Hi City (San Francisco)
Opens on Thursday

Hi City (San Francisco)

$ • Asian Fusion • Asian • Filipino • Hawaiian • Family Meals • Rolls • Vegetarian • Vegan
4.8
(38)
  •  
View delivery time and booking fee.

Location and hours

220 Bush Street, San Francisco, CA 94104
Sunday
Monday
10:00 AM - 03:00 PMHi City
04:00 PM - 07:30 PMDinner Menu
Tuesday
10:00 AM - 03:00 PMHi City
04:30 PM - 09:00 PMHi City
04:00 PM - 07:30 PMDinner Menu
Wednesday - Friday
10:00 AM - 03:00 PMHi City
04:00 PM - 07:30 PMDinner Menu
Saturday

220 Bush Street, San Francisco, CA 94104 • More info


  • **SUMMER SPECIALS** (NEW PINOY SPAGHETTI) 1. SPAGHETTI 2. KALUA PORK NACHOS 3. POKE NACHOS 4. SPICY AHI POKE 5. GARLIC MAC SALAD 6. SALMON CHOWDER 7. **NEW SHRIMP SUMMER ROLL** 8. **NEW VEGGIE SUMMER ROLL**

    • Garlic Mac Salad

      Made with cooked elbow macaroni, our in house garlic mayo & a bunch of aloha.
      $3.50
    • Chef Salmon Chowder Cup

      House made salmon chowder with bacon bits, celery, onions and potatoes. NOTE: 8 oz cup available for $3 when you purchase any entree.
      $6.00
    • **NEW KALUA PORK NACHOS

      Braised Kalua Pork & Cabbage with lomi lomi tomatoes, avocado, garnished with green onions, our house blend furikake drizzled with spicy aioli, garlic aioli and unagi sauce (contains gluten, soy & sesame).
      $11.00
    • **CLASSIC AHI POKE NACHOS**NEW**

      Our Classic Ahi Hawaiian poke on a bed of nacho chips topped with avocado, garlic crab, fried onions, furikake, masago drizzled with garlic mayo and unagi sauce (contains gluten, soy & sesame).
      $11.00
    • ****SPICY AHI POKE NACHOS**NEW NEW**

      Spicy Ahi poke with garlic crab, avocado, garnished with our housemade furikake, fried onions, green onions, masago and drizzled with spicy aioli and unagi sauce (contains sesame, soy & gluten) on a bed of nacho chips.
      $11.00
    • Shrimp Summer Roll

      Similar to the Vietnamese spring roll, but in Hawaii we call them Summer rolls. Our house shrimp mix with veggies, yam noodles, wrapped in rice paper (contains shellfish & gluten). **serving size = 1 roll
      $4.50
    • Veggie Summer Roll

      Mixed veggies wrapped in rice paper roll, similar to a Vietnamese spring roll, but in Hawaii we call them Summer rolls. (contains gluten & soy) **serving size = 1 roll
      $4.00
    • Filipino Spaghetti

      The classic Filipino spaghetti made with the banana ketchup, ground meat and sliced hotdogs. (contains dairy)
      $13.00
  • Poke Bowl

    • The HI City Classic

      The Classic Hawaiian Hawaii's authentic traditional tuna poke with limu ogo, house seasoning lots of love. Bowl comes with, garlic crab mix, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Salmon Furikake Poke

      Sushi grade salmon in our house made furikake seasoning & calamansi ponzu sauce. Bowl comes with garlic crab mix, masago, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Fire Tartare Bowl

      Salmon and Tuna minced and then blended in our chef's special spicy mix. Bowl comes with crab mix, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • HI City Mixer

      Shrimp mix, Fire tartare, & the Classic Hawaiian. Bowl comes with garlic crab mix, masago, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Vegan Poke Mix

      Tofu poke seasoned in our house made furikake mix and gluten-free soy sauce (tamari) with avocado and seaweed salad. Bowl comes with cucumbers, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Kimchi Shrimp (Spicy)

      Known in house as our sweet & spicy shrimp. Cooked shrimp in kimchi sauce
      $15.00
    • Build your Own Poke Bowl

      Build Your Own Poke Bowl - 2 Scoops of Poke Pick your base,base toppings,poke,sauce,and final topping.
      $13.00
    • The Basic Bowl

