Basil Canteen

Basil Canteen

$ • Thai • Asian • Noodles • Vegetarian • Vegetarian Friendly • Rice & Curry • Healthy • Family Friendly

4.8
(71)
  •  
View delivery time and booking fee.

Location and hours

1489 Folsom St, San Francisco, CA 94103
Sunday
02:30 PM - 08:30 PMFreshness Menu
Monday - Friday
10:30 AM - 01:30 PMFreshness Menu
04:00 PM - 08:30 PMFreshness Menu
Saturday
04:00 PM - 08:30 PMFreshness Menu

1489 Folsom St, San Francisco, CA 94103 • More info


  • Snacks

    • Tua Kiow (Gluten Free)

      blistered garlicky green bean with "tom yum" aioli
      $7.00
    • Pau Pia

      crispy vegetable & glass noodle rolls
      $8.50
    • Giow Grob

      fried wonton of shrimp and pork
      $8.50
    • Kao Pode Tod

      Thai spiced corn cakes with cucumber relish & peanuts
      $8.50
    • Peurk Tod

      Crispy taro fries served with a crunched peanut vinaigrette.
      $8.50
    • Satay Gai (Gluten Free)

      grilled chicken skewers served with peanut sauce & cucumber relish
      $9.00
    • Popcorn Chicken

      fried lemongrass chicken, peanuts served with spicy "tom yum" aioli
      $9.50
    • Porpia Yuan

      Fresh Rolls of shrimp, beansprouts, cucumber, asparagus, mint & cilantro
      $9.00
    • Sakhoo Sai Mu

      Steamed tapioca dumplings of pork and peanuts served in lettuce cups.
      $9.00
    • Si-Krong Mu Tod

      Thai sweet chili-glazed pork ribs
      $11.50
    • Plamuk Tod

      Crispy calamari served with sweet & spicy Sriracha
      $12.50
  • Soup & Salad (Gluten Free)

    • Dtom Kha Gai

      chicken & mushroom in lemongrass, coconut milk, & galangal soup
      $8.50
    • Dtom Yum Goong

      shrimp & mushroom in spicy & sour lemongrass soup
      $9.00
    • Larb Gai

      minced chicken salad with roasted chili, mint, shallots, rice powder, & fresh lime juice
      $14.50
    • Neur Nham Tok

      grilled skirt steak salad with fresh herbs, chili flakes, roasted rice, & fresh lime juice
      $15.50
    • Papaya Pok Pok

      green papaya, string beans, tomatoes, peanuts with sweet chili-lime
      $13.00
    • Salad Khak

      lettuce, mint, beansprouts, cucumber, tofu, & egg with curried peanut dressing
      $13.00
  • Veggies

    • Pak Fai Daeng

      stir-fried seasonal vegetables in garlic & chili sauce
      $15.00
    • Tua Pik Khing

      fried tofu & blue lake green beans wok-fried with sweet kaffir curry sauce
      $15.00
    • Pad Makeur Yao

      Japanese eggplant, tofu, & scallions wok-fried with garlic, chili, & Thai bean sauce
      $15.00
    • Pad Tofu

      golden bean cakes sautéed with onions, scallions, & cashews in mild roasted chili sauce
      $15.00
    • Thai-style brussel sprouts (Gluten Free)

      wok-fried with chili, garlic, bell peppers, & basil
      $15.00
    • Pak Pad Pong Gari

      sautéed eggplant, squash, broccoli, asparagus, & jalapeño with "ponggari" curry essense
      $15.00
    • Kang Pak (Gluten Free)

      grilled assorted vegetables and silken tofu with choice of red, green, or yellow curry
      $15.50
    • Pumpkin Curry Tofu (Gluten Free)

      Golden tofu, Japanese pumpkin, bell peppers & basil in tangy red curry
      $15.50
  • Poultry

    • Gai Gra Prao

      wok-fried minced chicken with green beans, chili, & fresh basil
      $15.50
    • Gai Tod Pad Pik Khing

      crisped lemongrass chicken stir-fried with green beans, red curry & kaffir lime zest
      $15.50
    • Kang Gai (Gluten Free)

      classic Thai chicken curry with choice of red, green, or yellow curry
      $15.50
    • Kang Ped Bpet Yang

      roasted duck breast & baby bok choy in pineapple red curry
      $19.00
    • Cashew Chicken

