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    Tamarind Thai Restaurant
    Too far to deliver

    Tamarind Thai Restaurant

    4.8
    (61)
      •  
    View delivery time and booking fee.

    Location and hours

    7970 University Ave, 310, La Mesa, CA 91942
    Sunday
    04:00 PM - 08:30 PMMenu
    11:00 AM - 10:00 PMSide Orders
    11:00 AM - 10:00 PMBeverage
    Monday - Friday
    11:00 AM - 02:00 PMMenu
    05:00 PM - 08:30 PMMenu
    11:00 AM - 08:30 PMDessert
    11:00 AM - 10:00 PMSide Orders
    11:00 AM - 10:00 PMBeverage
    Saturday
    11:30 AM - 08:30 PMMenu
    11:00 AM - 10:00 PMSide Orders
    11:00 AM - 10:00 PMBeverage
    ¢¢ • Thai • Allergy Friendly • Family Friendly • Family Meals

    7970 University Ave, 310, La Mesa, CA 91942 • More info

    People say...
    Fast & reliable • Well packed

    • Family Meals to Cook at Home

      • Daily Meal set

        One Curry comes with noodle and vegetable *A p a c k of curry can serve 3-5 people
        $16.00
      • Self-Cater Meal set

        Two curries come with noodle A p a c k of curry can serve 3-5 people
        $16.00
      • Red Curry Sauce

        2.2lbs per p a c k
        $7.00
      • Green Curry Sauce

        2.2lbs per p a c k
        $7.00
      • Yellow Curry Sauce

        2.2lbs per p a c k
        $7.00
      • Massaman Curry Sauce

        2.2lbs per p a c k
        $7.00
      • Panang Curry Sauce

        2.2lbs per p a c k
        $7.00
    • Appetizers

      • Fresh Rolls with Tofu

        Stuffed red leaf lettuce, cabbage, carrots, bean sprouts, mint, Thai basil, cilantro and vermicelli with soft rice paper served with peanut-hoysin sauce
        $6.95
      • Fresh Roll with Shrimp

        Stuffed red leaf lettuce, cabbage, carrots, bean sprouts, mint, Thai basil, cilantro and vermicelli with soft rice paper, served with peanut-hoysin sauce
        $8.45
      • Fried Wonton

        Deep fried wonton stuffed with ground chicken and herbs, served with sweet chili sauce
        $6.95
      • Fried Tofu

        Deep fried soft tofu served with sweet chilli sauce and crushed peanut on top.
        $6.95
        Contains Nuts
      • Crispy Calamari

        Deep-fried battered calamari and vegetable, served with sweet chili sauce
        $9.45
      • Gyoza (Fried Potsticker)

        Dumpling wrapped with cabbage and chicken, served with homemade sauce
        $6.95
      • Goong Sarong

        5 pieces. Marinated jumbo shrimp wrapped with crispy egg noodle. Served with special sauce.
        $8.95
      • Golden Bags

        4 pieces. Gluten paper wrapped into a bag shape with the filled of saute ground chicken, diced potatoes, onions, peas, carrots, and curry powder.
        $7.95
      • Cream Cheese

        Wrapped cream cheese, water chestnut and green onions with wonton skin and deep fried until golden brown, served with house special plum sauce
        $6.95
      • Chicken Satay

        4 pieces. Grilled marinated chicken on skewers. Served with peanut sauce and sweet and sour cucumber sauce.
        $6.95
        Contains Nuts
      • Chicken Wings

        Deep-fried marinated chicken wing with Thai seasoning
        $8.45
      • Thai Spring Rolls

        Golden fried Gluten paper rolls stuffed with shredded cabbage, glass noodle, wood ear mushrooms, served with house special plum sauce Thai
        $7.45
      • Sample Platter

        A combination of our most popular appetizers: chicken satay (2 pieces), Thai spring roll (2 pieces), cream cheese (2 pieces), goong sarong (2 pieces) and fried tofu.
        Sold out
         • 
        $13.45
      • Thai Beef jerky

        deep-fried sun dry beef with E-sarn spicy lime sauce
        $7.95
      • E-Sarn Pork Spare Rib

        Pork ribs marinaded garlic, pepper, and coriander with sweet chili sauce
        $8.95
      • Siam Shrimp (shrimp cashew)