      Base + 2 Poke + Sauce. Simple.
      $10.00
  • HI City's Buy the Pound

    • Poke by the Pound - The HI City Classic with Seaweed Salad

      Hawaii's authentic traditional tuna poke with limu ogo (seaweed), green onions, and our special house ponzu sauce.
      $15.00
    • Poke by the Pound - Salmon Furikake with Seaweed Salad

      Sushi grade salmon mixed in our house made furikake seasoning and special house ponzu sauce.
      $15.00
    • Poke by the Pound - Fire Tartar with Seaweed Salad

      Finely minced Salmon, Tuna, and Hamachi in our Chef's special spicy sauce.
      $15.00
    • Poke by the Pound - Shrimp Mix with Seaweed Salad

      Mom's Kimchi & Ginger shrimp recipe.
      $15.00
    • Poke by the Pound - Garlic Crab Mix

      HI City's handtossed Garlic Imitation Crab Salad
      $15.00
    • Kalua Pork by the Pound

      Braised in a banana leaf for hours with smokey cabbage mixed in.
      Sold out
       • 
      $15.00
    • Poke by the Pound - Spicy Ahi Poke with Seaweed Salad

      A Hawaiian favorite - Sushi grade ahi tuna with spicy mayo mixed in with masago (fish eggs) and seaweed salad.
      $15.00
  • Hot Plates

    • OG LocoMoco

      Hamburger topped with fried sunny egg smothered with our house made gravy.
      $16.00
    • Kalua Pork Bowl

      Braised in a banana leaf.
      $14.00
    • Vegetarian Curry

      Carrots, potatoes, corn, peas, onions.
      $12.50
    • Miso Soup

      Served with tofu and green onion.
      $3.00
    • Baked Chicken Adobo

      $14.00
    • Braised Beef Bowl

      Slow braised beef, egg, homemade gravy.
      Sold out
       • 
      $14.00
    • Salmon Chowder

      House made salmon chowder with bacon, potatoes, celery, onions and a whole lot of love.
      $6.00
    • Teriburger bowl

      Teri hamburger beef bowl on your choice of base with garlic mac salad. (Contains gluten, soy, egg & sesame)
      $15.00
    • Filipino Spaghetti

      The classic Filipino spaghetti made with the banana ketchup, ground meat and sliced hotdogs. (contains dairy)
      $13.00
  • Hand Roll

    • California Hand Roll

      Made with our special made in house garlic crab mix
      $5.50
    • Fire Tartare handroll

      Salmon & Tuna tartare in the chef's spicy mix.
      $5.50
  • Musubi

    • Low Carb Musubi

      Spam, Portuguese sausage, and Egg. No rice!
      $6.00
    • Egg Musubi

      Tamago (sweet egg) musubi
      $4.00
    • Spam Musubi

      A slice of grilled spam on top of a block of rice wrapped together with nori.
      $4.00
    • Breakfast Musubi

      Spam, tamago (egg), and avocado.
      $6.00
  • Drinks

    • Bottle Water

      $2.00
    • Diet Coke (Can)

      $3.00
    • Mexican Coke®

      Mexican Coke, Sweetened with Sugar Cane
      $4.00
  • Value Menu

    • $3 Garlic Crab Handroll

      $3.00
    • $3 Chicken Adobo Handroll

      $3.00
    • $3 Kalua Pork Cabbage Handroll

      $3.00
  • HI City Employee Donations and Tips - All proceeds to our Employees. Thank you for your act of kindness!

    • $1 Donation

      $1.00
    • $2 Donation

      $2.00
    • $5 Donation

      $5.00
  • **SUMMER SPECIALS** (NEW PINOY SPAGHETTI) 1. SPAGHETTI 2. KALUA PORK NACHOS 3. POKE NACHOS 4. SPICY AHI POKE 5. GARLIC MAC SALAD 6. SALMON CHOWDER 7. **NEW SHRIMP SUMMER ROLL** 8. **NEW VEGGIE SUMMER ROLL**

    • Garlic Mac Salad

      Made with cooked elbow macaroni, our in house garlic mayo & a bunch of aloha.
      $3.50
    • Chef Salmon Chowder Cup

      House made salmon chowder with bacon bits, celery, onions and potatoes. NOTE: 8 oz cup available for $3 when you purchase any entree.
      $6.00
    • **NEW KALUA PORK NACHOS

      Braised Kalua Pork & Cabbage with lomi lomi tomatoes, avocado, garnished with green onions, our house blend furikake drizzled with spicy aioli, garlic aioli and unagi sauce (contains gluten, soy & sesame).
      $11.00
    • **CLASSIC AHI POKE NACHOS**NEW**

