Cafe Figaro
Opens at 5:00 PM

Cafe Figaro

$$ • Italian
4.5
(54)
  •  
View delivery time and booking fee.

Location and hours

1318 Broadway, Burlingame, CA 94010
Every Day
05:00 PM - 08:00 PM

1318 Broadway, Burlingame, CA 94010 • More info


  • Popular Pairs

    • Spaghetti alla Bolognese + Choice of Insalate and Minestre

      Pasta in a meat sauce. Served with choice of Insalate and Minestre.
      $17.95
    • Linguine al Pesto + Bruschetta al Pomodoro

      Pasta with garlic, basil, pinenuts, and olive oil blended. Served with Bruschetta al Pomodoro.
      $24.90
    • Parmesan Chicken + Choice of Dolci

      Chicken breast breaded, topped with marinara sauce, and mozzarella cheese baked until bubbly. Served on a bed of fresh linguini marinara. Served with garnish and vegetables. Served with choice of Dolci.
      $22.95
    • Fettucine Alfredo + Choice of Dolci

      Pasta in a creamy sauce. Served with choice of Dolci.
      $16.95
    • Ravioli con Salsa Bolongese + Mousse di Chocolata

      Pasta stuffed with ricotta cheese in a meat sauce. Served with Mousse di Chocolata.
      $26.90
  • Most Popular

    • Calamari Fritti

      Fresh squid fried and tossed in a garlic lemon sauce served with cocktail sauce.
      $14.95
    • Insalata Fantasia

      Spring mix lettuce with grilled chicken, oranges, walnuts, and blue cheese in a balsamic vinaigrette.
      $17.95
    • Insalata Caprese

      Sliced tomato, fresh mozzarella, and fresh basil in a vinaigrette.
      $10.95
    • Gnocchi alla Piemontese

      Potato dumplings in a tomato sage sauce.
      $16.95
    • Spaghetti alla Bolognese

      Pasta in a meat sauce.
      $17.95
    • Linguine con Vongole o Cozze

      Pasta in a garlic and wine.
      $21.95
    • Linguine al Pesto

      Pasta with garlic, basil, pinenuts, and olive oil blended.
      $16.95
  • Antipasti

    • Carpaccio di Manzo

      Thinly sliced beef filet marinated with olive oil, lemon topped with capers, and shaved parmesan cheese
      $14.95
    • Bruschetta al Pomodoro

      Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic, and basil.
      $7.95
    • Melenzane All'Agro Dolce

      Grilled eggplant topped with capers, feta cheese and a sweet and sour sauce.
      $9.95
    • Grigliata Mista di Vegetali

      Grilled and marinated zucchini, bell peppers, eggplant, mushrooms, and artichokes.
      $10.95
    • Antipasto Misto Figaro per Due

      Tomato, fresh mozzarella, prosciutto, olives, pepperoni, grilled vegetables, calamari fritti, and marinated baby shrimp.
      $18.95
    • Grigliata di Polenta

      Grilled polenta topped with feta cheese and mushroom sauce.
      $9.95
    • Calamari Fritti

      Fresh squid fried and tossed in a garlic lemon sauce served with cocktail sauce.
      $14.95
    • Cozze in Guazzetto

      Mussels steamed in garlic, wine, fresh tomato, and basil.
      $13.95
    • Dungeness Crab Cakes

      Served over cucumbers, tomato, red onion relish, and sesame soy aioli.
      $13.95
  • Insalate and Minestre

    • Napa Cabbage Salad

      Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine, and vinaigrette.
      $9.95
    • Insalata alla Cesare

      Romaine lettuce with baby shrimp in our special caesar dressing.
      $9.95
    • Verda Mista

      Mixed green salad tossed.
      $7.95
    • Instalata Mediterranea

      Fresh baby spinach rossed with calamato olives, feta cheese, basil, and roma tomatoes in a balsamic vinaigrette.
      $11.95
    • Insalata Fantasia

      Spring mix lettuce with grilled chicken, oranges, walnuts, and blue cheese in a balsamic vinaigrette.
      $17.95
    • Minestra di Vegetali

      Hearty Italian vegetable soup.
      $7.95
    • Insalata Caprese

      Sliced tomato, fresh mozzarella, and fresh basil in a vinaigrette.
      $10.95
    • Cesare con Pollo

      Romaine lettuce with grilled chicken in our special caesar dressing.
      $16.95
  • Pasta

    • Gnocchi alla Piemontese

      Potato dumplings in a tomato sage sauce.
      $16.95
    • Spaghetti alla Bolognese

      Pasta in a meat sauce.
      $17.95
    • Penne con Pomodoro e Melenzane

      Tube pasta in a fresh tomato and basil sauce with fried eggplant.
      $15.95
    • Capellini D'Angelo al Pomodoro

      Angel hair pasta in a fresh basil, garlic, and diced tomato sauce.
      $15.95
    • Rigatoni con Salsiccia

      Tube pasta in a spicy bell pepper, onion, and tomato sauce with slices of grilled sausage.
      $19.95
    • Spaghetti al Pollo Piccante

