Chaat Cafe - Dublin

Lentil chips, garbanzo beans, potatoes, yogurt, tamarind chutney, and spices.

Chilled lentil dumplings soaked in yogurt. Topped with tamarind chutney and spices.

Crispy shells, potatoes, and garbanzo beans. Served with spicy tamarind water.

Crispy round flat puri (lentil chip) topped with yogurt, potatoes, onions, tomatoes, mint and tamarind chutney, sev (thin noodles) and our famous chaat masala.

Crispy shells filled with yogurt, potatoes, onions, mint and tamarind chutney, sev (thin noodles) and our famous chaat masala.

Rice puffs, crispy noodles, potatoes, green chili, onions, cilantro, spices. Served with 4 oz mix of tamarind and mint chutney on the side.

Two pc samosa stuffed with potato, peas, onion,cilantro, served with cholay (garbanzo curry) on the side.

Two pc potato patty served with cholay (garbanzo curry) on the side.

Chopped samosa smothered with cholay, mint chutney, tamarind chutney, onions, cilantro, and fresh ground spices. takeout with 4 oz yogurt on the side

Chopped Potato patty smothered with cholay , mint chutney, tamarind chutney, onions, cilantro, and fresh ground spices. takeout with 4 oz yogurt on the side

Seasoned garbanzo beans topped with onions and cilantro, served with two pieces of freshly fried bhatura bread.

Seasoned garbanzo beans topped with onions and cilantro, served with two pieces of freshly fried wheat bread.

10 Pieces of chicken breast meat fried in a seasoned chickpea batter.

10 pcs Paneer (farmers cheese) golden fried in seasoned chickpea batter.

10 pcs Deep fried seasoned swai fish.

Mixed vegetables (spinach, onions, potatoes, and cauliflower) dipped in a spicy chickpea batter and fried.

Seasoned potato patty, cucumbers, tomatoes, cilantro, onions, shredded romaine lettuce, mint, and tamarind chutney. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Fried paneer (indian cottage cheese), potato patty, cucumbers, tomatoes, cilantro, onions, shredded romaine lettuce, tamarind, and mint chutney. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Tandoori boneless chicken thigh meat, cucumbers, and mint sauce. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Spicy tandoori chicken thigh meat grilled with tomatoes, onions, cilantro, and green chilies. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Ground lamb kabob seasoned with green chili, ginger, and spices alongside onions, cilantro, and mint chutney. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Seasoned fried swai fish, shredded lettuce, cilantro, onions, tamarind, and mint chutney. All wraps are made on a naan with mint-mayo, and are served with choice of spicy potato or cucumber salad.

Tandoori salmon, onions, tomatoes, cilantro, fresh citrus juice, and a dash of chaat masala. All wraps are made on a naan with mint-mayo, and are served with choice of spicy potato or cucumber salad.

Free range tandoori lamb with grilled onions, cilantro, and curry sauce. All wraps are made on a naan with mint-mayo, and are served with spicy potato or cucumber salad.

Tandoori chicken thigh meat grilled with tomatoes, onions, cilantro, and tikka sauce. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Paneer (indian cottage cheese) grilled with tomatoes, onions, cilantro, and tikka sauce. All wraps are made on a naan with mint-mayo, and are served on the side with choice of spicy potato or cucumber salad.

Two bhaturas (fried bread) with mint-mayo, Paneer (indian cottage cheese) grilled with tomatoes, onions, cilantro, and tikka sauce. Served on the side with choice of spicy potato or cucumber salad.

Two bhaturas (fried bread) with mint-mayo, Tandoori chicken thigh meat grilled with tomatoes, onions, cilantro, and tikka sauce. Served on the side with choice of spicy potato or cucumber salad.

Tandoori chicken breast layered in a naan bread with lettuce, tomatoes, onions, and mint sauce. All wraps are made on a naan with mint-mayo, and are served with choice of spicy potato or cucumber salad.

Romaine lettuce, parmesan cheese, and croutons with a side of Caesar dressing. Your choice of protein.

Romaine lettuce, lentil chips, spicy chickpea noodles, cilantro, and chaat masala with a side of tamarind vinaigrette. Your choice of protein.

Four pieces boneless tandoori chicken breast.

Four pieces ground lamb

Tandoori Leg Qtr

Tandoori chicken

Two chicken leg quarters and Four pieces of boneless chicken tikka kabob.

Boneless tandoori chicken white meat 4 pieces. Served over basmati rice, with garlic naan, dal, and cucumber salad.

Ground lamb seasoned with green chili, ginger, and spices served over basmati rice, with garlic naan, dal, and cucumber salad.

Boneless marinated tandoori salmon fillet served over basmati rice, with garlic naan, dal, and cucumber salad.

4 pcs chicken tikka kabob, 3 pcs spicy seekh kabob, and 3 pcs tandoori salmon topped with onion, cilantro, fresh lemon and chaat masala.

6 - 8 pcs Tandoori chicken wings

Chaat cafe’s version of this popular dish is made using white meat, house roasted spices, tomatoes, onions, cream, and a dash of fenugreek. Served with choice of Plain Naan or Basmati Rice.

