The Station SF

Organic Eggs and Aged Provolone.

Organic, Eggs, Asparagus, Sweet, Peppers, Toasted Garlic, Roasted Potatoes, Laura Chenel Goat Cheese and Arugula-Pickled Onion Salad.

Toasted Acme Focaccia, Wasabi-Fromage Blanc, Green Onion, Cold-Smoked Santa Barbara Salmon and Petite Arugula Salad.

Fresh Tomatoes, Cucumbers and Garlic-Scallion Goat Cheese on a Toasted Pretzel Roll .

Acme Pain de Mie, Fresh Avocado, Tomatoes, Balsamic Reduction and Organic Hummus by Love & Hummus.

Freshly made-to-order breakfast burrito with brown organic eggs, aged provolone cheese, roasted potatoes and a choice of your filling

Diestel Ranch Roasted Turkey by Fra’Mani, Fresh Arugula, Roasted Garlic-Artichoke Spread and Manchego Cheese on Acme Ciabatta.

Nueske’s Apple-Wood Smoked Bacon, Fresh Roma Tomatoes and Tillamook Aged White Cheddar on Acme Focaccia.

Mary’s Organic Roasted Chicken Breast, Basil Pesto, Fresh Roma Tomatoes, Avocado and French Feta in a Lavosh Wrap.

Shaved Prime Rib, Balsamic-Caramelized Onions, Jarlsburg Cheese and Horseradish Sour Cream Crema on Acme Ciabatta.

*Gluten Free Bread Available Upon Request. *Please Allow Extra Time to Prepare GF Sammies.

Red quinoa, organic aruguala, green onion, cilantro, smoked Spanish paprika, lemon, and piquillo peppers.

Crispy romaine hearts, tossed with Mary’s organic roasted chicken, creamy french feta and dill dressing, fresh tomatoes, crispy cucumbers, imported olives and acme focaccia croutons

Tender Romaine Hearts, Roasted Red Peppers, Olive Oil Poached Mediterranean Tuna, Fresh Roma Tomatoes, Gaeta Olives, Pepperoncini, Balsamic Vinaigrette.

Baby kale, Asian pear, golden raisins, toasted piemonte hazelnuts and madras curry greek yoghurt vinaigrette.

New Mexican green chilies, black beans, sweet corn and lots of tasty goodness. Herbacious with a slight hint of heat.

Chopped clams, yukon gold potatoes, salt pork, green onions and celery with a hint of cream (not as thin as rhode island chowder but not as thick as sf style)

Home Made Granola, Fresh Organic Berries, Honey, Strauss Greek Yogurt. *Granola is Gluten Free*

By BOB'S RED MILL, Assorted Flavors , All Flavors gluten Free.

By clover and assorted flavors.

By crunch culture SF assorted flavors.

Double ristretto.

Featured seasonal drip.

New Orleans chicory style.

Drizzled with honey.

Organic silk road teas chamomile, earl grey, englis breakfast, green genmaicha,peppermint, rooibos.

David rio chai, it’s great chilled.

Lightly sweetened and fresh mint steeped.

The station uses clover stornetta farms dairy.