Bai Tong Thai (Redmond)

Bai Tong Thai (Redmond)

$$ • Thai

4.5
(500+)
  •  
View delivery time and booking fee.

Location and hours

14804 Ne 24th St, Redmond, Washington 98052
Sunday
12:00 PM - 08:30 PM
Monday - Thursday
11:00 AM - 08:30 PM
Friday
11:00 AM - 09:30 PM
Saturday
12:00 PM - 09:30 PM

14804 Ne 24th St, Redmond, Washington 98052 • More info

Opens at 12:00 PM

  • Popular Pairs

    • Pad Thai + Choice of Appetizers

      Stir fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts, and ground peanuts. Served with choice of Appetizers.
      $12.95
    • Crispy Garlic Chicken + Pad Thai

      Chicken pieces are stir fried with a honey infused mix of garlic and topped with crisped basil leaves and chopped red bell peppers. *Rice not included. Served with Pad Thai.
      $29.95
    • Fried Rice + Choice of Appetizers

      Thai fried rice combines jasmine rice, egg, a mix of white onions, tomatoes, and assorted vegetables stir fried in a hot wok. Served with choice of Appetizers.
      $14.50
    • Pineapple Fried Rice + Pad Thai

      Thai fried rice includes pineapple pieces, stir fried jasmine rice, egg, mix of white onions, tomatoes, and assorted vegetables. Served with Pad Thai.
      $28.50
    • Yellow Curry + Pad Thai

      Cooked with coconut milk, potatoes, and onions. *Rice not included. Served with Pad Thai.
      $28.50
  • Appetizers

    • Spring Rolls

      Fried spring rolls stuffed with cabbage, green beans, onions, carrots and vermicelli. This dish comes with 8 rolls and is served with plum sauce. This item contains wheat and soy bean.
      $11.50
    • Fried Wontons

      Stuffed with flavorful ground pork, these crispy fried wontons. Served with sweet plum sauce.
      $7.95
    • Tod Mun Pla

      Fried fishcakes. Served with a cucumber plum sauce. Topped with crushed peanuts on the side.
      $9.95
    • Appetizer Plate

      Platter of fried fishcakes, fried wontons, and fried spring rolls. Served with a sampling of tasty sauces.
      $18.95
    • Fresh Rolls

      Two rolls with the ingredients, wrapped in soft rice skin and cut into four pieces. Stuffed with prawns, barbecued pork, cilantro, bean sprouts, carrots, lettuce, and rice vermicelli. Served with peanut sauce. Topped with ground peanuts.
      $10.95
    • Crab Wontons

      Crispy fried wontons stuffed with a combination of imitation crab meat and cream cheese. Served with plum sauce for dipping.
      $7.95
    • Fried Tofu

      Deep fried and served with a plum flavored sweet chili dipping sauce and sprinkled with peanuts.
      $7.50
    • Satay

      Skewered chicken strips are curried, lathered with coconut milk, and grilled. Served with sides of peanut sauce, cucumber, and onion mix.
      $9.50
    • Chicken Wings

      Chicken wings are marinated in a garlic and soy sauce. Served with a sweet and sour dipping sauce.
      $9.50
    • Grilled Beef

      Tender slices of grilled New York strip steak. Served with sauce, made with crushed dried chilies, ground toasted rice, and soy sauce.
      $11.95
    • Grilled Pork

      Marinated pork loin grilled and sliced. Served with sauce, made with crushed dried chilies, ground toasted rice, and soy sauce.
      $9.95
    • Spare Ribs

      Crispy fried pork spare ribs flavored with garlic and white pepper. Served with a spicy Sriracha sauce.
      $8.50
    • Meang Kum

      Thai pepper, lettuce leaf, and folding it over a mix of ingredients shallots, peanuts, toasted coconut shreds, sliced lime, chilies, and ginger. Top each filled leaf with our sweet meang kum sauce.
      $14.50
    • Gai Hor Bai Toey

      Wrapped in a pandan leaf and fried in hot oil and chicken pieces. Served with a sweet sauce for dipping.
      $10.50
    • Moo Dade Deaw

      Includes succulent pork sliced thin and marinated in a sugar and salt brine.
      $9.50
  • Soup

    • Tofu Soup

      Soup made with a clear broth, tofu, seasoned ground pork, mushrooms, white onions, cilantro, and chopped onions.
      $14.50
    • Glass Noodle Soup

      Combination of light broth, transparent glass noodles (also known as bean thread noodles), seasoned ground pork, mushrooms, white onions, cilantro, and chopped scallions.
      $14.50
    • Wonton Soup

