Gracias Madre

Gracias Madre

$ • Mexican • Healthy • Vegetarian Friendly • Vegan • Vegan Friendly • Breakfast and Brunch • Family Friendly
4.8
(124)
  •  
View delivery time and booking fee.

Location and hours

2211 Mission Street, San Francisco, California 94110
Sunday
11:00 AM - 08:30 PMMenu
11:00 AM - 03:00 PMBrunch
Monday - Friday
11:00 AM - 08:30 PMMenu
11:00 AM - 02:00 PMA la carte
02:00 PM - 05:00 PMHappy Hour
Saturday
11:00 AM - 08:30 PMMenu
11:00 AM - 03:00 PMBrunch

2211 Mission Street, San Francisco, California 94110 • More info


  • Antojitos

    • Guacamole con Totopos

      Mashed avocado with cilantro, onion, chilies, and lime
      $10.50
    • Gorditas

      Lightly fried potato masa cakes with salsa verde, avocado, and cashew crema
      $12.00
    • Quesadillas de Camote

      Sweet potato with caramelized onions, folded in tortillas with spicy cashew nacho cheese and pumpkin seed salsa
      $13.50
    • Papas al Horno

      Be Love Farm potatoes roasted with olive oil and garlic, with spicy chipotle cashew cheese
      $9.50
    • Coliflor Frito

      Flash fried cauliflower mixed with spicy cashew cheese
      $13.50
    • Pepitas

      Toasted pumpkin seeds with salt and chile
      $4.00
    • Elote

      Sold out
       • 
      $7.00
  • Ensaladas

    • César

      Our version of Caesar Cardini's famous salad from Tijuana Mexico
      $14.00
    • Ensalada de Betabel

      Fresh organic beets and farm lettuce tossed in a balsamic vinaigrette dressing and topped with toasted almonds. Served with grilled Acme bread and queso blanco
      $15.00
  • Entradas

    • Tempeh Chorizo Torta

      Black beans, tempeh chorizo, avocado, pickled cabbage, pico de gallo and cashew cheese. Served with escabeche
      $14.50
    • Tacos

      Three corn tortillas filled with jackfruit carnitas topped with cabbage, crispy onions and crema. Served with black beans
      $18.00
    • Flautas de Camote

      Two rolled crispy tacos with sweet potato and caramelized onion. Topped with guacamole, pico de gallo, and nacho cashew cheese. Served with black beans and escabeche
      $19.00
    • Nachos "Gracias"

      Chips with black beans, guacamole, pico de gallo, crema, jackfruit carnitas, salsa roja and cilantro
      $18.00
    • Bowl Uno

      Tempeh chorizo, black beans, guacamole, brown rice and pico de gallo served on a bed of romaine and topped with nacho cashew cheese and pepitas
      $16.75
    • BLTA Wrap

      Coconut bacon, avocado, chipotle aioli, pico de gallo and greens in a whole wheat tortilla. Served with small ceasar salad
      $14.00
    • Burrito

      Rice, beans, lettuce, tempeh chorizo and pico de gallo. Served with chips and salsa roja. Make it Super with cream and guacamole
      $9.50
    • Chimichanga

      chorizo, potatoes, beans, onion, red peppers, chipotle aioli with guacamole and salsa ranchera
      Sold out
       • 
      $13.00
    • Super Burrito

      $12.00
  • Sides

    • Guacamole

      $7.25
    • Coconut Bacon

      $3.50
    • Pico de Gallo

      $5.50
    • Homemade Tortillas

      $4.50
    • Side of Cheese

      $4.50
    • Sauteed Greens

      $8.00
    • Tempeh Chorizo

      $5.50
    • Escabeche

      $6.00
    • Seasoned Brown Rice

      $4.00
    • Black Beans

      $6.50
  • Dessert

    • Flan

      $10.50
    • Strawberry Cheesecake

      $10.50
  • Postres

    • Ice cream scoop

      $5.00
  • Bebidas sin Alcohol

    • Green Juice

      Kale, Celery, Cucumber and Lemon
      $6.50
    • Horchata

      $7.00
    • Sparkling Lemonade

      $5.75
    • Sparkling Water

      $7.00
  • Vinos

    • Badger Mt Chardonnay

      Columbia Valley
      $31.00
    • Kawakawa Sauvignon Blanc

      New Zealand
      $36.00
  • Cervezas

    • Eel River Amber

      Bottle
      $7.00
    • Fiesta Latina Agave Beer (GLUTEN FREE)

