Acropolis Sarasota

Acropolis Sarasota

$ • Mediterranean • Greek • Vegetarian • Healthy

View delivery time and booking fee.

Location and hours

229 N Cattlemen Rd, Sarasota, Fl 34243, Usa,
Sunday - Thursday
11:30 AM - 09:00 PMMenu
Friday - Saturday
11:30 AM - 09:00 PMMenu
11:30 AM - 10:00 PMMenu

229 N Cattlemen Rd, Sarasota, Fl 34243, Usa,  • More info

Opens Tuesday 11:30 AM

  • Appetizers

    • Appetizer Platter

      Hummus, Baba Ghanouj, Tzatzik, Tirokafteri and Dolmades. Served with Pita.
      $14.99
    • New Anthenian Crab Cakes

      Baked crab cakes finished with roasted red pepper sauce.
      Sold out
       • 
      $12.99
    • Shrimp Tinos

      Sauteed shrimp in Santorini lemon wine sauce, topped with shaved parmesan cheese. Served with garlic bread.
      $13.99
    • Ouzo Mussels

      Sauteed mussels with garlic, onion,s basil, fresh tomato, Ouzo and Santorini wine. Served with garlic bread.
      $15.99
    • Calamari

      Hand breaded squid, tentacles and red peppers, lightly fried. Served with garlic bread.
      $13.99
    • Saganaki

      Grilled kefalograviera cheese flambe with cognac. Served with Pita.
      $11.99
    • Falafel

      Spiced chickpeas and sesame, lightly fried. Serbed with tahini sauce, Mediterranean salsa and red pepper hummus.
      $10.99
    • Dolmades

      Grapebine leaves stuffed with rice and Greekherbs, topped with crumbled feta cheese and lemon wine sauce. Served with Pita
      $9.99
    • Stuffed Mushrooms

      Mushroom caps stuffed with tirokafteri, garlic and herb, coated in panko bread crumbs and crisp fried. Served with creamy Acropolis sauce.
      $11.99
    • Spanakopita

      Homemade light and flaky phyllo pastry dough stuffed with spinach and cheese. Served with tzatziki
      $11.99
    • Spinach Dip

      Artichoke and spinach dip in a creamy white cheddar cheese topped with tirosalata. Served with tzatziki.
      $13.99
    • Eggplant Feta Rolls

      Baked eggplant rolled with tirokafteri and topped with fresh tomato basil.
      $11.99
    • Hummus

      Fresh chickpea spread made with Tahini and topped with extra virgin olive oil. Served with pita.
      $8.99
    • Baba Ghanouj

      Roasted eggplant spread topped withextra virgin olive oil.Served with pita.
      $8.99
    • Tirokafteri

      A spicy blend of feta cheese with herbs, red pepper and jalapeno, drizzled with extra virgin olive oil. Served with pita.
      $8.99
    • Tiorsalata

      Creamy blend of feta cheese and garlic topped with oregano and extra virgni olive oil. Served with pita.
      $8.99
    • Tzatziki

      Yogurt sauce with freshly grated cucumbers, garlic and Medtirranean herbs, drizzled with extra virgin olive oil. Served with pita.
      $8.99
  • Salads

    • Horiatiki

      Traditional Greek village salad with cucumbers, tomatoes, onions, pepperoncini, capers, olives, green pepper topped with feta cheese and fresh oregano drizzled with extra virgin olive oil. Served with toasted pita strips.
      $13.99
    • Greek Salad

      Tomatoes, Cucumbers, red onions, pepperonicni,kalamata olives over spring greens topped with feta cheese and potato salad. Served with toasted pita strips, Acropolis dressing.
      $13.99
    • Charboiled Eggplant

      Charboiled thick sliced eggplant grilled wth crushed red pepper over spring mix with tomatoes, kalamata oloves, red onions, halloumi cheese & cucumber. Served with toasted pita strip and pomegranate vinaigrette.
      $13.99
    • Karpathos Chicken

      Seasoned grilled chicken breast, sun-dried tomatoes, red onions, cucumbers, red peppers, dolmades, tomatoes, pepperoncini and halloumi cheese over spring greens. Served with pita strip, Acropolis Greek dressing.
      $14.99
    • Tabbouleh

      Finely chopped pasely, onions, and diced tomatoes, mixed with bulgur wheat and seasoned with fresh lemon and olive oil in an iceburg lettuce bowl.
      $12.99
  • Sandwiches

    • New Athenian Fish Slider

      Lightly breadde fish filet,seasoned and pan fried. Topped with pesto and served on a house made calamari ink bun with garlic dill aioli,tomatoes, onions, and spring greens.
      Sold out
       • 
      $12.99
    • Corfu Chicken

      Char-grilled chicken breast topped with roasted red pepper, kefalograviera cheese and garlic dill aioli.
      $12.99
    • Signature Acropolis Burger

