Nico's Hideaway
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Nico's Hideaway

$$ • Breakfast and Brunch • Italian
View delivery time and booking fee.

Location and hours

1508 Walnut St, Berkeley, CA 94709
Sunday
10:00 AM - 02:45 PMBrunch
03:00 PM - 09:45 PMDinner
Monday - Friday
03:00 PM - 09:45 PMDinner
Saturday
10:00 AM - 02:45 PMBrunch
03:00 PM - 09:45 PMDinner

1508 Walnut St, Berkeley, CA 94709 • More info


  • Add Utensils

    • Cutlery (if available)

      Uber Eats wants to help reduce waste! 🌿Please add to cart if you would like to request cutlery (forks, knives, spoons, etc.).
      $0.00
  • From the Start

    • Crispy Brussel Sprouts

      Pine nuts, goat cheese, and balsamic reduction.
      $11.00
    • Buratta

      Micro green salad, roasted garlic, oven dried tomatoes, and balsamic glaze.
      $12.00
    • Mini Street Pork Belly Tacos

      Cider slaw, spicy chipotle, and serrano cream.
      $13.00
    • Mini Angus Chuck Slider

      Aged Cheddar and truffle aioli.
      $12.00
    • Shishito Peppers

      Roasted garlic and smoked chili aioli.
      $13.00
    • Steamed Mediterranean Mussels

      Red curry kefer lime broth.
      $16.00
    • Ahi Tuna Poke

      Truffle cream and crispy papadum.
      $14.00
    • Nico’s House Pate

      Olive oil toast points and grain mustard.
      $14.00
  • From the Earth

    • House Greens

      Glazed pecans, carrots, blue cheese, and balsamic emulsion.
      $11.00
    • Baby Kale Caesar

      Grilled artisan bread and shaved Asiago cheese.
      $9.00
    • Grilled Salmon

      De constructed and fully loaded with seasonal fixins.
      $17.00
  • From the Sky, Land and Sea

    • Basic

      Eggs, choice of bacon, ham, or sausage, and breakfast potatoes.
      $13.00
    • Breakfast Burrito

      Black beans, ranchero sauce, jalapeno, and chipotle cream.
      $16.00
    • Cast Iron Roasted Corned Beef Hash

      Poached eggs and homemade hollandaise sauce.
      $15.00
    • Mediterranean Omelet

      Tomato, onions, spinach, feta, and fresh pesto.
      $15.00
    • Spanish Chorizo and Mushroom Omelet

      Tomato, caramelized onions, Jack cheese, and spicy cream.
      $15.00
    • Egg White Frittata

      Chicken apple sausage, roasted vegetables, and Jack cheese.
      $15.00
    • Fried Chicken and Waffle

      Bourbon caramelized plantains, pecan butter, and maple syrup.
      $16.00
    • Buttermilk Pancakes

      Maple butter, bourbon, and maple glazed plantains.
      $15.00
    • Cinnamon Twist French Toast

      Bourbon and maple glazed plantains, berries, and sweet cream.
      $17.00
    • Huevos Rancheros

      Tortillas, beans, ranchero sauce, cheese, and jalapeno cream.
      $15.00
    • Egg Blackstone

      Grilled tomato, bacon, muffin, poached egg, and hollandaise.
      $14.00
    • Crab Benedict

      Seared crab cakes, poached eggs, crispy muffins, and hollandaise.
      $17.00
    • Eggs Benedict

      Shaved ham, muffins poached eggs, and hollandaise sauce.
      $15.00
    • Pork Belly Benedict

      Muffin, spinach, tomato, hollandaise, and poached eggs.
      $17.00
    • Ribeye Steak and Eggs

      Farm fresh eggs, stout, and roasted onion demi glaze.
      $19.00
    • Nico’s Burgermonger

      100% Angus chuck. Fully loaded.
      $16.00
    • Grilled Chicken Breast Sandwich

      Baby greens, tomatoes, caramelized onions, and cheese skirt.
      $15.00
    • Papardelle Pasta with Braised Lamb

      Shallots, garlic, tomatoes, and red wine bone marrow reduction.
      $23.00
  • Add Utensils

    • Cutlery (if available)

      Uber Eats wants to help reduce waste! 🌿Please add to cart if you would like to request cutlery (forks, knives, spoons, etc.).
      $0.00
  • From the Start

    • Crispy Brussel Sprouts

      Pine nuts, goat cheese, and balsamic reduction.
      $12.00
    • Buratta

      Micro green salad, roasted garlic, oven dried tomatoes, and balsamic glaze.
      $14.00
    • Mini Street Pork Belly Tacos

      House slaw, Jack cheese, spicy chipotle, and serrano cream.
      $13.00
    • Shishito Peppers

      Roasted garlic and smoked chili aioli.
      $14.00
    • Steamed Mediterranean Mussels

      Red curry kefer lime broth.
      $18.00
    • Grilled Octopus

      Warm Mediterranean style salad and cilantro chimichurri.
      $15.00
    • Mini Angus Chuck Slider

      Trio. Aged Cheddar and truffle aioli.
      $12.00
  • From the Earth

    • House Greens

      Organic baby lettuce, shaved fennel, and citrus emulsion.
      $11.00
    • Baby Romaine Hearts

      Grilled flat bread, marinated white anchovies, shaved asiago cheese, and Caesar dressing.
      $12.00
    • Grilled Salmon

      De constructed and fully loaded with seasonal fixins.
      $18.00
  • From the Sea

    • Crab Stuffed Salmon Filet

      Coconut red curry, infused spinach, grilled asparagus, Yukon potatoes, and lemon miso oil.
      $31.00
    • Herb Seared Diver Scallops

      Pea and saffron risotto, red wine emulsion, micro green salad, and American caviar.
      $34.00
  • From the Sky

    • Oven Roasted Cornish Game Hen

      Wild rice stuffing and roasted young field vegetable stew.
      $29.00
    • Pecan Crusted Chicken Breast

      Garlic braised broccoli rabe, bourbon maple glazed butter nut squash, and natural jus.
      $27.00
    • Duck Two Ways

      Roasted breast leg, thigh confit, red wine braised fennel, and red cabbage, whipped potatoes, and tart dried cherry demi glaze.
      $36.00
  • From the Hoof

    • Nico’s Burgermonger

      100% Angus chuck. Fully loaded and Fresh cut Kennebec fries.
      $16.00
    • Papardelle Pasta with Braised Lamb

      Caramelized shallots, sliced garlic, ripe tomatoes, homemade herb ricotta, and red wine bone marrow reduction.
      $28.00
    • Slow Cooked Lamb Shank

      Fresh pea risotto, roasted baby carrots, red wine demi glaze, and crispy onion strings.
      $36.00
  • Steaks and Chops

    • Double Cut Heritage Pork Chop

      Green onion, apple butter, and natural jus.
      $29.00
    • Peppercorn Crusted Ribeye Steak

      14 Ounces. Stout and charred onion bone marrow sauce.
      $36.00
    • Filet Mignon

      8 Ounces. Bourbon demi glaze.
      $42.00
    • Prime New York Steak

      14 Ounces. Roasted garlic Cabernet butter.
      $52.00