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    Blazing Bowl
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    Blazing Bowl

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    Location and hours

    15600 Ne 8th St, Bellevue, WA 98007
    Sunday
    Closed
    Monday - Saturday
    11:00 AM - 07:30 PM

    15600 Ne 8th St, Bellevue, WA 98007 • More info


    • Authentic Lao Food

      • Kao Poon

        A traditional spicy Lao rice vermicelli chicken and pork noodles coconut chili soup with shredded cabbage, shallots, lime leaves, fish sauce, chillies, and beansprout. (Note: Soup already at spicy level 3 and can’t be removed.)
        $10.99
      • Kao Piak Sen

        A classic Lao soul food soup made from fresh kneaded noodle dough, chicken and topped with cilantro, and green onions. (Note: This is a non-spicy dish and image shown chili oil sauce added).
        $10.99
      • Larb Gai (Chicken)

        A savory minced chicken seasoned with lime, chilli powder, fish sauce, roasted rice powder, and fresh herbs. Served with sticky rice.
        $10.99
      • Larb Seen (Beef)

        A savory minced beef seasoned with lime, chilli powder, fish sauce, roasted rice powder, and fresh herbs. Served with sticky rice.
        $10.99
      • Papaya Salad

        A popular Lao green papaya dish which has a combination of sweet, tangy and optional spicy texture. Contains shredded green papaya with garlic,tomatoes,lime,sugar, fish sauce, and optional chillies. Spicy level from 0 to 5 stars.
        $9.99
      • Ping Seen

        Laotian style of marinated beef cut into pieces, skewered on bamboo, and grilled. Four skewers served with sticky rice.
        $9.99
      • Ping Seen Single Skewer No Rice

        Laotian style of marinated beef cut into pieces, single skewered on bamboo, and grilled.
        $2.50
      • Seen Savanh

        Sweet and savory Laotian beef jerky served with sticky rice.
        $9.99
      • Laotian Chicken Wings

        6 pieces of Laotian style crispy fried chicken wings serve with sticky rice.
        $9.99
      • Sai Gork

        Popular Lao pork sausage. A delicious combination of pork, lemongrass, chilies, garlic, cilantro, galangal lime leaves, salt, and fish sauce. Served with jiew Lao spicy tomato sauce and sticky rice. (note: spicy level 3).
        $9.99
      • Tom Khem

        A traditional Laotian dish of caramelized pork belly and boiled egg in sweet broth served with steam rice.
        $9.99
      • Nam Khao Tod

        Spicy pork crispy rice with lettuce, cilantro, and peanut.
        $11.99
      • Sticky Rice (4 oz)

        $1.99
      • Steam Rice (1 Scoop)

        $1.00
      • Jiew Mak Len

        Spicy Laotian tomato sauce with roasted tomatoes, chilies, garlic, shallots, and green onion.
        $5.99
      • Larb Moo (Pork)

        A savory minced pork seasoned with lime, chili powder, fish sauce, roasted rice powder, and fresh herbs. Served with sticky rice.
        $10.99
    • Hot Pot Menu

      • Savory Chicken Broth

        Broth only and add-on recommended.
        $5.00
      • Simmering Beef

        Broth only and add-on recommended.
        $5.50
      • Vegetable Fusion Broth

        Broth only and add-on recommended.
        $5.00
      • Laotian Spicy Beef

        Broth only and add-on recommended.
        $5.50
        Spicy
      • Tom Yum Hot and Sour Broth

        Broth only and add-on recommended.
        $5.50
    • Chef Built Hot Pot

      • Chicken

        Chef built hot pot with the following add-ons: chicken slice, egg, button mushroom, bean curd, bean sprout, broccoli, watercress, firm tofu, sukiyaki paste, green onion, and savory chicken broth.
        $11.99
      • Beef

        Chef built hot pot with the following add-ons: beef slice, beef brisket, beef tripe, vermicelli noodle, king mushroom, napa cabbage, bokchoy, firm tofu, beef meat ball, sukiyaki paste, green onion, and simmering beef broth.
        $12.99
      • Laotian Spicy Pork

        Chef built hot pot with the following add-ons: pork slice, vermicelli noodle, shrimp shell off, pork meatball, quail egg, fried tofu, napa cabbage, spinach, enoki mushroom, sukiyaki paste, chili oil, green onion, and spicy beef broth.
        $11.99
        Spicy
      • Vegetables

        Chef built hot pot with the following add-ons: broccoli, carrot, enoki mushroom, king mushroom, watercress, spinach, napa cabbage, bukchoy, corn, baby corn, button mushroom, green onion, and vegetable broth.
        $10.99
      • Seafood

        Chef built hot pot with the following add-ons: scallop, shrimp shell on, squid calamari, crab stick, salmon, firm tofu, fish ball, napa cabbage, enoki mushroom, sukiyaki paste, green onion, and tom yum broth.
        $12.99
      • Udon Noodle

        Chef built hot pot with the following add-ons: udon noodle, button mushroom, beef slice, spinach, napa cabbage, bokchoy, firm tofu, fish ball, beef meatball, sukiyaki paste, green onion, and simmering beef broth.
        $11.99
    • Sides

      • Pin Seen Single Skewer No Rice

        $2.50
      • Sticky Rice (4 oz)

        $1.99
      • Steamed Rice (1 Scoop)

        $1.00
    • Beverages

      • Soda

        $1.50
      • Bottle Water

        $1.50
      • Lao Sweet Tea

        Contain milk and ice.
        $2.99
    • Beverages-Tropical Juice

      • Pass o Guava

        $2.25
      • Tropical Iced Tea

        $2.25
      • Mango Orange

        $2.25
      • Green Tea Lychee

        $2.25
      • Passion Orange

        $2.25
      • Island Iced Tea

        $2.25
      • Guava Nectar

        $2.25
      • Lilikoi Passion

        $2.25