Boneless white meat tandoori chicken simmered in a mild tomato cream sauce infused with cinnamon, cloves, cardamon, and bay leaves. Served with choice of plain naan or rice.

A medium spicy onion and tomato based curry made with traditional Indian pickle spices. Served with choice of Plain Naan or Basmati Rice.

A tangy medium spicy curry made with vinegar, spices, onions, ginger, chili, and garlic. Served with choice of Plain Naan or Basmati Rice.

Boneless chicken cooked in onion, tomato, garlic, ginger base curry with house roasted spices. Served with choice of basmati rice or plain naan.

clean white shrimp cooked in onion and tomato base curry with house roasted spices. Served with choice of Plain Naan or Basmati Rice.

Boneless lamb cooked in onion, tomato, garlic, ginger base curry with house roasted spices. Served with choice of basmati rice or plain naan.

Seasoned swai fillet cooked in onion and tomato base curry with house roasted spices. Served with choice of Plain Naan or Basmati Rice.

Tandoori salmon simmered in onion and tomato curry with house roasted spices. Served with choice of Plain Naan or Basmati Rice.

The comfort food of Punjab, slow cooked Spinach, and mustard greens with fresh ginger and garlic. Served with choice of basmati rice or plain naan.

A medium-spicy onion and tomato based curry sauteed with green bell peppers, onions, and tomato. Served with choice of Plain Naan or Basmati Rice.

Vegetarian dumplings made with a mixture of potatoes, carrots, paneer, cashews, raisins. simmered in mild tomato cream sauce infused with cinnamon, cloves, cardamom, and bay leaves. Served with choice of Plain Naan or Basmati Rice.

Chaat cafe’s version of this popular dish is made using house roasted spices, tomatoes, onions, cream, and a dash of fenugreek. Served with choice of Plain Naan or Basmati Rice.

Indian cottage cheese (Paneer) simmered in a mild tomato cream sauce infused with cinnamon, cloves, cardamon, and bay leaves. Served with choice of Plain Naan or Basmati Rice.

Bone-in Goat meat cooked in onion, tomato, garlic, ginger base curry with house roasted spices. Served with choice of basmati rice or plain naan.

Vegetable of the day, dal, basmati rice, plain naan, and cucumber salad. No substitutions.

Chaat cafe’s version of this popular dish is made using white meat, house roasted spices, tomatoes, onions, cream, and a dash of fenugreek. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Boneless white meat tandoori chicken simmered in mild tomato cream sauce infused with cinnamon, cloves, cardamom, and bay leaves. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

A medium spicy onion and tomato based curry made with traditional Indian pickle spices. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Boneless chicken in onion and tomato base curry with house roasted spices. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Seasoned swai fillet cooked in onion and tomato base curry. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Sauteed with onions, tomato, and green bell pepper. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Boneless free range lamb in onion base curry with house roasted spices. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

clean white shrimp cooked in onion and tomato base curry with house roasted spices. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Tandoori salmon simmered in onion and tomato curry with house roasted spices. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

The comfort food of punjab, slow cooked spinach and mustard greens with fresh ginger, and garlic. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Chaat cafe’s version of this popular dish is made using house roasted spices, tomatoes, onions, cream, and a dash of fenugreek. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Indian cottage cheese (paneer) simmered in a mild tomato cream sauce infused with cinnamon, cloves, cardamon, and bay leaves. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Vegetarian dumplings made with a mixture of potatoes, carrots, paneer, cashews, raisins. simmered in mild tomato cream sauce infused with cinnamon, cloves, cardamom, and bay leaves. Served with Plain Naan, Basmati Rice, Dal, Veggie of the day, and Cucumber salad.

Stuffed onion naan. Served with raita.

Stuffed potato naan. Served with raita

Stuffed cauliflower naan. Served with raita.

Stuffed paneer (cottage cheese) naan. Served with raita.

Stuffed ground lamb naan. Served with raita.

A mixed array of vegetables cooked with seasoned basmati rice. Served with raita.

Seasoned basmati rice and boneless chicken. Served with raita.

Seasoned basmati rice and boneless lamb. Served with raita.

Seasoned basmati rice and bone-in goat meat. Served with raita.

Tandoori naan bread.

Garlic bread

Garlic and Pesto bread, served with Raita

Tandoori wheat bread.

Fried bread 1 pc

12 oz Black Lentil soup.

12 oz Garbanzo curry.

4 oz mint sauce.

4 oz tamarind sauce.

4 oz Yogurt made with shredded carrots and black pepper.

4 oz Plain sweet yogurt.

choice of Tikka sauce or Butter sauce.

Mango flavor yogurt drink.

Sweet yogurt drink.

Salty yogurt drink.

Chai tea, Indian milk tea with cardamom (no sugar added)

Three pieces of gulab jamun.

Three pieces of rasmalai.

Boneless Chicken tandoori sautéed with onion, bell pepper, and chef’s special chilli sauce (medium spicy)

Paneer (Indian cottage cheese) sauteed with onion, bell pepper, and chef’s special chili sauce (medium spicy)

Swai Fish fillet deep fried & sauteed with onion, bell pepper, and chef’s special chili sauce (medium spicy)