      Pasta in a spicy tomato sauce with chicken tenderlions.
      $19.95
    • Linguine con Vongole o Cozze

      Pasta in a garlic and wine.
      $21.95
    • Fettuccine alla Villana

      Pasta with veal, artichokes, peas, and sundried tomato in a wine sauce.
      $18.95
    • Fettucine Alfredo

      Pasta in a creamy sauce.
      $16.95
    • Linguine al Pesto

      Pasta with garlic, basil, pinenuts, and olive oil blended.
      $16.95
    • Tortellini alla Michaelangelo

      Pasta stuffed with chicken, veal in a creamy sauce with pancetta, and peas.
      $18.95
    • Ravioli con Salsa Bolongese

      Pasta stuffed with ricotta cheese in a meat sauce.
      $18.95
    • Fettuccine All'Adriatica

      Flat pasta in a creamy garlic, sun dried tomato, wine sauce with rock shrimp, and scallops.
      $21.95
    • Risotto al Funghi

      Rice cooked in chicken broth with wild mushrooms.
      $19.95
    • Linguine alla Mediterranea

      Linguine toasted with tiger prawns in garlic, olive oil, olives, mushrooms, green onions, feta cheese, and white wine.
      $23.95
    • Risotto al Frutti di Mare

      Rice cooked in fish broth with mixed seafood, saffron, and marinara sauce.
      $29.95
    • Penne con Pollo Verdure (Gluten-free)

      Screw shape pasta with vegetables in a garlic white wine sauce. Gluten-free.
      $16.95
      Gluten-free
  • Secondi Piatti

    • Saltimbocca di Vitello

      Veal scallopini topped with prosciutto and sage in a wine demi glace sauce. Served with garnish and vegetables.
      $32.95
    • Vitello al Capperi

      Veal scallopini with capers, lemon and butter sauce. Served with garnish and vegetables.
      $25.95
    • Vitello al Funghi e Marsala

      Veal scallopini with mushrooms in a marsala wine sauce. Served with garnish and vegetables.
      $25.95
    • Vitello Aromatico

      Veal scallopini with capers, olives and sundried tomatoes in a balsamic vinaigrette. Served with garnish and vegetables.
      $26.95
    • Costollette di Vitello Impanate

      Breaded veal cutlets cooked in olive oil.
      $27.95
    • Grigliata di Salsiccia con Polenta

      Grilled Italian sausage with polenta and honey mustard sauce. Served with garnish and vegatables.
      $21.95
    • Costolette di Angello Grigliate

      Grilled rack of lamb, topped with garlic, rosemary and balsamic vinaigrette. Served with garnish and vegetables.
      $34.95
    • Petti di Pollo al Rosmarino

      Grilled chicken breast with polenta. Served with garnish and vegetables.
      $19.95
    • Pollo Fiorentina

      Chicken breast topped with spinach and mozzarella in a creamy sauce. Served with garnish and vegatables.
      $20.95
    • Parmesan Chicken

      Chicken breast breaded, topped with marinara sauce, and mozzarella cheese baked until bubbly. Served on a bed of fresh linguini marinara. Served with garnish and vegetables.
      $22.95
    • Eggplant Parmesan

      Eggplant breaded, topped with marinara sauce, mozzarella cheese, and baked until bubbly. Served with garnish and vegetables.
      $17.95
    • Pollo ai Capperi

      Chicken scallopini with capers, lemon, and butter sauce. Served with garnish and vegetables.
      $19.95
    • Pollo Ripieno

      Oven roasted breast of chicken stuffed with herbs, ricotta cheese, roasted sweet peppers, served over garlic mashed potatoes, sauteed swiss chard and sweet pepper cream. Served with garnish and vegatables.
      $22.95
    • Gamberi alla Vesuvio

      Tiger prawns sauteed in garlic, fresh tomato, bell pepper, mushrooms, green onions, feta cheese and wine. Served with garnish and vegetables.
      $23.95
    • Gamberi alla Mediterranea

      Tiger prawns sauteed in garlic, olive oil, olives, fresh tomato, mushrooms, green onions, feta cheese, and wine. Served with garnish and vegetables.
      $23.95
    • Frutti di Mare at Pomodoroe Zafferano

      Prawns, scallops, squid, clams, and mussels in a mild saffron tomato sauce. Served with garnish and vegetables.
      $28.95
    • Calamari Fritti

      Fresh squid fried and tossed in a garlic lemon sauce and served with cocktail sauce. Served with garnish and vegetables.
      $18.95
    • Bistecca di Manzo al Pepe

      Charcoal broiled New York steak, served in a red wine, and black pepper sauce. Served with garnish and vegetables.
      $33.95
  • Dolci

    • Zabaglione per Due

      Serves two.
      $16.95
    • Tiramisu

      Italian mousse.
      $9.95
    • Torta di Formaggio

      Amaretto cheesecake.
      $7.95
    • Mousse di Chocolata

      Chocolate mousse.
      $7.95
    • Bread Pudding

      Served with maple brandy sauce and creme anglaise.
      $8.95