Mamma Melina Ristorante + Pizzeria

Mamma Melina Ristorante + Pizzeria

$ • Italian • Pasta • Comfort Food • Allergy Friendly

4.9
(54)
  •  
View delivery time and booking fee.

Location and hours

5101 25th Ave Ne, Suite 2-3, Seattle, WA 98105
Sunday - Thursday
03:00 PM - 08:30 PMDinner Menu
11:30 AM - 02:45 PMLunch Menu
Friday - Saturday
03:00 PM - 09:30 PMDinner Menu
11:30 AM - 02:45 PMLunch Menu

5101 25th Ave Ne, Suite 2-3, Seattle, WA 98105 • More info


  • Dinner Wood Fired Pizza

    • Margherita Pizza

      Fresh mozzarella, san marzano, and basil.
      $14.00
    • Melina Pizza

      Black truffles, mozzarella, wild mushrooms, and parmigiano.
      $16.00
    • Speck, Caprino e Rughetta Pizza

      Tomato, goat cheese, mozzarella, rucola, imported speck, and parmigiano.
      $18.00
    • Corydon Pizza

      Pepperoni, provolone, mozzarella, and parmigiano.
      $16.00
    • Pizza Calabria

      Mama lil's mild peppers, calabrian salame, roasted sweet onions, mozzarella, san marzano passata, and parmigiano.
      $18.00
  • Dinner Pasta e Carne

    • Spaghetti Alla Bolognese

      Daily made beef and pork bolognese sauce.
      $18.00
    • Gnocchi Pomodoro

      Potato gnocchi, imported san marzano tomatoes, mozzarella, parmigiano
      $19.00
    • Bucatini Delicati

      Bucatini, baby manzo meatballs, pancetta, fresh mozzarella, basil, homemade sugo
      $21.00
    • Lasagnette

      Layered pasta with ground beef and pork, bechamel sauce
      $21.00
    • Penne al Salmone

      Oregon smoked salmon, cream, chives and asparagus
      $22.00
    • Pollo ai Carciofi

      Local Washington chicken, artichoke hearts, sun-dried tomato, white wine lemon reduction
      $24.00
    • Pesce alla Griglia

      Steelhead, prawns, asparagus, grilled roasted bell peppers
      $29.00
    • Misto di Carne

      Italian sausage, chicken, prime sirloin, roasted potatoes, grilled vegetables. Please choose temperature for sirloin.
      $34.00
    • Risotto ai funghi

      Italian arborio rice, wild mushrooms, gorgonzola, reggiano. Optional homemade pork sausage.
      $19.00
    • Sapghetti alle Capesante

      De Cecco spaghetti, cape cod all-natural sea scallops, pomodoro, organic arugula
      $28.00
    • Gnocchi al Gorgonzola

      Gnocchi, homemade Italian sausage, gorgonzola, cream
      $21.00
    • Tortelloni Boscaiolla

      Five cheese tortelloni, english peas, wild mushrooms, pancetta, salsa rossa
      $21.00
    • Spaghetti alla Puttanesca

      Olives, capers, grape tomato sauce, chili flakes
      $18.00
  • Dinner Salads

    • Insalata di Barbabietole

      Beet salad with washington goat cheese and walnuts
      $9.00
    • Cuore di Romana

      Romaine heart lettuce, caesar dressing, shaved parmigiano and wood-fired crouton
      $9.00
    • Mozzarella e Pomodori

      Vine ripened tomatoes, fresh mozzarella, basil and e.v.o.o.
      $12.00
    • Insalata Verde al Balsamico

      Baby lettuce with balsamic dressing
      $9.00
  • Dinner Appetizers

    • Bruschette

      Organic tomatoes, E.V.O.O., garlic and basil over grilled homemade baguette
      $9.00
    • Prosciutto & Speck

      Imported prosciutto and speck, with grana shavings
      $15.00
    • Burrata con Marinara e Melanzane

      Marinara, grilled eggplant, burrata, crostini
      $13.00
    • Antipasto Misto

      Antipasto array to chefs whim
      $16.00
  • Sides

    • Polpette con polenta

      Spicy housemade meatballs, soft gorgonzola polenta, marinara
      $13.00
    • Sauteed Spinach

      Spinach, olive oil, and minced garlic
      $7.00
    • Roasted Vegetables

      Mixed variety of fresh roasted vegetables
      $7.00
  • Lunch Appetizers

    • Bruschette

      Organic tomatoes, E.V.O.O., garlic and basil over grilled homemade baguette
      $8.00
    • Prosciutto & Speck

      Imported prosciutto and speck, with grana shavings
      $13.50
    • Burrata con Marinara e Melanzane

      Marinara, grilled eggplant, burrata, crostini
      $12.00
    • Antipasto Misto

      Antipasto array to chefs whim
      $16.00
  • Lunch Pasta e Carne

    • Rigatoni alla Bolognese

      Daily made beef and pork bolognese sauce.
      $14.00
    • Lasagnette

      Layered pasta with ground beef and pork, bechamel sauce
      $14.00
    • Penne al Salmone

      Oregon smoked salmon, cream, chives and asparagus
      $14.00
    • Bucatini Delicati

      Bucatini, baby manzo meatballs, pancetta, fresh mozzarella, basil, homemade sugo
      $14.00
    • Spaghetti alla Putanesaca

      Olives, capers, grape tomato sugo, chili flakes
      $14.00
    • Gnocchi Pomodoro

      Potato gnocchi, imported san marzano tomatoes, mozzarella, parmigiano
      $14.00
    • Pollo ai Carciofi

      Local Washington chicken, artichoke hearts, sun-dried tomato, white wine lemon reduction
      $16.00
    • Polpette con Polenta

      Spicy housemade meatballs, soft gorgonzola polenta, marinara sauce
      $13.00
    • Gnocchi al Gorgonzola

      Gnocchi, homemade Italian sausage, gorgonzola, cream
      $21.00
    • Tortelloni Boscaiolla

      Five cheese tortelloni, english peas, wild mushrooms, pancetta, salsa rossa
      $21.00
    • Spaghetti alla Puttanesca

      Olives, capers, grape tomato sauce, chili flakes
      $18.00
  • Lunch Wood Fired Pizza

    • Speck, Caprino e Rughetta Pizza

      Tomato, goat cheese, mozzarella, rucola, imported speck, and parmigiano.
      $15.00
    • Corydon Pizza

      Pepperoni, provolone, mozzarella, and parmigiano.
      $15.00
    • Pizza Calabria

      Mama lil's mild peppers, calabrian salame, roasted sweet onions, mozzarella, san marzano passata, and parmigiano.
      $17.00
    • Margherita Pizza

      Fresh mozzarella, san marzano, and basil.
      $13.50
    • Melina Pizza

      Black truffles, mozzarella, wild mushrooms, and parmigiano.
      $16.00
  • Lunch Salads

    • Cuore di Romana

      Romaine heart, caesar dressing, shaved parmigiano, wood-fired crouton
      $8.50
    • Insalata di Barbabietole

      Beet salad with washington goat cheese and walnuts
      $8.00
    • Mozzarella e Pomodori

      Vine ripened tomatoes, fresh mozzarella, basil and e.v.o.o.
      $11.00
    • Insalata Verde al Balsamico

      Baby lettuce with balsamic dressing
      $8.50
  • Sides

    • Polpette con polenta

      Spicy housemade meatballs, soft gorgonzola polenta, marinara
      $13.00
    • Sauteed Spinach

      Spinach, olive oil, and minced garlic
      $7.00
    • Roasted Vegetables

      Mixed variety of fresh roasted vegetables
      $7.00