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    Birk's Restaurant

    Birk's Restaurant

    $$$ • American • Allergy Friendly

    4.2
    (12)
      •  
    View delivery time and booking fee.

    Location and hours

    3955 Freedom Cir, Na, Santa Clara, CA 95054
    Sunday - Monday
    Closed
    Tuesday - Thursday
    05:00 PM - 08:30 PMDinner Menu
    11:00 AM - 02:30 PMLunch Menu
    Friday
    05:00 PM - 08:30 PMDinner Menu
    11:00 AM - 02:30 PMLunch Menu
    05:00 PM - 08:30 PMPrime Rib
    Saturday
    05:00 PM - 08:30 PMDinner Menu
    05:00 PM - 08:30 PMPrime Rib

    3955 Freedom Cir, Na, Santa Clara, CA 95054 • More info


    • Appetizers

      • Carpaccio

        Peppered filet, pea shoots, fried capers, honey Dijon, crostini
        $16.00
      • Fried Calamari

        Romano, parmesan, garlic, and herbs. Serves two.
        $16.00
      • Garlic Fries

        Cajun spices, Parmesan. Serves two.
        $10.00
      • Moroccan Steak Bits

        Smoked garlic herb oil, goat cheese-mint yogurt. Serves two.
        $18.00
      • Olive Oil Poached Shrimp (5 Pcs.)

        Chile de arbol, garlic, herbs, sea salt, black pepper.
        $20.00
      • Artisan Cheese Board

        Spiced nuts, dried fruit, apricot jam
        $23.00
      • Flatbread

        Capers, red onion, fennel, lardon, bell pepper, wild arugula, mozzarella cheese, balsamic reduction
        $15.00
      • Seared Ahi Sashimi

        Soba noodles, soy sauce, wasabi, pickled ginger, scallions, carrot
        $18.00
      • Appetizer Sampler

        Moroccan steak bits, fried calamari, and garlic fries. Serves 3-4.
        $36.00
      • Tiger Shrimp Cocktail

        Five shrimp with cocktail sauce.
        $20.00
    • Salads and Soups

      • Wedge

        Iceberg, tomato, blue cheese, applewood lardon, and blue cheese dressing.
        $14.00
      • Chop House Salad

        Butter lettuce, red onion, cucumber, tomato, feta, and red wine vinaigrette.
        $12.00
      • Caesar Salad

        Garlic croutons, romano, parmesan. Anchovies upon request.
        $12.00
      • Organic Mixed Greens Salad

        Your choice of dressing.
        $12.00
      • Clam Chowder Soup

        $9.00
    • Steaks and Chops Dinner

      • Filet Mignon 8 Oz.

        Served with garlic mashed potatoes, sauteed spinach.
        $46.00
      • Filet Mignon

        10oz.
        $50.00
      • Blackened Rib Eye

        $50.00
      • Bone-in Rib Eye

        20oz Blue cheese butter
        $62.00
      • Certified Angus Beef New York Oscar

        Butter poached asparagus, Dungeness crab, smashed potatoes, béarnaise
        $52.00
      • Peppered Filet Mignon

        Brandy-green peppercorn sauce.
        $52.00
      • Pork Chops

        Satay-style peanut sauce.
        $36.00
    • House Specialties

      • Pasta Paella

        Mussels, lobster, shrimp, calamari, fin fish, Italian sausage, olives, capers, tomato, herbs, saffron cream
        $35.00
      • Sea Bass

        Asparagus, cauliflower, crispy saffron rice, blistered tomato-olive beurre blanc
        $36.00
      • Mary's Chicken

        Squash, caramelized Brussels sprouts, Padrón peppers, corn, veal-herb demi
        $29.00
      • Vegetable Curry

        Gluten-free. Lentil cakes, grilled tofu, eggplant, broccolini, baby carrots, creamy curry
        $27.00
        wheat free and vegan
    • Kids Menu

      • Mac & Cheese

        $11.00
      • Chicken Strips

        Breaded chicken breast, ranch, fries or broccoli
        $9.00
    • To Share

      • Lobster Tail

        Drawn butter.
        $56.00
      • Truffle Mac And Cheese

        Cavatappi pasta, blending three cheeses; blue cheese, sharp cheddar and parmesan.
        $15.00
      • Butter Poached Asparagus

        $12.00
      • Brussels Sprouts

        Fried Brussels sprouts, applewood lardon, and parmesan cheese.
        $13.00
      • Sauteed Mushrooms

        $13.00
      • Brandy-Green Peppercorn Sauce

        $6.00
      • Steak Sauce

        $6.00
      • Bearnaise

        $6.00
    • Desserts

      • Mascarpone Cheesecake

        Strawberry compote, whipped cream
        $6.00
      • Hazelnut Layered Chocolate Cake

        Coffee cake, chocolate mousse, buttercream, chocolate wafer crumble, chocolate ganache, blueberry coulis
        $8.00
      • Key Lime Pie

        Blackberry puree and whipped cream.
        $5.00
      • Mixed Berries

        Strawberries, blackberries, blueberries and raspberries.
        $13.00
      • Ice Cream

        Your choice of ice cream with a homemade cookie.
        $5.00
      • Artisan Cheese Board

        Spiced nuts, dried fruit, apricot jam
        $23.00
    • 3-Course Dinner for Two

      • Blackened Salmon - Dinner for Two

        Choice of First Course and Mini Dessert. Garlic mashed potatoes, spring vegetables, grilled lemon
        $57.00
      • Pork Chops, Dinner for Two

        Choice of First Course and Mini Dessert. Herb rice, spring vegetables, Satay-style peanut sauce
        $53.00
    • Appetizers

      • Carpaccio

        Peppered filet, pea shoots, fried capers, honey Dijon, crostini
        $16.00
      • Moroccan Steak Bits

        Smoked garlic herb oil, goat cheese-mint yogurt. Serves two.
        $18.00
      • Fried Calamari

        Romano, parmesan, garlic, and herbs. Serves two.
        $16.00
      • Olive Oil Poached Shrimp (5 Pcs.)

