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Uber Eats Home
    Honest Biscuits
    Too far to deliver

    Honest Biscuits

    4.3
    (59)
      •  
    View delivery time and booking fee.

    Location and hours

    1901 Western Ave Suite E, Seattle, WA
    Sunday
    08:30 AM - 02:40 PM
    Monday
    08:30 AM - 01:45 PM
    Tuesday
    Closed
    Wednesday - Friday
    08:30 AM - 01:45 PM
    Saturday
    08:30 AM - 02:40 PM
    ¢ • Breakfast and Brunch • Bakery • Comfort Food • Southern • Allergy Friendly • Local Eats

    1901 Western Ave Suite E, Seattle, WA • More info

    People say...
    Tasty food

    • Most Popular

      • Oven-“Fried” Chicken on a Butterhole Biscuit

        Piece of local boneless breast with Pike stout mustard, pickled onions, and micro arugula on a Butterhole biscuit. (not gluten free)
        $10.75
      • Sausage, Egg, and Cheese

        Local cage-free egg, Tillamook cheese, and an Uli’s chicken and apple sausage patty on a Butterhole biscuit.
        $8.50
      • Southern Style Gravy on a Butterhole Biscuit

        With white sausage gravy made with Uli's Famous Sausage (not gluten free).
        $8.50
      • BLT

        Bacon, lettuce, and tomato.
        $8.50
    • Biscuits

      • Butterhole Biscuit

        Classic buttermilk biscuit.
        $4.75
      • Butterhole Biscuit (GF)

        Gluten free version of the classic.
        $5.75
        gluten free
      • Vegan Biscuit

        made with coconut milk
        $4.63
      • Pig in a Blanket by the Pool

        An Uli's bacon sausage wrapped in biscuit with a side of Southern Sausage Gravy.
        Sold out
         • 
        $12.00
        New on Uber Eats
    • Biscuit Flavors

      • The MacGregor Biscuit

        Our most famous biscuit featuring Bavarian Meats bacon, Beecher's Flagship cheese, and caramelized onions.
        $7.00
      • Pike Place

        Chunks of Beecher’s Flagship cheese.
        $5.00
      • Sweet Seasonal Biscuit

        Current seasonal biscuit (available WEEKENDS ONLY) Tropicale Biscuit for April (pineapple and coconut)
        $5.00
    • Sandwiches

      • Oven-“Fried” Chicken on a Butterhole Biscuit

        Piece of local boneless breast with Pike Brewing stout mustard, pickled onions, and micro arugula (not gluten free)
        $10.75
      • Egg and Cheese

        Local cage-free egg with a slice of melted Tillamook cheese on a Butterhole biscuit.
        $6.50
      • Bacon, Egg, and Cheese

        Local cage-free egg, Tillamook cheese, and Bavarian Meats bacon on a Butterhole biscuit.
        $8.50
      • Sausage, Egg, and Cheese

        Local cage-free egg, Tillamook cheese, and an Uli’s chicken and apple sausage patty on a Butterhole biscuit.
        $8.50
      • Country Ham

        Slice of cured ham from North Carolina on a Butterhole biscuit.
        $8.50
      • BLT

        Bacon, lettuce, and tomato.
        $8.50
      • Grilled Pimento Cheese

        Grilled pimento cheese sandwich.
        $8.50
      • Vegetarian Sandwich

        Slice of heirloom tomato, Tillamook cheese, pickled onions, micro arugula, and stout mustard on a Butterhole Biscuit.
        $8.50
      • Vegan Sandwich

        Mushroom Field Roast, Chao spicy vegan cheese, pickled onions, micro arugula, stout mustard, on a vegan biscuit.
        $8.50
      • Crab Melt

        Dungeness Crab with Beecher's and Tillamook Cheeses with green onion melted on a Butterhole biscuit.
        $13.00
      • Fried Chicken Biscuit

        Fried chicken thigh, just a little bit spicy with mayo and pickle slices from Seattle Pickle Company on a Butterhole Biscuit (GF available).
        $10.75
      • Mexican breakfast Sandwich

        Egg scrambled with Uli's chorizo, Tillamook cheddar, cilantro, and mayo.
        $8.50
    • Biscuits and Gravy

      • Southern Style Gravy on a Butterhole Biscuit

        With white sausage gravy (not gluten free)
        $8.50
      • Northwest Gravy Biscuit (V & GF Gravy)

        A hearty, protein-rich lentil gravy on a Butterhole biscuit. (gravy is vegan and gluten free, but not the biscuit unless selected below)
        $7.75
        vegan and gluten free gravy
      • Chocolate Gravy and Biscuit

        House made chocolate gravy with organic Theo Chocolate with a Butterhole Biscuit
        $8.00
    • Sides

      • Festive Fruit Salad

        Assorted fresh fruit selected from Pike Place Market.
        $6.00
      • Kale-Slaw

        Traditional Southern-style coleslaw made with kale.
        $4.00
      • Three Cheese Grits

        Organic Bob’s Red Mill corn grits with Tillamook cheddar, Beecher's Flagship cheese, and parmesan.
        $5.00
      • Pimento Cheese

        Southern classic with Tillamook and Beecher’s cheese and baby carrots.
        $5.00
    • Drinks

      • Iced Tea

        $3.00
      • Bottled Water

        $1.75
      • Fresh-Squeezed Orange Juice

        $4.50
      • 2% Milk

        Smith Bros Half Pint
        $2.25
      • Blood Orange Dry Soda

        Sold out
         • 
        $3.00
      • Apple Juice

        $2.50
      • Fresh Lemonade

        $3.50
      • Arnold Palmer

        Iced Tea and Fresh Lemonade.
        $4.00
      • Pike Palmer

        Tea, lemonade and a scoop of our strawberry freezer jam.
        $4.50
      • Seattle Palmer

        Tea and lemon lavender soda.
        Sold out
         • 
        $3.00
      • Jones Soda

        $3.00
      • Coffee

        Cup of local Seven Roasters brewed coffee
        $3.00
      • Chocolate Milk

        Horizon Organic 8 oz
        $2.45
      • Kombucha from Seattle Kombucha Company

        local and delicious
        $6.00
      • Orange Cardamom Mocha

        House made orange syrup, Kitchen Imp cardamom, Theo Chocolate, Seven Espresso, and steamed milk
        $6.00
      • Fresh Strawberry Lemonade

        Fresh Lemonade with strawberry
        $4.25
      • Caramel Latte

        Seven Espresso, caramel syrup, and steamed milk
        $5.25