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    Mozaic

    Mozaic

    $$ • Mediterranean • Greek • Middle Eastern • Family Friendly

    4.5
    (55)
      •  
    View delivery time and booking fee.

    Location and hours

    110 Church St, Santa Cruz, Ca 95060, Usa,
    Every Day
    12:00 PM - 08:00 PM

    110 Church St, Santa Cruz, Ca 95060, Usa,  • More info

    Opens at 12:00 PM

    • Starters

      • Classic Hummus

        Lebanese specialty made from garbanzo beans, garlic, lemon, olive oil, and tahini.
        $8.00
      • Grandma's Spanakopita

        Spinach, feta cheese, Greek olive oil, and onions baked in phyllo dough.
        $12.00
      • Steamed Mussels and Clams

        Fresh mussels and manila clams sauteed with garlic, fresh parsley, and white wine. Served with a garlic crostini.
        $16.00
      • Tzatziki of Athens

        A Greek specialty dip made from Greek yogurt mixed with cucumber, garlic, and mint. Served with pita bread.
        $9.00
      • Baba Ghanoush

        Oven roasted eggplant and slightly smoked, mixed with garlic, lemon juice, olive oil, Greek yogurt, and tahini sauce. Served with pita bread.
        $10.00
      • "Saganaki" The Flaming Cheese

        Pan seared feta cheese with olive oil, flamed tableside with brandy and lemon juice. Served with pita bread.
        $14.00
      • Monterey Bay Calamari

        Lightly battered Monterey bay calamari. Served with a lemon garlic aioli.
        $13.00
      • Grilled Octopus

        Slow cooked tender octopus, in a flavorful oregano, olive oil, caper, and lemon juice.
        $14.00
      • Mezza Platter

        Combination appetizer of hummus, baba ganoush, dolmas, tzatziki, spanakopita, and a half artichoke.
        $14.00
      • Grilled Jumbo Prawns

        Marinated in olive oil, lemon, parsley, garlic, paprika, and flame grilled. Served with lemon garlic aioli.
        $13.00
      • Dolmas

        Stuffed grape leaves with rice, tomato, herbs, lemon and olive oil. Served hot with tzatziki sauce.
        $10.00
    • Soups

      • Lentil Soup

        $5.00
    • Salads

      • Greek Salad

        Tomato, cucumber, Kalamata olives, Romaine lettuce, and feta cheese in lemon oregano vinaigrette.
        $12.00
      • Watermelon Salad

        Feta cheese, roasted walnuts, basil, and olive oil.
        $11.00
      • Jay's Apple Salad

        Organic greens topped with blue cheese, sliced apples, and raw walnuts. Tossed in balsamic vinaigrette.
        $12.00
      • Caesar Salad

        Romaine lettuce, parmesan, anchovies, and pita croutons.
        $12.00
      • Grilled Roasted Vegetable Salad

        Organic mixed greens topped with grilled eggplant, feta cheese, zucchini, and red bell pepper. Tossed in pomegranate vinaigrette.
        $13.00
      • Mozaic Salad

        Baby arugula, beets, naval oranges, and roasted almonds in an orange vinaigrette.
        $13.00
    • Entrees

      • Lamb Kebab

        Marinated lamb tenderloin, tomatoes, and onions skewered and charbroiled. Served with rice pilaf and Greek salad.
        $27.00
      • Grilled Salmon

        Sustainable Pacific farm raised salmon over sauteed spinach, topped with citrus beurre blanc. Served with your choice of rice pilaf or mashed potatoes.
        $23.00
      • Veggie Delight

        Two seasonal veggie skewers, Served with rice pilaf and Greek salad.
        $18.00
      • Shrimp Kebab

        Two grilled shrimp skewers with lemon garlic aioli. Served with rice pilaf and Greek salad.
        $23.00
      • Greek Moussaka

        Baked layers of eggplant, tomatoes, ground beef, and potatoes topped with Bechamel sauce.
        $20.00
      • Fisherman's Cioppino

        Clams, mussels, salmon, prawns, and snapper in a tomato basil wine fish broth. Served with delicious garlic bread.
        $27.00
      • Grilled Chicken Souvlaki

