Osha Thai - Embarcadero
Opens at 11:00 AM

Osha Thai - Embarcadero

$ • Thai • Asian • Noodles
4.7
(12)
  •  
View delivery time and booking fee.

Location and hours

4 Embarcadero Ctr Street Level, San Francisco, CA 94111
Sunday
Monday - Saturday
11:00 AM - 07:30 PM

4 Embarcadero Ctr Street Level, San Francisco, CA 94111 • More info


  • Appetizer

    • Vegetarian Crispy Rolls

      Silver noodles, shitake mushroom, cabbage and carrot with leafy greens, peanut sweet, and sour plum dipping sauce.
      $12.95
    • Coconut Curry Dumpling

      Classic fresh vegetable dumplings in creamy coconut curry sauce.
      $11.95
    • Thai Samosa

      Potato curry in a crispy potsticker wrapper with fresh cucumber salad.
      $12.95
    • Chicken Satay

      Yellow curry marinated chicken skewers with peanut curry, toast, and fresh cucumber salad.
      $13.95
    • Angel Wings

      Crispy chicken wings topped with OSHA's tamarind caramel.
      $13.95
    • Beef Wasabi Rolls

      Carrot, celery, bell pepper and mint wrapped in sliced grilled premium flank steak with watercress salad, and OSHA's secret wasabi dressing.
      $13.95
    • Salmon Avocado Jumbo Rolls

      Crispy salmon rolls, basil, tobiko caviar, avocado, and seaweed with cilantro aioli.
      $15.95
    • Bacon-Wrapped Scallop

      Tender sea scallop lightly wrapped in smoked bacon with 3 flavors cream sauce.
      $14.95
    • Dungeness Crab Rangoon

      Crispy wonton filled with crab meat, Philadelphia cream cheese, water chestnut, onion and carrot with plum dipping sauce.
      Sold out
       • 
      $13.95
    • Firecracker Prawns

      Southeast Asian-style grilled prawns and aromatic herbs with spicy lime vinaigrette.
      $13.95
    • Crispy Calamari

      Fried and crisp calamari ring with salted egg cream sauce.
      $14.95
  • Salad

    • Papaya Salad

      Grilled prawns, shredded green papaya, Thai chili, garlic, cherry tomatoes, and crushed peanut with tamarind lime dressing.
      $14.95
    • Chieng-Mai Lettuce Wrap

      Famous northern-style chicken larb, lettuce wrap tossed with aromatic herb, and onion with fresh leafy greens.
      $15.95
  • Land

    • Country Chicken

      Stir-fried lightly battered chicken, cashew nut, onion, bell pepper with honey-ginger sauce.
      $14.95
    • Volcanic Beef

      Wok-fried grilled premium USDA certified flank steak sliced in cubes with Thai basil, bell pepper in lava sauce, and onion rings.
      $24.95
    • Kurobuta Pork Belly

      Slow braised famous kurobuta (black hog) with secret five-spice reduction, baby bok choy, and flower sticky rice.
      $24.95
    • Garlic Lamb Chops

      Australian lamb chops grilled to perfection topped with garlic sauce served with 2-tone rice, fresh cucumber, and mustard cream.
      $24.95
    • Lemongrass Chicken

      Stir-fried chicken, coconut milk, lemongrass, green onion, bell pepper, and chili.
      $14.95
    • Kobe Beef

      Snake river farms Kobe-style beef grilled to perfection served with black pepper shiitake mushroom.
      $34.95
    • Spicy Basil

      Wok-fried minced chicken, basil, fresh chili, bell pepper, and traditional brown garlic sauce with boiled egg.
      $14.95
  • Sea

    • Angry Prawn

      Sautéed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a sizzling plate.
      $22.95
    • Chu-chi Salmon

      Grilled salmon fillet served with “chu-chi“ aromatic red curry.
      Sold out
       • 
      $23.95
    • Lemongrass Sea Bass

      Marinated sea bass steamed with lemongrass, kaffir lime leaf, jalapeno served in a clay pot.
      $26.95
  • Curry

    • Panang Curry Beef

      Premium USDA certified flank beef with Thai basil in Panang red curry.
      $17.95
    • Yellow Curry

      Classic yellow curry with potato, onion and choice of chicken or tofu.
      $15.95
    • Pumpkin Curry

      Kabocha pumpkin, Thai basil in red curry topped with crispy yam choice of chicken or tofu.
      $17.95
  • Noodle and Fried Rice

    • Pad Thai

      Rice noodles stir-fried with egg, bean sprouts, chives, tofu, in tamarind reduction and ground peanut with fresh lime.
      $14.95
    • Pad See You

      Thick rice noodle stir-fried with broccoli, egg, and black soybean sauce.
      $14.95
    • Drunken Noodles

      Spicy thick rice noodle stir-fried with broccoli, shitake mushroom, thai basil, tomato, and onions.
      $15.95
    • Thai Fried Rice

      Classic fried rice with egg, tomato, onion, and green onion choice of tofu or chicken.
      $14.95
    • Pineapple Fried Rice

      Fried rice with egg, tomato, onion, green onion, cashew nut, raisin, and pineapple with chicken and prawns.
      $16.95
  • Noodle Soup

    • Grilled Kobe Steak and Spicy Miso Noodle Soup

      “snake river farms” Kobe-style beef grilled to perfection, boiled egg with baby bok choy, and spicy miso broth.
      $29.95
    • Khao Soi

      Northern style Thai curry egg noodle soup, red onion, and pickled with boiled egg with tofu.
      $16.95
    • Chicken Noodle Soup

      Chicken, bok Chou, and bean sprout in classic clear broth.
      $15.95
    • Vegetable Noodle Soup

      Fresh tofu, broccoli, bok choy, and bean sprout in classic clear broth.
      $14.95
  • Vegetable

    • Vegetables and Tofu Combo

      Stir-fried broccoli, napa cabbage, bok choy, carrot and tofu in garlic and pepper brown sauce.
      $14.95
    • Spicy String Bean

      Stir-fried string bean with chili paste sauce and tofu.
      Sold out
       • 
      $14.95
    • Spicy Eggplant

      Stir-fried eggplant, basil, chili, red bell pepper, and tofu.
      $14.95
    • Vegetables Clay Pot

      Wok-fried, tofu (lightly battered), shiitake mushroom, green onion, celery, ginger, and bok choy served in a Japanese clay pot.
      $16.95
  • Chef’s "Secret” Menu

    • Kai Yang

      BBQ chicken with turmeric with peanut papaya salad, tamarind dressing, and toasted rice dipping, and warm sticky rice.
      $25.95
    • Crying Tiger Steak

      “snake river farms” Kobe style beef grilled to perfection with peanut papaya salad,“Jaew” tamarind and toasted rice dipping, and warm sticky rice.
      $34.95
  • Beverages

    • Thai Iced Tea

      $7.00
    • Still Water Aqua Panna

      750ml
      $7.00
    • Sparkling Water San Pellegrino

      750ml
      $7.00
  • Osha’s Herbal Tea

    • Lemongrass Tea

      The delightful aroma of Thai lemongrass enhances mental clarity for anytime.
      $6.00
    • Jasmine Tea and Stevia

      A sweet and perfume tea from the Chiangmai province of Thailand infused with the delicate scent of jasmine flower notes from blooming jasminein the evening of the summer.
      $6.00
    • Butterfly Pea and Pandan Tea

      Nam Dok anchal is the traditional Thai welcome drink made up of butterfly pea or Thai blue flower with the addition of lemon.
      $6.00