Jamjuree Thai Cuisine

Rice noodles with your choice, broccoli, and carrots. Topped with peanut-chili sauce.

Thai noodles pan-fried with your choice, bean sprouts, peanuts, onions, tofu, and egg.

Your choice with thick rice noodles with broccoli and carrots topped with sesame gravy.

Thick rice noodles with your choice, broccoli, carrot, egg, and sweet soy sauce.

Pan-fried thick rice noodles with your choice, carrot, peas, and egg. Topped with crispy garlic, onion, and cilantro.

Pan-fried thick rice noodles with basil leaves, bell peppers, baby corn, carrots, mushrooms, onion, chili paste, and wine.

Stir-fried thick rice noodles with celery, carrots, peas, egg, and turmeric powder.

Thin rice noodle or egg noodle in rich coconut turmeric curry broth, topped with crispy noodle, spinach, onion, cilantro, and your choice of meat.

Sweet lime broth with thin rice noodle, ground chicken, prawns, squid, bean sprouts, spinach, onion, cilantro, and crushed peanut.

Egg noodle with garlic-soy sauce, barbeque pork, spinach, ground peanut, onion, and cilantro.

Wok-fried choice of meat with red curry paste, green bean, bell peppers, and lime leaves. Served with salad.

Your choice topped with peanut-chili sauce over a bed of cooked spinach. Served with salad.

Your choice with broccoli, carrots in garlic, and pepper sauce. Served with salad.

Your choice sauteed with fresh ginger, onions, bell pepper, carrots, and mushrooms. Served with salad.

Your choice sauteed with fresh green bean, bell pepper, basil leaves, and chili paste. Served with salad.

Your choice with assorted vegetables and bean thread noodles. Served with salad.

Your choice with cucumbers, tomatoes, celery, pineapples, bell pepper, sesame, and onions in sweet and sour sauce. Served with salad.

Your choice sauteed with onions, mushrooms, bell peppers, and basil leaves. Served with salad.

Broiled tender chicken breast topped with exotic coconut milk sauce. Served with salad.

Choice of meat sauteed with cashew nuts, broccoli, carrots, baby corn, onions, bell pepper, and dried chili. Served with salad.

Broccoli and bell pepper sauteed with soybean sauce. Served with salad.

Your choice sauteed with onions, bell peppers, cashew nuts, mushrooms in chili paste, and tamarind sauce. Served with salad.

Marinated whole chicken breasts, grilled and topped with creamy lime-sesame sauce. Served on top of spinach. Served with salad.

Golden brown battered chicken or fried tofu glazed with garlic chili sauce on the bed of steamed vegetables and topped with crispy basil. Served with salad.

Your choice sauteed with broccoli, carrots, baby corn, onion, and bell peppers in oyster sauce. Served with salad.

Wok-fried jasmine rice with peas, carrots, pineapple, onion, cashews, and egg your choice. Topped with onion and cilantro. Served with salad.

Wok-fried jasmine rice with turmeric, carrots, onion, and egg. Topped with onion and cilantro. Served with salad.

Fried rice with egg, onion, pea, carrots, and broccoli. Topped with onion and cilantro. Served with salad.

Your choice with potatoes, onions, carrots, and green peas in yellow curry. Served with salad.

Your choice with onions, potatoes, carrots, and peanuts in sweet brown curry. Served with salad.

Your choice in spicy coconut milk curry with zucchini, green bean, bamboo shoot, bell peppers, and basil. Served with salad.

Your choice in spicy coconut milk curry with zucchini, green bean, bamboo shoot, bell peppers, and basil. Served with salad.

Chicken sauteed in turmeric curry sauce with cashews nuts, bell pepper, broccoli, and green onions. Served with salad.

Rich coconut milk red curry with basil, bell peppers, lime leaf, and your choice of meat. Served with salad.