        Chile de arbol, garlic, herbs, sea salt, black pepper. Serves two.
        $20.00
      • Garlic Fries

        Cajun spices, Parmesan. Serves two.
        $10.00
      • Appetizer Sampler

        Moroccan steak bits, fried calamari, and garlic fries. Serves 3-4. .
        $36.00
      • Seared Ahi Sashimi

        Soba noodles, soy sauce, wasabi, pickled ginger, scallions, carrot
        $18.00
      • Tiger Shrimp Cocktail

        Five shrimp with cocktail sauce.
        $20.00
      • Flatbread

        Capers, red onion, fennel, lardon, bell pepper, wild arugula, mozzarella cheese, balsamic reduction
        $15.00
    • Salads and Soups

      • Wedge

        Iceberg, tomato, blue cheese, applewood lardon, and blue cheese dressing.
        $14.00
      • Organic Mixed Greens

        Choice of dressing.
        $12.00
      • Chop House Salad

        Butter lettuce, red onion, cucumber, tomato, feta, and red wine vinaigrette.
        $12.00
      • Caesar Salad

        Garlic croutons, romano, parmesan. Anchovies upon request.
        $12.00
      • Clam Chowder Soup

        $9.00
    • Entree Salads

      • Dungeness Crab Shrimp Louie

        Kalamata olives, tomatoes, avocado, poached asparagus, egg, butter lettuce, romaine, Thousand Island
        $28.00
      • Birks Executive

        $18.00
    • Sandwiches

      • Cheese Steak Sandwich

        Mushrooms, provolone cheese, onion strings, charred jalapeño-tomato aïoli, sweet potato fries
        $22.00
      • House-Ground Beef Burger And Fries

        $15.00
      • Chicken BLT

        Swiss cheese, panini bread, herb aïoli, fries
        $17.00
      • Impossible Burger

        Plant-based patty, fennel aïoli, caramelized onion, portobello mushroom, roasted tomato, watercress, Kaiser roll, sweet potato fries, curry aïoli
        $18.00
    • House Specialties

      • Pasta Paella

        Mussels, lobster, shrimp, calamari, fin fish, Italian sausage, olives, capers, tomato, herbs, and saffron cream.
        $22.00
      • Sea Bass

        Asparagus, cauliflower, crispy saffron rice, blistered tomato-olive beurre blanc
        $36.00
      • Flatbread

        Capers, red onion, fennel, lardon, bell pepper, wild arugula, mozzarella cheese, balsamic reduction
        $15.00
      • Mary's Chicken

        Squash, caramelized Brussels sprouts, Padrón peppers, corn, veal-herb demi
        $29.00
      • Vegetable Curry

        Gluten-free. Lentil cakes, grilled tofu, eggplant, broccolini, baby carrots, creamy curry
        $27.00
        wheat free and vegan
    • Steaks and Chops

      • Filet Mignon 8 Oz.

        Served with garlic mashed potatoes, sauteed spinach.
        $46.00
      • Filet Mignon

        10oz.
        $50.00
      • Blackened Rib Eye

        $50.00
      • Bone-in Rib Eye

        20oz Blue cheese butter
        $62.00
      • Certified Angus Beef New York Oscar

        Butter poached asparagus, Dungeness crab, smashed potatoes, béarnaise
        $52.00
      • Peppered Filet Mignon

        Brandy-green peppercorn sauce.
        $52.00
      • Pork Chop

        Satay-style peanut sauce
        $21.00
    • Kids Menu

      • Mac & Cheese

        $11.00
      • Chicken Strips

        Breaded chicken breast, ranch, fries or broccoli
        $9.00
    • To Share

      • Lobster Tail

        Drawn butter.
        $56.00
      • Butter Poached Asparagus

        $12.00
      • Brussels Sprouts

        Fried Brussels sprouts, applewood lardon, and parmesan cheese.
        $13.00
      • Sauteed Mushrooms

        $13.00
      • Truffle Mac And Cheese

        Cavatappi pasta, blending three cheeses; blue cheese, sharp cheddar and parmesan.
        $15.00
      • Brandy Green Peppercorn Sauce

        $6.00
      • Bearnaise

        $6.00
      • Steak Sauce

        $6.00
    • Desserts

      • Mascarpone Cheesecake

        Strawberry compote, whipped cream
        $6.00
      • Key Lime Pie

        Blackberry puree and whipped cream.
        $5.00
      • Mixed Berries

        Strawberries, blackberries, blueberries and raspberries.
        $13.00
      • Artisan Cheese Platter

        Spiced nuts, dried fruit, apricot jam.
        $23.00
      • Ice Cream

        Your choice of ice cream with a homemade cookie.
        $5.00
    • 3-Course Dinner for Two

      • 20oz. Wood Smoked Prime Rib - 3-Course Dinner for Two

        Includes a starter, entrée with two sides and mini dessert. 12 oz. Certified Angus Beef Smoked Prime Rib, garlic mashed potatoes, bacon-infused creamed spinach
        $75.00
      • Wood Smoked Prime Rib

        Garlic mashed potatoes and vegetables or bacon infused creamed spinach .
        $41.00