      Shrimp and pork wontons are featured in a light broth topped with chopped scallions.
      $14.50
    • Tom Kah

      Simmered with coconut milk for a milder.
      $9.95
    • Tom Kah with Prawns

      Simmered with coconut milk for a milder.
      $13.45
    • Tom Kah with Seafood

      Simmered with coconut milk for a milder.
      $15.45
    • Tom Yum Soup

      Served with straw mushrooms, lemongrass, galangal, green onions, and cilantro.
      $9.95
    • Tom Yum Soup with Prawns

      Served with straw mushrooms, lemongrass, galangal, green onions, and cilantro.
      $13.45
    • Tom Yum Soup with Seafood

      Served with straw mushrooms, lemongrass, galangal, green onions, and cilantro.
      $15.45
    • Tom Yum Moo Sub Nam Kon

      Coconut milk and ground pork.
      $15.50
    • Tamarind Soup

      This light, tangy, and spicy soup cooked with a modest amount of heat, shrimp and Thai veggie omelet. It’s an elemental and satisfying dish.
      $17.95
  • Salad

    • Yum Tua Plu

      Julienned green beans, ground pork, a sliced boiled egg, and prawns. Tossed with toasted coconut shavings, red onions, scallions, cilantro, chili paste, fish sauce, lime, and sugar.
      $15.50
    • Thai Salad

      Lettuce, carrots, red onions, slices of cucumber, tomato, and a sliced boiled egg all drizzled with a peanut sauce dressing.
      $8.50
    • Larb

      Red onions, green onions, cilantro, chili, lime juice, and crushed toasted rice with your choice of ground chicken, pork, or beef. This blend is wrapped in lettuce or cabbage.
      $14.95
    • Nuea Num Tok

      Grilled steak, chili, lime juice, green onions, cilantro, and red onions combined with crushed toasted rice flavor.
      $19.95
    • Pla Goong

      Grilled prawns in a mixture of lemongrass, lime, green leaf, cilantro, green onions, red onions, fish sauce, sugar, ginger, and chili paste.
      $19.00
    • Yum Woon-Sen

      Thai noodle salad includes glass noodles (also known as bean thread noodle), ground pork, shrimp, red onion, green onion, cilantro, straw mushrooms, chili, and lime.
      $16.50
    • Som Tam

      Shredded papaya, prawns, tomatoes, chilies, lime juice, dried shrimp, and crushed peanuts. Served with cabbage leaves and sticky rice.
      $14.50
    • Squid Salad

      Calamari tossed with red onion, green onion, cilantro, and a zesty chili lime dressing.
      $19.00
    • Prawn Salad

      Succulent prawns peeled and steamed, tossed with cucumber, tomatoes, red onion, lettuce, green onion, cilantro, and a chili lime dressing for a spicy and citrusy Thai taste.
      $19.00
    • Yum Nuea (Beef Salad)

      Tosses salad of cucumbers, tomatoes, red onions, green onions, cilantro, lettuce, and a chili lime dressing pairs with your choice of protein.
      $15.50
    • Corn Salad

      Sweet corn, shredded carrots, green beans, tomatoes, fresh chilies, coconut, and peanuts tossed in our flavorful lime juice dressing.
      $14.50
  • Entrees

    • Mixed Vegetable Deluxe

      Combination of celery baby corn, broccoli, carrots, Napa cabbage, straw mushrooms, and bamboo shoots tossed in hot, seasoned wok. **Rice not included**
      $14.50
    • Eight Angels

      Stir fried mix of glass noodles, prawns, squid, pork, egg, baby corn, celery, white onions, carrots, broccoli, Napa cabbage, straw mushrooms, and bamboo shoots. **Rice not included**
      $17.95
    • Pattaya Grill

      New York strip steak grilled to order, sliced, and topped with phad ka prau style sauce of basil, bell peppers, and garlic. Served with a side of steamed broccoli and carrot. **Rice not included**
      $22.95
    • Swimming Rama

      Peanut sauce, sauteed chicken pieces, and bed of spinach. **Rice not included**
      $13.95
    • Spicy Eggplants

      Chinese eggplant with basil, garlic, black bean sauce, and green and red bell peppers. **Rice not included**
      $14.50
      Spicy
    • Kana Moo Krob

      Pieces of pork belly are fried extra crispy, then tossed in a hot wok with Chinese broccoli, and oyster sauce. **Rice not included**
      $15.95
    • Cashew Nut Chicken

      Stir fried with chili paste and sugar. Chicken and cashew nuts includes red and green bell peppers, onions, carrots, and celery. Also available with fried tofu. **Rice not included**
      $14.95
    • Pad Prik Khing