      Crisped lemongrass chicken, onions, cashew nut wok with mild roasted chili garlic sauce.
      $15.50
    • Somtum - Gai Tod

      Fried Bone-in/Skin-on Tumeric Chicken Thighs with green papaya pok pok
      Sold out
       • 
      $19.00
  • Seafood

    • Kang Kua Goong (Gluten Free)

      shrimp & pumpkin in tamarind red curry
      $17.50
    • Goong Pad Mamaung

      stir-fried shrimp with onion, bell peppers, & mushrooms in garlic pepper sauce
      $17.00
    • Garlic & Pepper Shrimp

      wok-fried shrimp with onions, bell peppers, & mushrooms in garlic-pepper sauce
      $17.00
    • Pad Ped Pla Duk

      spicy "wok-style" crispy catfish with green beans in spiced kaffir red curry sauce
      $19.00
    • Choo Chee Salmon (Gluten Free)

      pan-roasted Atlantic Salmon & cauliflower in spiced lemongrass infused red curry
      $19.00
    • Plamuk Pad Cha

      Wok-Fried Wild Caugh Squid with chili & basil ‘fingerroot ginger’ & green peppercorn sauce
      $17.50
  • Meat

    • Mu Pad Ped

      stir-fried pork shoulder & eggplant with red curry paste, wild ginger, & fresh basil
      $16.00
    • Mu Palo

      braised caramelized pork shank served with steamed kale, egg, and garlic-chili dipping
      $17.00
    • Drunken Beef

      stir-fried skirt steak, green beans, apple eggplant, & peppers in chili-brandy sauce
      $16.50
    • Praram Rong Song

      grilled marinated skirt steak served with curried peanut sauce and green beans
      $18.50
    • Rack of Lamb Curry

      Grilled rack of lamb, asparagus, squash, served with basil red curry sauce.
      $23.00
    • Kiow Wan Neur

      Slow-cook beef short ribs with grilled squash, zucchini, pineapple in basil green curry.
      $19.00
  • Meal Sets, Rice & Noodles

    • Pad Thai (Gluten Free)

      fresh rice stick noodles, stir-fried with shrimp, tofu, nuts, chives, beansprouts, & dried chili
      $15.50
    • Guay Tiow Reur (Gluten Free)

      Thai beef "boat noodle" soup with bean sprouts & Chinese broccoli
      $16.50
    • Pad Ke Mao

      stir-fried wide rice noodles, yard long beans, egg, & skirt steak with Thai basil and chili
      $15.50
    • Pad Se Ew

      stir-fried rice noodles with pork, egg, Chinese broccoli in Thai yellow bean & sweet soy
      $15.50
    • Kao Soi Neur

      grilled skirt steak, eg noodles, red onions, pickle mustard green, in lime coconut curry
      $16.50
    • Combo, Peanut Sauce Lovers

      This meal set comes with grilled chicken satay & peanut sauce, Chop salad with peanut dressing & Your choice of classic Thai noodle dish.
      $23.95
    • Combo, Grab n' Go

      Choose your main and egg topping, come with side of jasmine rice & garlic green bean in Bento Box!
      $15.50
    • Kao Pad Pu

      Crab fried rice with onion, cherry tomatoes, eggs
      $15.50
    • Kao Pad Pak

      vegetables & egg Thai fried rice
      $14.50
  • Sides + Sweets

    • Jasmine Rice

      $3.00
    • Cool Cucumber Salad

      $4.50
    • Peanut Sauce

      $2.50
    • Fried Egg

      $3.00
    • Thai Omelette

      $6.00
    • Coconut Rice

      $4.00
    • Mango Stick Rice

      Black sticky rice, sweet mango, and coconut cream
      Sold out
       • 
      $8.50
  • Beverages

    • Thai Iced Tea

      $4.50
    • Thai Iced Coffee

      $4.50