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Uber Eats Home
    Blind Tasting
    Too far to deliver

    Blind Tasting

    View delivery time and booking fee.

    Location and hours

    749 Laurel St, San Carlos, CA 94070
    Every Day
    03:00 PM - 09:00 PMDINNER
    11:00 AM - 03:00 PMLUNCH
    Wondering what to order? The lunch full board is one of the menu items that gets the most orders at this afternoon go-to. • ¢ • Burgers • American • Sandwiches • Local Eats

    749 Laurel St, San Carlos, CA 94070 • More info


    • Dinner Small Plates

      • Dinner Chef's Choice Hummus Plate

        Olive tapenade and pita bread.
        $7.00
      • Dinner Mixed Olives Plate

        Warm mixed Italian olives served with feta cheese and pickled onion in chef's marinade.
        $9.00
      • Dinner Artichoke Heart Beignets Plate

        1/2 artichoke heart is topped with creamy boursin style cheese rolled in mixture of bread crumb served with basil aioli.
        $12.00
      • Dinner Crab & Artichoke Dip Plate

        Homemade crab and artichoke dip served with crostini.
        $17.00
      • Dinner Roasted Bone Marrow Plate

        Garlic, butter, breadcrumbs, thyme, parsley, pickled vegetables over pita bread.
        $16.00
      • Dinner Ceviche Clasico Plate

        Rock shrimp, scallops, prawns, red onion, tomato, cilantro, avocado and cucumbers fresh lime juice served with plantain chips.
        $18.00
      • Dinner Spicy Ahi Tuna Tartare Plate

        Served in a spicy sesame miso cone tossed in sesame-mustard sauce with apple, pickled ginger, pine nut and mint.
        $16.00
      • Dinner Pork Baby Back Ribs Plate

        Served with French fries, homemade onion rings and homemade spicy Mongolian BBQ sauce.
        $16.00
      • Dinner Calamari & Shrimp Fritti

        With fennel served with cocktail sauce.
        $17.00
      • Dinner Mediterranean Mussels

        Sautéed with Andouille sausage, fennel, garlic in spicy marinara sauce.
        $15.00
      • Dinner Chef's Tacos

        Three chicken or Steak tacos smothered in our Chimichurri salsa, red onion, jalapeno avocado mash.
        $16.00
    • Dinner Entrees

      • Dinner Kobe Beef Sliders

        Homemade American Kobe beef patty, caramelized onion, pickles, lettuce, cheddar and chipotle aioli with fries.
        $16.00
      • Dinner Ahi Tuna Poke Sliders

        Sriracha mayo mixed tuna poke, ponzu crispy onion with avocado jalapeno sauce with fries.
        $18.00
      • Dinner Bistro Burger

        Fried jalapenos, pickled onion, lettuce, tomato and pepper Jack cheese with jalapeno avocado sauce with fries.
        $17.00
      • Dinner Impossible Burger

        Arugula, cheddar cheese, red onion, chipotle aioli with sweet potato fries.
        $18.00
      • Dinner Lamb Burger

        Cucumber-lemon tzatziki sauce, rosemary, cheddar cheese, lettuce and tomato in pita served with Greek salad.
        $19.00
      • Dinner Gnocchi with Gorgonzola

        Traditional tender potato dumplings in gorgonzola cream sauce topped with panko breadcrumbs.
        $17.00
      • Dinner Penne Prosciutto

        Tossed with cream, prosciutto, mushrooms, peas, scallions and parmigiana.
        $18.00
      • Dinner Lobster Ravioli

        Served in pink sauce tossed with fresh tomatoes, Parmesan and arugula.
        $23.00
      • Dinner Spaghetti with Beef Ragu

        Very tender braised beef tenderloin in red wine tomato sauce.
        $18.00
      • Dinner Chicken Scallopini

        Served with spaghetti, capers, mushrooms and pancetta in lemon caper cream sauce.
        $23.00
      • Dinner Grilled Salmon

        Topped with yoghurt-dill sauce served with roasted potato and veggies.
        $24.00
      • Dinner Skirt Steak & Chimichurri

        A la carte lightly marinated skirt steak served in cast iron with chimichurri with sauteed mushroom, onion an bell peppers.
        $28.00
    • Dinner Flatbreads

      • Dinner Prosciutto Flatbread

        Fig jam, mascarpone cheese, arugula, peach and balsamic glaze topped with Parmesan.
        $16.00
      • Dinner Pesto Chicken Flatbread

        Roasted garlic cloves, red onion, tomato, Parmigiana cheese.
        $15.00
      • Dinner Filet Mignon Flatbread

        Jalapeno avocado sauce topped with bell pepper, red onion, mozzarella cheese, arugula with balsamic.
        $16.00
      • Dinner Margherita Flatbread

