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Myanmar Tea Garden

41063 Fremont Blvd, CA 94538

Closed on Uber Eats
Closed on Uber Eats as of Feb 16, 2023.
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Sunday - Monday

11:30 AM - 2:30 PM • Menu

5:00 PM - 8:30 PM • Menu

Tuesday
Wednesday - Saturday

11:30 AM - 2:30 PM • Menu

5:00 PM - 8:30 PM • Menu

Menu

5:00 PM – 8:30 PM

  • Appetizers

    • Palata Chicken
      Multi-layered bread served with a coconut chicken curry sauce.
  • Soups

    • Myanmar Monk Hingar Soup
      Fish chowder with rice noodles, ground catfish, onions, cilantro, lemon, and topped with chili.
    • Coconut Chicken Noodle Soup
      Noodle soup Burmese-style coconut noodle soup with chicken, onions, eggs, cilantro, lemon, and topped with chili.
    • Samosa Soup
      Made with samosas, broken-up falafels, lentils, cabbage, and onions.
  • Salads

    • Myanmar Tea Leaf Salad
      With romaine lettuce, fried yellow beans, fried garlic, sesame seeds, fresh tomatoes, jalapeños, dried shrimp, Burmese tea leaves, peanuts, and sunflower seeds.
    • Myanmar Tea Leaf Rice Salad
      With cabbage, Burmese tea leaves, jasmine rice, fried yellow beans, fried garlic, sesame seeds, fresh tomatoes, jalapeños, dried shrimp, peanuts, and sunflower seeds.
    • Rainbow Salad
      This salad is made from 4 different types of noodles, fried tofu, thinly sliced onions, cucumbers, fried garlic, cabbage, cilantro, special seaweed (seasonal), and topped with spicy rice.
    • Mango Salad
      Shredded fresh green mangos served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, and dried shrimp.
    • Ginger Salad
      Ginger salad mixed with freshly fried garlic, beans, sesame seeds, and dried shrimp.
  • Chicken

    • Myanmar Chicken Kebat
      Marinated chicken stir-fried with paprika, masala, tamarind, green chili, mint leaves, tomatoes, onions, and cilantro.
    • Myanmar Basil Chicken
      Stir-fried chicken breast with lemongrass, basil, garlic, chili, celery, and sweet peas.
    • Mango Chicken
      Chicken breast tossed in the wok with basil, onions, and mango puree. Served with fresh mango on the side.
    • Sesame Chicken
      Strips of chicken lightly fried in a sweet and tangy sauce. Topped with a sprinkle of sesame seeds.
    • Myanmar Pumpkin Chicken
      A delicious stew made with chicken, locally grown pumpkin, fresh onion, garlic, ginger, and Burmese spices.
    • Cumin Chicken
      Chicken wok-fried with tofu, cumin, onion, string beans, bell pepper, and basil in sweet and spicy sauce.
    • Myanmar Fiery Chicken Tofu
      Chicken wok-fried with tofu, string beans, bell peppers, and basil in sweet and spicy sauce.
    • Myanmar Chicken Biryani
      Braised Chicken Drumsticks with fragrant biryani rice, spices, raisins, nuts, mint, cilantro, and fried onions.
  • Beef

    • Chili Beef
      Strips of beef tossed with dried chili flakes, fresh chili, and onions, and finished with basil.
    • Myanmar Beef Kebat
      Marinated beef stir-fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions, and cilantro.
    • Fiery Beef Tofu
      Beef wok-fried with tofu, string beans, bell pepper, and basil in sweet and spicy sauce.
  • Lamb

  • Seafood

  • Vegetable

  • Specialty

  • Rice and Noodle

  • Side

  • Desserts

  • Beverages

  • Extra

  • Frequently asked questions

    • Myanmar Tea Garden is unavailable on Uber Eats at this time.

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