        Deep-fried battered shrimps, sliced cabbage bedded served with special sweet, creamy cashew nuts dressing.
        $10.45
    • Soup

      • Spicy Seafood Soup

        Shrimp, calamari, scallop, mussel, mushrooms, lemongrass, Kaffir lime leaves, galangal and fresh Thai basil in spicy broth
        $7.45
      • Wonton soup

        Wonton skin stuffed with marinated ground chicken, served in chicken broth with napa cabbage, green onions and a dash of fried garlic
        Sold out
         • 
        $6.45
      • Tom Kar (Cup)

        Spicy coconut milk-based, chicken broth with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro
        $5.95
      • Tom Yum (Cup)

        Hot and sour soup with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro
        $5.95
      • Tom Kar (Pot)

        Spicy coconut milk-based, chicken broth with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro
        $9.95
      • Tom Yum (Pot)

        Hot and sour soup with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro
        $9.95
      • Glass Noodle Soup

        Clear broth with chicken, napa cabbage, wood ear mushrooms and green onions
        $5.95
    • Salads

      • Spicy Green Salad

        Green salad, mint, cilantro, green onions, red onions and fried tofu, topped with spicy lime dressing
        $5.45
      • Thai Salad

        Green salad, onions, cucumbers, tomatoes with grilled chicken, served with peanut sauce dressing (Vegetarian available)
        $5.45
      • Steak Salad

        Green salad, onions, cucumbers, tomatoes, grilled marinated beef, served with house vinaigrette (Vegetarian available)
        $5.45
      • Chicken Satay Salad

        Green salad, onions, cucumbers, tomatoes, grilled marinated chicken, served with peanut sauce dressing (Vegetarian available)
        $5.45
      • Papaya Salad (Som Tum)

        Fresh green papaya, tomatoes, green beans, crushed peanut seasoned with spicy lime juice, garlic and palm sugar
        $7.45
    • Yum (Thai-Style Spicy Salads)

      • Larb

        Cooked ground chicken tossed in spicy lime sauce with ground toasted rice, mint leaves, sliced green onions and red onions
        $10.45
      • Yum Grilled Beef (Yum Nua)

        Grilled beef tossed with spicy chili lime dressing, tomatoes, sliced cucumbers, greenonions, red onions, cilantro and mint, served on bed of green salad
        $10.45
      • Yum Grilled Shrimp (Yum Gung Yang)

        Grilled shrimp tossed with spicy lime dressing, red onions, green onions, cilantro, served on bed of green salad
        $10.95
      • Yum Steak (Nam Tok)

        Grilled beef tossed with spicy chili lime dressing, ground toasted rice, mint, sliced green onions, red onions, cilantro, served on bed of green salad
        $10.45
      • Yum Glass Noodle (Yum Woon Sen)

        Shrimp and ground chicken with glass noodle, red onions, green onions and cilantro in spicy lime dressing
        $10.45
    • Tamarind's Specialties

      • Massamun Pork Shank

        Pork Shank with tomato, pineapple,lychee, onion, potato, green onion, peanut in House Massamun curry sauce
        $17.95
      • Hor Mok

        Steamed Shrimp, Calamari, Scallop, Mussel in red curry sauce, thickened with egg, served on bed of steamed napa cabbage, cabbage, lime leaves and Thai Basil
        Sold out
         • 
        $15.95
      • Lemon Fish

        Thai style steamed fish fillet with fresh garlic, fresh chili, broccoli, carrot and chili lime sauce served on bed of napa cabbage and basil leaves
        $16.95
      • Mango Curry

        Fish Fillet, Mango, peas, carrots, Thai basil, coconut milk in our special mango red curry
        Sold out
         • 
        $15.95
      • Choo Chee Salmon

        Grill Salmon (8 oz) in Choo-Chi Curry sauce with carrots, greenbean, broccoli, coconut milk and kaffir-lime leaves
        Sold out
         • 
        $15.95
      • Tamarind Fish

        Deep fried battered fish fillet served with egg dropped Tamarind sauce
        $16.95
      • Grilled Salmon Salad

        Grilled Salmon (8 oz), pan-seared eggplant, carrot, zucchini and onions served on top of green salad with shredded carrots, red cabbage and house vinaigrette dressing
        $14.95
      • Thai Wrap