        Mozzarella, oregano, fresh basil with marinara and balsamic glaze.
        $14.00
      • Dinner Pepproni & Sausage Flatbread

        Mushrooms, mozzarella cheese with homemade marinara sauce.
        $15.00
    • Dinner Oysters

      • Dinner Half Dozen Oysters

        $17.00
      • Dinner Dozen Oysters

        $32.00
      • Dinner Hama Hama Oyster

        British Columbia, Canada.
        $4.00
      • Dinner Kumamotos Oyster

        Humboldt Bay, California.
        $5.00
      • Dinner Marin Miyagis Oyster

        Tomales Bay, California.
        $4.00
    • Dinner Sides

      • Dinner Papa Bravas with Chipotle Mayo

        $8.00
      • Dinner Garlic Black Truffle Fries

        $7.00
      • Dinner Lemon Pepper Fries

        $6.00
      • Dinner Sweet Potato Fries

        Served with cinnamon sugar powder.
        $7.00
      • Dinner Mixed Sauteed Vegetables

        $7.00
      • Dinner Brussel Sprouts

        $11.00
    • Dinner Soups & Salads

      • Soup of the Day (Dinner)

        Please contact the merchant for today's soup selection.
        $7.00
      • Dinner Classic Casear Salad

        Whole leaves of romaine topped with croutons and freshly grated Parmesan in homemade caesar dressing.
        $11.00
      • Dinner Roasted Beet Salad

        Pistachio goat cheese stuffing, arugula, red onion, tomato, pickled ginger roasted beet yogurt dressing.
        $11.00
      • Dinner Butter Lettuce Salad

        Tomato, walnuts, apples with creamy blue cheese dressing.
        $11.00
      • Dinner Kale Salad

        Dried cranberries, walnut, goat cheese in mustard-lemon dressing.
        $11.00
    • Dinner Charcuterie Board

      • Dinner Prosciutto de Parma

        $7.00
      • Dinner Spicy Coppa

        $7.00
      • Dinner Mortadella

        $7.00
      • Dinner Dry Salame

        $7.00
      • Dinner Sopressata

        $7.00
      • Dinner Spanish Chorizo Palacios

        $7.00
      • Dinner Manchego

        $6.00
      • Dinner Mature Irish Cheddar

        $6.00
      • Dinner Pecorino Moliterno with Truffles

        $6.00
      • Dinner Dutch Mill Dance Gouda

        $6.00
      • Dinner Wedge of Brie

        $6.00
      • Dinner Humboldt Fog

        $6.00
      • Dinner Full Board

        $26.00
      • Dinner Half Board

        $16.00
    • Lunch Charcuterie Board

      • Lunch Prosciutto de Parma

        $7.00
      • Lunch Spicy Coppa

        $7.00
      • Lunch Mortadella

        $7.00
      • Lunch Dry Salame

        $7.00
      • Lunch Sopressata

        $7.00
      • Lunch Spanish Chorizo Palacios

        $7.00
      • Lunch Manchego

        $6.00
      • Lunch Mature Irish Cheddar

        $6.00
      • Lunch Pecorino Moliterno withTruffle

        $6.00
      • Lunch Dutch Mill Dance Gouda

        $6.00
      • Lunch Wedge of Brie

        $6.00
      • Lunch Humboldt Fog

        $6.00
      • Lunch Half Board

        $16.00
      • Lunch Full Board

        $26.00
    • Lunch Oysters

      • Lunch Half Dozen Oyster

        $17.00
      • Lunch Dozen Oyster

        $32.00
      • Lunch Hama Hama Oyster

        British Columbia, Canada.
        $4.00
      • Lunch Kumamotos Oyster

        Humboldt Bay, California.
        $5.00
      • Lunch Marin Miyagis Oyster

        Tomales Bay, California.
        $4.00
    • Lunch Entrees

      • Lunch Gnocchi with Gorgonzola

        Traditional tender potato dumplings in gorgonzola cream sauce topped with panko breadcrumbs.
        $16.00
      • Lunch Penne Prosciutto

        Tossed with cream, prosciutto, mushrooms, peas, scallions, and parmigiana.
        $17.00
      • Lunch Lobster Ravioli

        Served in pink sauce tossed with fresh tomatoes, Parmesan and arugula.
        $22.00
      • Lunch Spaghetti with Beef Ragu

        Very tender braised beef tenderloin in red wine tomato sauce.
        $17.00
      • Lunch Chicken Scallopini

        Served with spaghetti, capers, mushrooms and pancetta in lemon caper cream sauce.
        $21.00
      • Lunch Grilled Salmon