      Green beans are stir fried in chili paste, oyster sauce, and garlic. **Rice not included**
      $14.95
    • Pad Ka Prau

      Choice of ground chicken, pork, or beef stir fried with basil and bell peppers. **Rice not included**
      $14.95
    • Savory Garlic Delight

      Garlic based concoction is e from blended garlic cloves, Thai white pepper, and stir fried. **Rice not included**
      $15.50
    • Pad Prik

      Stir fried onions, bell peppers, basil, and garlic with chili paste and oyster sauce. **Rice not included**
      $14.95
    • Pad Khing

      Ginger slices sizzled in oil, sauteed with chicken, pork, or tofu, straw mushrooms and a light soy sauce. **Rice not included**
      $14.95
    • Pad Talay

      Salmon, prawns, scallops, imitation crab meat, green mussels, and calamari are stir fried with crisp onions, bell peppers, chili paste, and basil leaves. **Rice not included**
      $21.50
    • Sweet and Sour

      Sweet and sour flavors from pineapple, red onions, tomatoes, and cucumbers. Includes tangy sauce stir fried. **Rice not included**
      $14.95
    • Crispy Garlic Chicken

      Chicken pieces are stir fried with a honey infused mix of garlic and topped with crisped basil leaves and chopped red bell peppers. **Rice not included**
      $17.50
    • Khai Jeaw

      Pan fried omelette includes Thai styled scrambled eggs, seasoned ground pork, onions, fish sauce, and cilantro. **Rice not included**
      $11.95
    • Golden Egg Calamari

      This dish will make you come back for more! The squid is tossed in salted duck egg yolk and pan fried, creating a melt in your mouth coating. **Rice not included**
      $18.95
  • Noodles

    • Pad Khi Mao

      Stir fried wide rice noodles are made with egg, basil, bell peppers, broccoli, bamboo shoots, tomatoes, and onions.
      $15.50
    • Pad Sei Iew

      Rice noodles, egg, broccoli, and soy sauce tossed in a hot, well seasoned wok.
      $14.50
    • Khao Soi

      Crispy egg noodles, shallots, lime, pickled green mustard, sliced red onion, and chicken in thin yellow curry.
      $15.50
    • Pad Thai

      Stir fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts, and ground peanuts.
      $14.50
    • Meatball Noodle Soup

      Bowl of wide rice noodles feature meatballs, sliced beef, bean sprout, and cilantro in a seasoned broth.
      $15.50
    • Woon Sen Pad Thai

      Tangy tamarind flavor and is made with glass noodles.
      $15.50
    • Bai Tong Special Noodles

      Rice noodles are stir fried with chicken and egg, and served on a bed of lettuce.
      $14.50
    • Thai Sukiyaki

      Stir fried glass noodles mix with the celery, spinach, Napa cabbage, green onion, and choice of meat. Served dry with Thai style sukiyaki sauce on the side.
      $15.50
    • Rard Nah

      Prepared in hot, well seasoned wok, these wide rice noodles are first stir fried with garlic, light soy sauce, and then topped with a thickened gravy with broccoli.
      $15.50
    • Ba Mee Hang

      The quintessential Thai street noodle, these blanched egg noodles are flavored with fried garlic, fish sauce, and a touch of sugar. Fish balls, BBQ pork slices, and ground pork make the meal complete.
      $15.50
    • Thai Boat Noodle

      This bowl of rice noodles features meatballs, sliced beef, fresh bean sprouts and cilantro in a perfectly seasoned broth.
      $15.50
  • Rice

    • Chili Fried Rice

      The essence of Thai chilies, basil, bell peppers in hot oil, and jasmine rice.
      $15.50
    • Crab Fried Rice

      Thai fried rice dish includes stir fried jasmine rice with egg, onions, and crab meat.
      $20.95
    • Pineapple Fried Rice

      Thai fried rice includes pineapple pieces, stir fried jasmine rice, egg, mix of white onions, tomatoes, and assorted vegetables.
      $15.50
    • Yellow Curry Fried Rice

      This Fried rice dish infuses jasmine rice with Indian yellow curry flavor, pineapple, cashew nuts, and chicken.
      $15.50
    • Fried Rice

      Thai fried rice combines jasmine rice, egg, a mix of white onions, tomatoes, and assorted vegetables stir fried in a hot wok.
      $14.50
    • Salted Egg Fried Rice

      This Thai fried rice is loaded with salted egg and vegetables, all stir fried together in our savory sauce. Chicken, pork, or tofu.
      $15.50
    • Salmon Garlic Fried Rice