        Stir fried ground chicken, onions, and carrots with sesame oil on bed of crispy noodle. Served with iceberg lettuce and spicy sauce.
        Sold out
         • 
        $11.95
      • Sizzling Salmon

        Seared salmon with hot & spicy basil sauce, bell pepper, green peppercorns, onion, basil and wild ginger
        $16.95
      • Pla Sam Rod

        Fried fish with spicy-sweet-sour sauce, onion, red shallot and bell pepper
        $16.95
      • Khao Soi (Curry Noodles)

        Northern Thai style egg noodles with chicken in light curry soup with pickle cabbage, shallots, lime, chili oil and topped with crispy egg noodles
        $10.45
      • Khao Karr Moo

        Stewed pork shank served with pickle cabbage, boiled egg and hot chili sauce
        $12.95
      • Bangkok Crispy basil duck

        Roasted crispy half duck, onion, green bean, carrot, zucchini, and mushroom with house special brown sauce
        $20.95
      • Thai Chili Fish

        Crispy white fish fillets, peas, carrot, celery, cilantro, sliced cabbage bedded with caramelized sweet chili sauce
        $16.45
      • Ka-Pow -Gai, Kai-Dow

        Minced chicken, garlic, crushed chili, basils, and sunny side up egg on top (Thai comfort food)
        $13.95
      • Woosen Pad Thai Poo (crab meat)

        Stir-fried glass noodle with Thai traditional tamarind sauce, egg, garlic, tofu, leeks, and bean sprouts served top with fluffy crab meat, ground peanut, and a lime wage.
        $15.95
      • Sukothai Grill chicken

        Chicken tight marinaded with coriander, pepper, and garlic along with sweet chili sauce.
        $14.95
      • Tamarind Duck

        Roasted crispy half duck, sautéed pineapples, tomatoes, lychees, onions, celery, carrots, and mushrooms come with spicy tamarind sauce.
        $20.95
    • Entrée

      • Mixed Vegetables

        Vegetables Stir-fried napa cabbage, carrots, green beans, snow peas, celery, cabbage, broccoli, mushrooms, zucchini, cauliflower and onions with fresh garlic and oyster sauce
        $10.45
      • Peanut Sauce

        Steamed vegetables; napa cabbage, carrots, zucchini, green beans, snow peas, celery, cabbage, broccoli, cauliflower and mushrooms, served with peanut sauce on top
        $10.45
      • Cashew Nut

        Stir-fried fresh Thai chili, garlic, onions, carrots, celery, zucchini, green onions and cashew nuts with Thai Chili paste
        $10.45
      • Hot Basil

        Stir-fried fresh Thai chili, fresh garlic, green beans, carrots, onions and Thai basil with Thai soy sauce
        $10.45
      • Jungle Stir Fried

        Stir-fried fresh Thai chili, garlic, carrots, zucchini, onions, celery, cabbage, green onions and Thai basil with Thai soy sauce and Thai Chili paste
        $10.45
      • Sweet Basil

        Stir-fried fresh Thai chili, fresh garlic, onions, carrots, bamboo shoots, mushrooms and Thai basil with Thai soy sauce and Thai chili paste
        $10.45
      • Eggplant

        Stir-fried Chinese eggplant with fresh Thai chili, garlic, onions, carrots, green onions and Thai basil in black soybean sauce
        $10.45
      • Sweet and Sour

        Stir-fried fresh garlic, pineapple, tomatoes, carrots, celery, onions, cucumbers and zucchini with sweet and sour tomato sauce
        Sold out
         • 
        $10.45
      • Garlic and Pepper

        Stir-fried marinated choice of meat with fresh garlic, black pepper, peas and carrots, served on bed of cabbage
        $10.45
      • Ginger

        Stir-fried julienned fresh ginger, onions, celery, carrots, wood ear mushrooms and green onions with black soybean sauce
        $11.45
    • Curry

      • Green Curry

        Green curry paste in rich coconut milk with bambooshoots, Kaffir lime leaves, peas, carrots, Chinese eggplant and Thai basil
        $10.45
      • Red Curry

        Red curry paste in rich coconut milk with bamboo shoots, peas, carrots and basil
        $10.45
      • Panang Curry

