Ristorante Illando
Opens at 12:00 PM

Ristorante Illando

$ • Pizza • Italian
4.4
(32)
  •  
View delivery time and booking fee.

Location and hours

1825 India St, San Diego, CA 92101
Every Day
12:00 PM - 10:00 PM

1825 India St, San Diego, CA 92101 • More info


  • Most Popular

    • Burrata Con Prosciutto Crudo

      Sold out
       • 
      $13.00
    • Pollo Al Limone

      Chicken Breast in lemon sauce and capers. Served with roasted veggies and mashed potatoes.
      Sold out
       • 
      $18.00
  • Antipasti

    • Bruschetta Toscana

      Toasted bread with fresh tomatoes.
      $6.50
    • Polpette Affogate

      Three meatballs served with marinara sauce.
      $9.50
    • Tagliere di Salumi e Formaggi

      Mix of Italian cold cuts and cheeses.
      $14.50
    • Burrata Con Prosciutto Crudo

      Sold out
       • 
      $13.00
    • Carpaccio Di Manzo

      Thinly sliced beef with capers and arugula.
      Sold out
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      $13.50
  • Insalate and Zuppe

    • Mista

      Mixed greens, tomatoes, and onions.
      $7.00
    • Feta e Olive

      Mixed greens, feta cheese, and Kalamata olives.
      $7.00
    • Funghetti e Brie

      Mixed greens, sauteed mushrooms, and brie cheese.
      $7.00
    • Cesare

      Romaine, shaved parmesan, and croutons.
      Sold out
       • 
      $7.50
    • Caprese

      Tomatoes, mozzarella, basil, and balsamico.
      $7.50
    • Zuppe

      Sold out
       • 
      $6.50
  • Al Forno

    • Meat Lasagne

      $15.50
    • Cannelloni

      Filled with ricotta cheese and spinach.
      $14.50
    • Eggplant Parmigiana

      Sold out
       • 
      $14.50
  • Secondi

    • Pollo Alla Parmigiana

      Chicken breast topped with provolone cheese. Served with roasted vegetables and mashed potatoes.
      Sold out
       • 
      $19.50
    • Pollo Al Limone

      Chicken Breast in lemon sauce and capers. Served with roasted veggies and mashed potatoes.
      Sold out
       • 
      $18.00
  • Pasta

    • Papparedelle Bolognese

      Meat sauce.
      $17.50
    • Pappardelle al Granachio

      Alaskan crab meat in light creamy sauce.
      $18.50
    • Spaghetti Carbonara

      Pancetta, eggs, parmesan, and cream sauce.
      $17.50
    • Penne Pollo e Broccoli

      Chicken, broccoli, sun dried tomatoes, and cream sauce.
      $17.50
    • Fusilli Chiantigiana

      Italian sausages in vodka sauce.
      $17.00
    • Penne Vongole Veracci

      Sauteed manila clams with garlic in white wine sauce.
      Sold out
       • 
      $18.50
    • Penne Arrabbiata

      Red pepper and marinara.
      $15.50
      Vegetarian
    • Ravioli Rosini

      Ravioli stuff with ricotta cheese and spinach.
      $17.50
    • Spaghetti e Polpette

      Meatballs in a fresh marinara sauce.
      $17.50
    • Spaghetti Allo Scoglio

      Clams, mussels, shrimp, and garlic in a marinara sauce.
      $21.50
    • Costolette di Angelo

      Grilled lamb chops marinated in olive oil, rosemary & thyme. Served with mashed potatoes and roasted veggies.
      Sold out
       • 
      $26.50
    • Seared Scallops

      Scallops sauteed in olive oil and white wine. Served with mashed potatoes and roasted veggies.
      Sold out
       • 
      $23.50
  • Pizze

    • 18" Cheese Pizze

      Serves two to four.
      $18.00
    • 18" Pepperoni Pizze

      Serves two to four.
      $20.00
    • 18" De Medici Pizze

      Serves two to four. Sliced tomatoes, basil, and garlic.
      $20.00
    • Calzone

      Serves two.
      $14.50