Palette

Palette

$ • American • Desserts • Chicken
View delivery time and booking fee.

Location and hours

816 Folsom St, San Francisco, CA 94107
Sunday - Monday
Tuesday - Saturday
04:00 PM - 07:45 PM

816 Folsom St, San Francisco, CA 94107 • More info


  • Palette Boxes

    • DIY Burger Box for 2

      Each kit will come with your choice of 2 beef patties OR 2 house-made veggie burger patties; new potato salad, coleslaw, tomato & peach salad and all the necessary toppings for your burger.
      $40.00
    • DIY Burger Box for 4

      Each kit will come with your choice of 4 beef patties OR 4 house-made veggie burger patties; new potato salad, coleslaw, tomato & peach salad and all the necessary toppings for your burger.
      $70.00
    • Wish We Could Go Out To The Ball Game Box

      a great box to celebrate the 4th of July! 2 house made franks with all the fixin's, new potato salad, Abita Root Beer float
      Sold out
       • 
      $40.00
    • Kielbasa Box

      2 sausages, a pint of sauerkraut, whole grain mustard, focaccia bread and pickled vegetables
      $30.00
    • Picnic Box

      focaccia BLTA (bacon, lettuce, tomato and avocado sandwich), marinated olives, spiced nut mix and a sleeve of seasonal flavored macarons
      $30.00
    • Meat & Cheese Box

      duck rillette, local cheese, beet tartare, crostini and house-made preserves
      $35.00
  • Starters

    • Focaccia Bread

      Garlic confit and cultured butter.
      $4.00
    • Beet Tartare

      Smoked beets, root vegetables, horseradish cream, and carrot puree.
      $12.00
    • Kale Salad

      Kale mix, avocado, green goddess dressing, and pepitas.
      $12.00
    • Wood Fired Mushrooms

      Garlic roasted mushrooms, ramp kimchi, lemon pickled turnip, and cured egg yolk.
      Sold out
       • 
      $14.00
    • Fried Artichokes (10 pcs)

      Lemon aioli.
      $12.00
  • Sandwiches

    • Burger

      6 oz burger, Tillamook cheddar, shredded lettuce, pickled ramp dressing, dill pickles, potato bun
      $15.00
    • Veggie Burger

      6oz veggie patty, shredded lettuce, caramelized onions, pickled ramp dressing, potato bun
      $15.00
    • Fried Chicken Sandwich

      buttermilk brined chicken thigh, cole slaw, pickles, hot sauce
      $15.00
  • Entrees

    • Duck Confit Tacos

      Duck confit, house-made pickles, salsa, and tortillas.
      $20.00
    • Chef's Weekly Special

      changes weekly. 6/30-7/4: salmon Wellington. Marin Roots spinach, Chino Valley egg, house-made puff pastry and beurre blanc
      Sold out
       • 
      $34.00
    • Grilled Steak Salad

      marinated ribeye, little gems lettuce, toasted sesame and ginger vinaigrette
      $20.00
    • Parisian Gnocchi

      herb gnocchi, English peas, preserved lemon, parmesan reggiano
      Sold out
       • 
      $18.00
  • Dessert

    • Chocolate Pie

      Chocolate cream filling, chocolate sable, and white chocolate cream.
      $8.00
    • Macarons

      7 count; passion fruit flavor
      $12.00
    • Chocolate Sorbet (1 Pint)

      Dandelion chocolate, costa esmeraldas, and Ecuador.
      $10.00
    • Mixed Berry Tart

      K&J Orchards blackberries, Yerena Farm raspberries, butter streusel
      $9.00
    • Tres Leches

      tres leches cake, strawberry Bavarian cream, strawberry gelee
      $9.00
  • Non Alcoholic Beverages

    • Coca-Cola

      Served in a bottle.
      $2.50
    • Diet Coke

      Served in a bottle.
      $2.50
    • 7Up

      Served in a bottle.
      $2.50
    • Ginger Beer

      Served in a bottle.
      $2.50
    • Ginger Ale

      Served in a bottle.
      $2.50
    • Q Indian Tonic

      Served in a bottle.
      $2.50
    • Abita Root Beer

      Served in a bottle.
      $2.50