Chutneys (Bellevue)
Opens at 11:30 AM

Chutneys (Bellevue)

$$ • Indian • Vegetarian Friendly
4.4
(24)
  •  
View delivery time and booking fee.

Location and hours

938 110th Ave Ne, Bellevue, WA 98004
Every Day
11:30 AM - 02:00 PMMenu
11:30 AM - 02:01 PMMenu
05:00 PM - 09:00 PMMenu

938 110th Ave Ne, Bellevue, WA 98004 • More info


  • Popular Pairs

    • Chicken Tikka Masala + Choice of Indian Breads

      Sliced, tandoor-baked boneless breast of chicken simmered in our signature tomato, butter, and cream sauce. Served with choice of Indian Breads.
      $17.95
    • Kashmiri Kofta + Choice of Indian Breads

      Vegetable and cheese dumplings, simmered in our cashew and tomato cream sauce. Served with choice of Indian Breads.
      $14.95
    • Paneer Tikka Masala + Choice of Indian Breads

      Cubed farmer's cheese simmered in our signature tomato butter cream sauce. Served with choice of Indian Breads.
      $15.95
    • Spinach with Cubed Farmer's Cheese + Choice of Indian Breads

      Cubed farmer's cheese, crackled with cumin and folded into our spinach curry sauce. Served with choice of Indian Breads.
      $16.95
    • Potato and Garbanzo Bean Curry + Choice of Indian Breads

      Yukon gold potatoes and garbanzo beans cooked with fresh ginger, coriander, and tomatoes. Served with choice of Indian Breads.
      $14.95
  • Most Popular

    • Vegetable Samosas

      Gonden-fried, filled with potatoes and veggies in a flaky pastry. Served with our mint yogurt and tamarind chutneys.
      $7.95
    • Chicken Tikka Masala

      Sliced, tandoor-baked boneless breast of chicken simmered in our signature tomato, butter, and cream sauce.
      $17.95
    • Vegetable Biryani

      Freshly cut vegetables, steamed and cooked with basmati rice in a ginger-garlic onion sauce.
      $14.95
    • Vegetable Korma

      Mixed vegetables sauteed and finished in almond sauce with nuts.
      $14.95
    • Kashmiri Kofta

      Vegetable and cheese dumplings, simmered in our cashew and tomato cream sauce.
      $14.95
  • Grill Platters

    • Mixed Grill Platter

      Rack of lamb, tandoori chicken, chicken tikka, and ground seekh kabab.
      $20.95
  • From the Tandoor

    • Tandoori Chicken

      Savory, yogurt-marinated chicken, baked to perfection in our clay oven.
      $16.95
    • Chicken Tikka

      Boneless, marinated cubes of chicken, roasted in our tandoori oven.
      $17.95
    • Rack of Lamb

      Delicately spiced and marinated rack of lamb flamed n our clay oven.
      $26.95
    • Saffron Lamb Medallions

      Saffron-yogurt marinated medallions of succulent lamb, tandoor baked.
      $17.95
    • Ground Seekh Kebabs

      Coriander, ginger, and garlic spiced ground sirloin, skewered and grilled to perfection.
      $16.95
    • Tandoori Vegetables

      An assortment of onions, zucchini, red and green peppers, yellow squash, homemade farmer's cheese and pineapple, flamed in our clay oven.
      $18.95
    • Tandoori Prawns

      Delicatley spiced jumbo prawns, roasted in the tandoor.
      $19.95
  • Seafood Entrees

    • Seafood Biryani

      Wild salmon, Alaskan halibut, prawns, and Penn Cove mussles poached in a coconut and tomato curry sauce, served over basmati rice and accompanied with cucumber raita.
      $19.95
    • Ginger Prawn Masala

      Jumbo pranws sauteed with fresh ginger and garlic and a tomato and onion sauce.
      $19.95
    • South Indian Masala Halibut

      Small halibut fillets, sauteed in a crackling of fresh curry leaves, mustard seeds and fenugreek, simmered in a tomato, ginger, and garlic sauce.
      $19.95
  • Chicken Entrees

    • Chicken Tikka Masala

      Sliced, tandoor-baked boneless breast of chicken simmered in our signature tomato, butter, and cream sauce.
      $17.95
    • Chicken Vindaloo

      Chicken and potatoes in a zesty, spicy hot curry sauce.
      $16.95
    • Chicken Coconut Curry

      Chicken in a unique combination of coconut, cream, and fresh cilantro.
      $16.95
    • Mango Chicken

      Boneless breast of chicken simmered in a tangy Alphonso mango curry sauce.
      $16.95
    • Chicken Pomegranate

      Tandoor roasted breast of chicken, smothered with a pomegranate curry sauce.
      $16.95
    • Chicken Stir-Fry

      Julienne of seasonal vegetables and boneless chicken breast sated and finished in our kashmiri tomato and onion sauce.
      $16.95
    • Murg Bahar

      Marinated boneless breast of chicken sauteed with spinach, mushroom and shredded paneer folded into a curry sauce.
      $16.95
    • Chicken Biryani

      Chicken poached in a coconut tomato curry sauce, cooked with basmati rice and accompanied by a cucumber raita.
      $16.95
  • Lamb Entrees

    • Lamb Vindaloo

      Lamb and potatoes in a zesty, spiced hot curry sauce.
      $16.95
    • Cumin Spinach Lamb