        Two skewers of marinated and grilled chicken breast topped with lemon garlic aioli over rice pilaf. Served with Greek salad.
        $21.00
      • Gyro Plate

        Roasted lamb and beef seasoned with Greek spices. Served over rice pilaf with a Greek salad.
        $19.00
      • Lamb Shank

        Very tender lamb. Served with fresh vegetables and your choice of mashed potato or rice pilaf.
        $22.00
      • Turkish Kafta Kebab

        Skewered charbroiled ground beef, seasoned with Turkish spices, over rice pilaf. Served with tzatziki and Greek salad.
        $20.00
      • Middle Eastern Combo Plate

        Gyros and chicken shawarma served over rice pilaf. Served with Greek salad, hummus, tzatziki, and pita bread.
        $22.00
      • Mozaic Paella

        Made with mussels, clams, salmon, shrimp, snapper, chicken, and linguica sausage in saffron rice.
        $29.00
    • Sandwiches

      • Gyros Sandwich

        Seasoned lamb and beef, tomatoes, and lettuce wrapped in pita bread topped with tzatziki sauce. Choose either Greek salad or French fries.
        $13.00
      • Falafel Wrap Sandwich

        Deep fried garbanzo bean nuggets, tomatoes, lettuce, cucumbers, tahini sauce wrapped in our delicious Lavash bread. Choose either Greek salad or French fries.
        $12.00
      • Salmon Burger Sandwich

        Grilled salmon patty, served with our special honey Dijon sauce and caramelized onions. Choose either Greek salad or French Fries.
        $15.00
      • Portobello Mushroom Sandwich

        Grilled portobello mushroom, sauteed onions, red bell pepper, mozzarella cheese, and pesto sauce on ciabatta bread. Choose either Greek salad or French Fries.
        Sold out
         • 
        $15.00
      • Chicken Wrap Sandwich

        Marinated chicken in Lebanese spices, tomatoes, lettuce wrapped in lavash bread. Served with lemon garlic sauce. Choose either Greek salad or French Fries.
        $14.00
      • Mozaic Burger

        Charbroiled ground top sirloin with caramelized onions, lettuce, and tomatoes. Choose either Greek salad or French Fries.
        $15.00
    • Pastas

      • Lamb Ravioli

        Served with sun-dried tomatoes, garlic, basil, and white wine sauce.
        $19.00
      • Four Cheese Ravioli

        Served in marinara sauce topped with mozzarella cheese.
        $17.00
      • Mozaic Paella Pasta

        Made with mussels, clams, salmon, shrimp, snapper, chicken, and linguica sausage in saffron rice.
        $29.00
      • Butternut Squash Ravioli

        Served with sage beurre blanc sauce.
        Sold out
         • 
        $18.00
      • Spaghetti Bolognese

        The classic dish from Bologna, tomato meat sauce served over spaghetti.
        $18.00
      • Arugula Pesto

        Spaghetti pasta in a creamy pesto sauce, garnished with arugula. Served with your choice of chicken or falafel nuggets.
        $19.00
      • Shrimp and Crab Ravioli

        Served with pesto cream sauce.
        $19.00
    • Beverages

      • Pellegrino Sparkling Water

        1 L.
        $6.00
      • Panna Still Water

        1 L.
        $6.00
      • Fever Tree

        Sold out
         • 
        $6.00
      • Coca-Cola®

        Coca-Cola Soda
        $3.00
      • Diet Coke®

        Diet Cola
        $3.00
      • Sprite®

        Lemon Lime Soda
        $3.00
      • Cranberry Juice

        $4.00
      • Pineapple Juice

        $4.00
      • Orange Juice

        $4.00
    • Dessert

      • Baklava

        Layers of rich, sweet filo dough, piled with chopped nuts, syrup, and honey.
        $7.00
      • Tiramisu

        $8.00
      • Triple Chocolate Fudge Cake

        Delicate layers of dark and milk chocolate topped with whipped cream.
        $9.00
      • Pistachio Pudding

        $7.00