        Panang curry paste in rich coconut milk with carrots and slice kaffir lime leaves
        $10.45
      • Yellow Curry

        Yellow curry paste in rich coconut milk with potatoes, carrots and onions
        $10.45
      • Mussaman Curry

        Mussaman curry paste in rich coconut milk with carrots, potatoes, onions and toasted peanuts
        $10.45
    • Fried Rice

      • Thai Fried Rice

        Stir-fried mixed of steamed Thai jasmine rice and wild ric with Thai soy sauce, egg, garlic, onions, tomatoes, cabbage, peas & carrots
        $10.45
      • Spicy Fried Rice

        Stir-fried mixed of steamed Thai jasmine rice and wild rice with fresh Thai Chili, Thai soy sauce, egg, garlic, carrots, cabbage, broccoli, onions and Thai basil
        $10.45
      • Pineapple Fried Rice

        Stir-fried mixed of steamed Thai jasmine rice and wild rice with fresh garlic, curry powder
        $10.45
      • Thai Chili Paste Fried Rice

        Stir-fried mixed of steamed Thai jasmine rice and wild rice with Thai chili paste and Thai soy sauce, egg, garlic, onions, peas, carrots, cabbage and Thai basil
        $10.45
      • Kao Pad Poo

        Stir-fried mixed of steamed Thai jasmine rice and wild rice with garlic, green onions, egg and super lump blue crab meat in Thai soy sauce
        $16.00
      • Andaman Fried Rice

        Seafood, Galanga, lemonglass, lime leave, mushroom, cilantro, pea & carrot, stir fried in chili paste
        Sold out
         • 
        $14.95
    • Fried Noodles

      • Pad Thai Noodle

        Stir-fried rice noodle with tamarind sauce, egg, garlic, tofu, leeks and bean sprouts serve with ground peanut on top
        $10.45
      • Spicy Noodle

        Stir-fried wide flat rice noodle with fresh Thai chili, Thai soy sauce, egg, garlic, onions, cabbage, broccoli, carrots and Thai basil
        $10.45
      • Pad See-Ew Noodle

        Stir-fried wide flat rice noodle with black soy sauce, egg, broccoli and carrots
        $10.45
      • Kua Noodle

        Stir-fried wide flat rice noodle with egg, garlic, sliced cilantro and green onions served on bed of green salad
        $10.45
      • Rard Nar Noodle

        Wide flat rice n oodle, broccoli, carrots, cabbage, and cauliflower topping with Thai style gravy
        $10.45
      • Pad Woon Sen

        Stir-fried glass noodle with Thai soy sauce, egg, onions, snow peas, carrots and napa cabbage
        $10.45
    • Dessert

      • Mango with Sweet Sticky Rice

        $6.95
      • Sweet Sticky Rice

        $4.50
      • Fried Banana

        $6.95
      • Mango Roll

        $5.50
      • Bua Loy

        Warm Tapioca in Coconut Milk
        $5.45
    • Tamarind's Dessert

      • Mango with sweet sticky rice

        (Seasonal)
        Sold out
         • 
        $5.55
      • Sweet Sticky Rice

        $4.00
      • Bua Loy

        Warm Tapioca with Coconut Milk
        Sold out
         • 
        $4.00
    • Side Orders

      • Jasmine Rice

        $1.25
      • Mixed Jasmine Wild Rice

        $1.25
      • Sticky Rice

        $3.00
      • Steamed Vegetables

        $3.00
      • Fried Egg

        Sold out
         • 
        $2.00
      • Omelette

        Sold out
         • 
        $2.00
      • Peanut Sauce

        $1.00
      • Cucumber Sauce

        $1.00
      • Plum Sauce

        $1.00
      • Sweet & Sour Sauce

        $1.00
    • Beverage

      • Thai Iced Tea

        $2.50
      • Thai Iced Coffee

        $2.50
      • Chrysanthemum Iced Tea

        $2.50
      • Coke

        $2.00
      • Diet Coke

        $2.00
      • Sprite

        $2.00
      • Perrier

        Sparkling Mineral Water
        $2.00
    • Beverage

      • Thai Iced Coffee

        $3.00
      • Thai Iced Tea

        $3.00
      • Iced Jasmine Tea with Lemon

        $3.00
      • Iced Chrysanthemum Tea

        $3.00