      A quick tempering of roasted cumin, with tender medallions of lamb, folded into our spinach curry sauce.
      $16.95
    • Lamb Cashew

      Tender lamb simmered in our curried cashew and wine sauce.
      $17.95
    • Lamb Coconut Delight

      Tender medallions of lamb sauteed in our almond, coriander, and coconut cream sauce with golden raisins.
      $16.95
    • Lamb Biryani

      Lamb poached in a coconut tomato curry sauce cooked with basmati rice and served with a cucumber raita.
      $16.95
  • Vegetarian's Delight

    • Spinach with Cubed Farmer's Cheese

      Cubed farmer's cheese, crackled with cumin and folded into our spinach curry sauce.
      $16.95
    • Braised Seasonal Vegetables (Gujarati Style)

      Vegetables sauteed in mustard oil, crackled with curry leaves, mustard seeds, and fenugreek. Mixed into our tomato cumin sauce.
      $15.95
    • Potato and Garbanzo Bean Curry

      Yukon gold potatoes and garbanzo beans cooked with fresh ginger, coriander, and tomatoes.
      $14.95
    • Mutter-Paneer

      Homemade cubes of cheese cooked with peas in a delicious sauce.
      $14.95
    • Okra Curry

      Served with chopped onions, fresh ginger, coriander, and tomatoes.
      $14.95
    • Kashmiri Kofta

      Vegetable and cheese dumplings, simmered in our cashew and tomato cream sauce.
      $14.95
    • South Indian-Style Potato and Cauliflower

      Braised potatoes and cauliflower, crackled with mustard seeds, fenugreek, dried red chiles and cumin seeds, mixed in our fragrant tomato coulis.
      $14.95
    • Fire Roasted Eggplant Bharta

      Roasted and pureed eggplant, sauteed with fresh ginger, garlic, coriander and onions, in our onion-tomato sauce.
      $14.95
    • Daal Makhani

      Delicately spiced and gently simmered lentils.
      $14.95
    • Indian Pakora Curry

      Vegetable dumplings, simmered in our chickpea flour curry sauce.
      $14.95
    • Paneer Tikka Masala

      Cubed farmer's cheese simmered in our signature tomato butter cream sauce.
      $15.95
    • Bombay Potatoes

      Cooked with fresh ginger and cumin.
      $14.95
    • Vegetable Biryani

      Freshly cut vegetables, steamed and cooked with basmati rice in a ginger-garlic onion sauce.
      $14.95
    • Vegetable Korma

      Mixed vegetables sauteed and finished in almond sauce with nuts.
      $14.95
  • Appetizers

    • Combo Tandoori Bites

      A trio of marinated, tandoor-baked, boneless breast of chicken, lamb, and prawns. Served with an assortment of chutneys.
      $10.95
    • Bombay Potato Tikki

      Potatoes with ginger, onion, and jalapenos, pan seared.
      $7.95
    • Vegetable Samosas

      Gonden-fried, filled with potatoes and veggies in a flaky pastry. Served with our mint yogurt and tamarind chutneys.
      $7.95
    • Chick Pea Veggie Fritters

      Seasonal vegetable fritters served with a trio of assorted chutneys.
      $7.95
    • Curried Mussels

      Steamed mussels simmered in our own ginger, garlic, cashew curry wine sauce.
      $9.95
    • Coriander Mari

      Toasted coriander and paprika dusted calamari, flash-fried, and served with our coconut-tamarind chutney.
      $8.95
    • Chicken Pakoras

      Cubes of chicken wrapped in chickpea flour batter and cooked.
      $10.95
    • Paneer Pakoras

      Homemade cheese, cubed, wrapped in chickpea batter and deep-fried.
      $7.95
  • Soups and Salads

    • Mulligatawny

      A popular chicken based soup with fresh vegetables and apples.
      $7.75
    • Chutney's Greens

      Mixed greens with red onion, chickpeas, cucumbers, and carrots. Tossed with our house mango vinagrette and topped with shaved farmer's cheese.
      $8.95
    • Tandoori Caesar

      romaine hearts tossed in Caesar dressing with saffron herb croutons, topped with our marinated tandoori breast of chicken.
      $9.95
    • Dinner Salad

      Organic wild greens tossed with champagne star fruit vinaigrette and topped with spiced almonds and herb-marinated paneer cheese.
      $9.95
  • Indian Breads

    • Naan

      Royal Indian leavened bread.
      $4.75
    • Onion Cilantro Naan

      $4.95
    • Garlic Basil Naan

      $4.95
    • Rosemary Naan

      $4.95
    • Poppy Seed Naan

      $4.95
    • Tandoor Baked Paratha

      Multi-layered tandoor baked bread.
      $5.65
    • Mint Paratha

      Multi-layered bread, flavored with mint.
      $5.65
    • Paneer Naan

      Leavened bread stuffed with homemade farmer's cheese.
      $5.95
    • Stuffed Potato Naan

      Leavened bread stuffed with delicately spice potatoes and peas.
      $6.25
    • Stuffed Kabuli Naan

      Leavened bread with nuts, raisins, and cherries.
      $6.25
    • Tandoori Roti

      Unleavened wheat flour pancakes cooked in the tandoor.
      $4.80
    • Tava potato paratha

      Customize
  • Desserts

    • Kheer

      Traditional Indian rice pudding flavored with cardamom.
      $6.00
    • Mango Lassi

      $4.50
    • Gulab Jamun

      Golden milk dumplings soaked in rose water and honey syrup.
      $6.00