      Bottle. Gluten Free
      $9.00
  • Cocktails

    • Margarita Purista (prebatched) 8oz

      $13.00
    • Margarita Grande (prebatched) 24 oz

      $39.00
    • Mezcal Margarita (prebatched) 8oz

      $14.00
    • Mezcal Grande(prebatched) 24oz

      $42.00
    • Sangria (8 oz)

      $9.75
  • Red Wine

    • 3 Degree Pinot Noir (A Bottle)

      $54.00
    • Albet i Noya Tempranillo (A Bottle)

      $37.00
    • Inkarri Malbec (A Bottle)

      $36.00
  • White Wine

    • Badger Mountain Chardonnay (A Bottle)

      $31.00
    • Wycliff Brut (A Bottle)

      $12.00
    • Kawakama Savignon Blanc (A Bottle)

      $36.00
  • Tequila

    • Fortaleza Reposado

      $60.00
    • Azunia Reposado

      $50.00
    • Azunia Blanco

      $39.00
    • El Pintor Joven

      $100.00
    • Azunia Black Reserve

      $98.00
  • Mezcal

    • Legendario Michoacan

      $90.00
    • Legendario Oaxaca

      $42.00
    • El Pintor Ensamble

      $115.00
  • Add Utensils

    • Straw

      "Uber Eats wants to help reduce waste! Please add to cart if you would like to request a straw."
      $0.00
  • A la carte

    • Escabeche tostada

      $7.50
    • Cauliflower taco

      $7.50
    • Jackfruit taco

      $7.50
    • Butternut squash quesadilla

      $8.50
    • Quesadilla de papas con chorizo

      $8.50
    • Nachos lunch

      $15.00
  • Happy Hour

    • Cauliflower taco

      $5.00
    • Jackfruit taco

      $5.00
    • Sweet Potato

      $5.00
    • Papas con chorizo quesadilla

      $6.00
    • Gordita

      $5.00
    • Nachos

      $8.00
    • Sangria

      $5.00
    • Eel river amber ale bottle

      $5.00
    • Fiesta latina agave beer

      $5.00
  • Bebidas

    • Mimosa

      $9.00
    • Michelada

      $10.00
    • Bloody Maria

      Tequila, tomato, celery, cilantro, vegan Worcestershire, and fresh grated horseadish
      $12.50
  • Cafe y Te

    • Coffee

      $4.00
    • Espresso

      $4.00
    • Cafe Americano

      $4.75
    • Latte

      $5.75
    • Horchata Latte

      Served iced or hot
      $7.00
    • Pot of Tea

      Earl Grey, Jasmine Green, Hibiscus or Ginger Mint
      $6.50
  • Comida

    • Avacado Toast

      Gluten Free, Mariposa Bakery toast, cashew queso blanco, sprouts and chili oil
      $11.00
    • Chimichanga

      Tempeh chorizo, caramelized onions, red peppers, potatoes, black beans and cashew chipotle aioli. Topped with guacamole and smoked tomato salsa ranchera
      Sold out
       • 
      $15.00
    • Chilaquiles

      House made tortilla chips sauteed in spicy salsa rojo, with avacado, cashew crema, radish and cilantro. Served with black beans.
      $14.25
    • Plantain French Toast

      Gluten free, Mariposa Bakery toast, dipped in plantain batter and grilled. Served with maple syrup, citrus cashew whipped cream, pecans and fresh fruit
      $14.25