      100% Angus beef patty, perfectly seasoned, piled with gyro and topped with tirokafteri, slicd cucumber and diced tomatoes.
      $13.99
  • Platters

    • Gyro Platter

      Thinly sliced spiced lamb and beef topped with tzatziki. Served with pita, Greek fries and salad.
      $15.99
    • Chicken Souvlaki Platter

      Char-grilled pork tenderloin skewers with side of tzatziki. Served with pita, Greek fries and salad.
      $16.99
    • Souvlaki Platter

      Char-grilled pork tenderloin skewers with side of tzatziki. Served with pita, Greek fries and salad.
      $16.99
    • Falafel Platter

      Falafel, Red Pepper Hummus, Tabbouleh and Pita Bread.
      $14.99
  • Dinner Salads

    • Side Salad

      $5.99
    • Grape Salad

      $5.99
    • Tabbouleh Salad

      $6.99
  • Soups

    • Avgolemono

      A creamy Greek specialty soup: Chicken, Rice, Egg and Lemon.
      $5.99
    • Soup of the Day

      $5.99
  • Sides

    • Greek Potatoes

      $4.99
    • Spinach Orzo

      $4.99
    • Roasted Vegetables

      $4.99
    • Meditteranean Rice

      $4.99
    • Artichoke Quinoa

      $4.99
    • Greek Fries

      $3.99
    • Potato Salad

      $3.99
    • White Rice

      $3.99
    • Bread

      $1.99
    • Pita

      $1.99
  • Specialties

    • Mousajca "Yia Yia's Recipe!"

      Potatoes, Eggplant, Zucchini, Ground Beef and Onions baked with creamy bechamel oven fresh tomato sauce.
      $14.99
    • Pastitsio

      Greek favorite Pastitsio in between seasoned ground beef and onions baked with a creamy bechamel over fresh tomato sauce and topped with feta cheese.
      $15.99
    • Dolmades

      Grapevine leaves stuffed with rice and Greek herbs, crumbled feta, topped with lemon sauce.
      $13.99
    • Makedonikos

      Chicken, Shrimp and Sausage sauteed with onions, red pepper and Makedonikos sauce over a bed of rice.
      $18.99
    • Greek Meatballs

      Seasoned and grilled ground pork and beef topped with plaki sauce and crumbled feta over spinach orzo.
      $17.99
    • Kabob

      Choice of char-grilled beef filet medallions or marinated chicken paired with a skewr of green peppers, onions and tomatoes on a bed of white rice.
      $18.99
    • Lamb Chops

      Char-grilled and seasoned shoulder cut lamb chops over Greek potatoes.
      $29.99
    • Chicken Rhodes

      Grilled chicken breast in a lemon white wine sauce sauteed with artichokes, sun-dried tomatoes, spinach, olives, topped with crumbled goat cheese.
      $17.99
    • Chicken Manitari

      Grilled chicken breast sauteed with mushrooms, capers and diced tomatoes, topped with shaved parmesan cheese. Served over fetticcine pasta.
      $17.99
    • Chicken Santorin

      Sauteed chicken breast in a creamy Santorin lemon wine sauce mixed with mushrooms, onions,pesto, green peppers and red peppers over penne pasta. Topped with shaved parmesan cheese.
      $17.99
    • Fried Kibbe

      Dough shell made of cracked wheat and beef, stuffed with sauteed onons and nuts. Served with tabbouleh salad and hummus.
      $19.99
  • Seafood Entree

    • Acropolis Seafood

      Sauteed shrimp, mussels, scallops, mushrooms, red onions and bell peppers with Acropolis signature roasted red pepper sauce over rice. Topped with shaved parmesan cheese.
      $22.99
    • Athenian Scallops

      Lightly breaded sea scallops, seasoned and pan fried with roasted red pepper sauce, diced tomatoes and parmesan cheese over spinach orzo. Served with one side.
      $20.99
    • Shrimp Mykonos

      Shrimp sauteed in ac reamy lemon wine sauce with mushrooms, pesto, onions and bell peppers over penne pasta. Topped with shaved parmesan cheese.
      $19.99
    • Athenian Fish

      Lightly breaded filet, seasoned and grilled topped with lemon pesto sauce over spinach orzo.
      $18.99
    • Siros Salmon

      Charboiled salmon over artichoke quinoa toped with a creamy sundried tomato sauce, cherry tomatoes and onions.
      $19.99
    • Grilled Fresh Red Snapper

      Whole red snapper marinated in rosemary, garlic, extra virgin olive oil and fresh lemons charboiled to perfection and topped with our house lemon herb marinade.
      $25.99
    • Shrimp Saganaki

      Grilled shrimp tossed in tomato basil sauce topped with cubed feta. Served with white rice.
      $18.99