        Topped with yoghurt-dill sauce served with roasted potato and veggies.
        $22.00
      • Lunch Skirt Steak & Chimichurri

        A la carte lightly marinated skirt steak served in cast iron with chimichurri with sauteed mushroom, onion and bell peppers.
        $26.00
    • Lunch Burgers & Sandwiches

      • Lunch Kobe Beef Sliders

        Homemade American Kobe beef patty, caramelized onion, pickles, lettuce, cheddar and chipotle aioli with fries.
        $15.00
      • Lunch Ahi Tuna Poke Sliders

        Sesame-mustard sauce mixed tuna poke, ponzu crispy onion with avocado jalapeno sauce with fries.
        $17.00
      • Lunch Bistro Burger

        Fried jalapenos, pickled onion, lettuce, tomato, pepper Jack cheese with jalapeno avocado sauce with fries.
        $16.00
      • Lunch Impossible Burger

        Arugula, monterey cheddar cheese, red onion, chipotle aioli with sweet potato fries.
        $17.00
      • Lunch Lamb Burger

        Cucumber-lemon tzatziki sauce, rosemary, cheddar, lettuce, tomato in pita served with Greek salad.
        $18.00
      • Lunch Cowboy Chicken Sandwich

        Grilled chicken breast, bacon, homemade BBQ sauce, lettuce, tomato and onion rings with pepper jack cheese.
        $15.00
      • Lunch Salmon BLT Sandwich

        Blackened filet, bacon, arugula, tomato and chipotle mayo.
        $17.00
    • Lunch Flatbreads

      • Lunch Prosciutto Flatbread

        Fig jam, mascarpone cheese, arugula, peach and balsamic glaze topped with Parmesan.
        $15.00
      • Lunch Pesto Chicken Flatbread

        Roasted garlic cloves, red onion, tomato, parmigiana cheese.
        $14.00
      • Lunch Filet Mignon Flatbread

        Jalapeno avocado sauce topped with bell pepper, red onion, mozzarella cheese, arugula with balsamic.
        $16.00
      • Lunch Margherita Flatbread

        Mozzarella, oregano, fresh basil with marinara and balsamic glaze.
        $13.00
      • Lunch Pepperoni & Sausage

        Mushrooms, mozzarella cheese with homemade marinara sauce.
        $14.00
    • Lunch Soups & Salads

      • Soup of the Day (Lunch)

        Please contact the merchant for today's soup selection.
        $7.00
      • Lunch Classic Caesar Salad

        Whole leaves of romaine topped with croutons and freshly grated Parmesan in homemade caesar dressing.
        $11.00
      • Lunch Roasted Beet Salad

        Pistachio goat cheese stuffing, arugula, red onion, tomato, pickled ginger roasted beet yogurt dressing.
        $11.00
      • Lunch Butter Lettuce Salad

        Tomato, walnuts, apples with creamy blue cheese dressing.
        $11.00
      • Lunch Kale Salad

        Dried cranberries, walnut, goat cheese in mustard-lemon dressing.
        $11.00
    • Lunch Small Plates

      • Lunch Chef's Choice Hummus Plate

        Olive tapenade and pita bread.
        $6.00
      • Lunch Mixed Olives Plate

        Warm mixed Italian olives served with feta cheese and pickled onion in chef's marinade.
        $8.00
      • Lunch Artichoke Heart Beignets Plate

        1/4 artichoke heart is topped with creamy boursin style cheese rolled in mixture of bread crumb served with basil aioli.
        $11.00
      • Lunch Crab & Artichoke Dip Plate

        Homemade crab and artichoke dip served with crostini.
        $16.00
      • Lunch Roasted Bone Marrow Plate

        Garlic, butter, breadcrumbs, thyme and parsley with pickled vegetables over pita bread.
        $15.00
      • Lunch Ceviche Clasico Plate

        Rock shrimp, scallops, prawns, red onion, tomato, cilantro, avocado and cucumbers fresh lime juice served with plantain chips.
        $17.00
      • Lunch Spicy Ahi Tuna Tartare Plate

        Served in a spicy sesame miso cone tossed in sesame-mustard sauce with apple, pickled ginger, pine nut and mint.
        $15.00
      • Lunch Cowboy Pork Baby Back Ribs Plate

        Served with French fries, onion rings and homemade spicy Mongolian BBQ sauce.
        $15.00
      • Lunch Mediterranean Mussels

        Sautéed with Andouille sausage, fennel, garlic in spicy marinara sauce.
        $14.00
      • Lunch Calamari & Shrimp Fritti

        With fennel served with cocktail sauce.
        $16.00
      • Lunch Chef's Street Tacos

        Three chicken or steak tacos smothered in our chimichurri salsa, red onion, jalapeno avocado mash.
        $16.00