      Jasmine rice stir-fried in flavorful garlic, red bell pepper, carrot and green onions. Topped with grilled garlic butter salmon fillet.
      $18.95
  • Fish

    • Sweet and Sour Fish

      A deep fried whole trout topped with sweet and sour sauce, medley of pineapple, red onions, tomatoes, bell peppers, and cucumbers.
      $21.95
    • Deep Fried White Fish

      Deep fried and crispy skin meat. Whole trout is served with a bai tong sauce on the side and made with garlic, fish sauce, and Thai chilies.
      $20.95
    • Garlic Fish Fry

      Deep fried whole trout with Bai Tongs garlic slurry made from blended garlic cloves and white peppers.
      $21.95
    • Trout Salad

      Trout salad. Boneless trout deep fried and topped with a mixture of shredded green apple, ginger, green onions, red onions, and tossed with cilantro. Roasted peanut and chili lime dressing.
      $23.95
    • Pla Tod Rard Prik

      Thai fried fish with chili sauce. Deep fried whole trout is sauteed with a sweet and tangy sauce made with tamarind, chilies, basil, bell peppers, and garlic.
      $22.95
  • Thai Curries

    • Pineapple Prawn Curry

      Pineapple with peeled prawns in spicy red curry. **Rice not included**
      $17.95
    • Red Curry

      Red chili paste, simmered with coconut milk, kaffir lime leaves, basil bamboo shoots, and bell peppers. **Rice not included**
      $14.95
    • Yellow Curry

      Cooked with coconut milk, potatoes, and onions. **Rice not included**
      $14.95
    • Green Curry

      Made with green chilies, kaffir lime peel, and palm sugar. Simmered in coconut milk with bamboo shoots, basil, and bell peppers. **Rice not included**
      $14.95
    • Salmon Curry

      We've combined the best of the Northwest and Thailand to create this delectable dish of salmon and red curry. **Rice not included**
      $20.95
    • Hor Mok

      Steam blended salmon and red curry in a banana leaf. **Rice not included**
      $15.50
    • Roast Duck Curry

      Sliced and roasted half duck in the traditional red curry with grape tomatoes, basil, bell peppers, and lychee fruit. **Rice not included**
      $25.95
    • Kang Pa

      Jungle curry. Broth seasoned with kang pa paste hot orange curry, basil leaves, and galangal root then stewed with bamboo shoots. **Rice not included**
      $14.95
    • Pa Nang Curry

      Dry curry is pan fried. Includes coconut milk, basil, and bell peppers. **Rice not included**
      $14.95
    • Crispy Trout Curry

      Lightly panko breaded boneless trout and deep fried to a crispy golden. Topped with pa nang curry, sweet basil, and bell peppers. **Rice not included**
      $23.95
    • Mas Sa Mun Curry

      Stewed with coconut milk, onions, potatoes, and peanuts. **Rice not included**
      $14.95
  • Dessert

    • Black Sticky Rice Pudding

      $7.50
    • Pumpkin Custard

      Sold out
       • 
      $5.50
    • Gluay Buad Chee

      $7.50
  • Side Orders

    • Jasmine Rice

      Fragrant, long-grain white rice of the highest quality from Thailand.
      $2.00
    • Brown Rice

      Nutritious, high fiber whole grain rice.
      $2.95
    • Sticky Rice

      Common in Northeastern Thai countryside, sticky rice is eaten using your fingers.
      $3.50
    • Steamed Vegetables

      A medium sized dish of mixed vegetables to accompany your order.
      $4.50
    • Fried Egg

      Served over-easy. Excellent traditional accompaniment to stir-fried dishes like pad ka prao and rice.
      $2.50
    • Peanut Sauce

      A generous portion of our flavorful Bai Tong peanut sauce.
      $4.95
  • Beverages

    • Thai Iced Tea - Original

      $3.95
    • Thai Iced Tea - Lychee

      Lychee flavored Thai Iced Tea
      $4.95
    • Thai Iced Tea - Mango

      Mango flavored Thai Iced Tea
      $4.95
    • Thai Iced Tea - Lemon

      Lemon flavored Thai Iced Tea
      $4.95
    • Thai Iced Tea - Coconut

      Coconut flavored Thai Iced Tea
      $4.95
    • Thai Iced Coffee

      $3.95
    • Coca-Cola®

      Coca-Cola Soda
      $3.95
    • Diet Coke

      $3.95
    • Sprite®

      Lemon Lime Soda
      $3.95
    • Lemonade

      $3.95
    • Root Beer

      $3.95