      Our Classic Ahi Hawaiian poke on a bed of nacho chips topped with avocado, garlic crab, fried onions, furikake, masago drizzled with garlic mayo and unagi sauce (contains gluten, soy & sesame).
      $11.00
    • ****SPICY AHI POKE NACHOS**NEW NEW**

      Spicy Ahi poke with garlic crab, avocado, garnished with our housemade furikake, fried onions, green onions, masago and drizzled with spicy aioli and unagi sauce (contains sesame, soy & gluten) on a bed of nacho chips.
      $11.00
    • Shrimp Summer Roll

      Similar to the Vietnamese spring roll, but in Hawaii we call them Summer rolls. Our house shrimp mix with veggies, yam noodles, wrapped in rice paper (contains shellfish & gluten). **serving size = 1 roll
      $4.50
    • Veggie Summer Roll

      Mixed veggies wrapped in rice paper roll, similar to a Vietnamese spring roll, but in Hawaii we call them Summer rolls. (contains gluten & soy) **serving size = 1 roll
      $4.00
    • Filipino Spaghetti

      The classic Filipino spaghetti made with the banana ketchup, ground meat and sliced hotdogs. (contains dairy)
      $13.00
  • Poke Bowl

    • The HI City Classic

      The Classic Hawaiian Hawaii's authentic traditional tuna poke with limu ogo, house seasoning lots of love. Bowl comes with, garlic crab mix, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Salmon Furikake Poke

      Sushi grade salmon in our house made furikake seasoning & calamansi ponzu sauce. Bowl comes with garlic crab mix, masago, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Fire Tartare Bowl

      Salmon and Tuna minced and then blended in our chef's special spicy mix. Bowl comes with crab mix, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • HI City Mixer

      Shrimp mix, Fire tartare, & the Classic Hawaiian. Bowl comes with garlic crab mix, masago, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Vegan Poke Mix

      Tofu poke seasoned in our house made furikake mix and gluten-free soy sauce (tamari) with avocado and seaweed salad. Bowl comes with cucumbers, green onions, sushi ginger, and edamame unless specified in the instructions.
      $15.00
    • Kimchi Shrimp (Spicy)

      Known in house as our sweet & spicy shrimp. Cooked shrimp in kimchi sauce
      $15.00
    • Build your Own Poke Bowl

      Build Your Own Poke Bowl - 2 Scoops of Poke Pick your base,base toppings,poke,sauce,and final topping.
      $13.00
    • The Basic Bowl

      Base + 2 Poke + Sauce. Simple.
      $10.00
  • Hot Plates

    • OG LocoMoco

      Hamburger topped with fried sunny egg smothered with our house made gravy.
      $16.00
    • Kalua Pork Bowl

      Braised in a banana leaf.
      $14.00
    • Vegetarian Curry

      Carrots, potatoes, corn, peas, onions.
      $12.50
    • Miso Soup

      Served with tofu and green onion.
      $3.00
    • Baked Chicken Adobo

      $14.00
    • Braised Beef Bowl

      Slow braised beef, egg, homemade gravy.
      Sold out
       • 
      $14.00
    • Salmon Chowder

      House made salmon chowder with bacon, potatoes, celery, onions and a whole lot of love.
      $6.00
    • Teriburger bowl

      Teri hamburger beef bowl on your choice of base with garlic mac salad. (Contains gluten, soy, egg & sesame)
      $15.00
    • Filipino Spaghetti

      The classic Filipino spaghetti made with the banana ketchup, ground meat and sliced hotdogs. (contains dairy)
      $13.00
  • Musubi

    • Low Carb Musubi

      Spam, Portuguese sausage, and Egg. No rice!
      $6.00
    • Egg Musubi

      Tamago (sweet egg) musubi
      $4.00
    • Spam Musubi

      A slice of grilled spam on top of a block of rice wrapped together with nori.
      $4.00
    • Breakfast Musubi

      Spam, tamago (egg), and avocado.
      $6.00
  • Drinks

    • Bottle Water

      $2.00
    • Diet Coke (Can)

      $3.00
    • Mexican Coke®

      Mexican Coke, Sweetened with Sugar Cane
      $4.00
  • HI City Employee Donations and Tips - All proceeds to our Employees. Thank you for your act of kindness!

    • $1 Donation

      $1.00
    • $2 Donation

      $2.00
    • $5 Donation

      $5.00