Meze Greek Fusion

Meze Greek Fusion

$$ • Breakfast and Brunch • Greek • Mediterranean

4.4
(18)
  •  
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Location and hours

345 Sixth Ave, San Diego, CA 92101
Sunday - Thursday
11:30 AM - 09:30 PMMenu
11:30 AM - 09:30 PMFamily Platters
Friday - Saturday
11:30 AM - 10:00 PMMenu
11:30 AM - 09:30 PMFamily Platters

345 Sixth Ave, San Diego, CA 92101 • More info

Opens at 11:30 AM

  • Most Popular

    • Hummus

      Garbanzo beans, sesame paste (tahini), garlic, and lemon juice. Served with warm pita. (Vegetarian)
      $8.00
      Gluten Free
    • Shrimp and Ouzo Saganaki

      Three jumbo shrimp pan seared with garlic, tomato, green onion, feta cheese, and flambeed in ouzo tableside.
      $18.00
      Gluten Free
    • Loukoumades

      The Greek donut! Rounds of crisp, fried dough tossed in cinnamon & sugar, drizzled with Greek honey and sprinkled with walnut crumbles. Served with Greek yogurt.
      $9.00
  • Cold Meze

    • Hummus

      Garbanzo beans, sesame paste (tahini), garlic, and lemon juice. Served with warm pita. (Gluten Free and Vegetarian)
      $8.00
      Gluten Free
    • Cilantro Jalapeno Hummus

      Served with warm pita. (Gluten Free and Vegetarian)
      $8.00
      Gluten Free
    • Baba Ghanoush

      Grilled eggplant, tahini, garlic, and lemon juice. Add fresh vegetable slices. (Gluten Free and Vegetarian)
      $8.00
      Gluten Free
    • Melitzano-salata

      Traditional Greek eggplant salad, garlic, red onion, mint, feta cheese, and lemon juice. Add fresh vegetable slices. (Gluten Free and Vegetarian)
      Sold out
       • 
      $8.50
      Gluten Free
    • Fiery Feta

      Feta cheese, roasted red pepper, and garlic. Add fresh vegetable slices. (Gluten Free and Vegetarian)
      $8.00
      Gluten Free
    • Tzatziki

      Greek yogurt, cucumber, garlic, dill, and mint. Add fresh vegetable slices. (Gluten Free and Vegetarian)
      $8.00
      Gluten Free
    • TiroKafteri

      Pureed feta cheese, pepperoncini, white pepper, dill, and onion. Served with warm pita. (Gluten Free and Vegetarian)
      Sold out
       • 
      $8.50
      Gluten Free
    • Feta and Mixed Olives

      Rousas feta cheese and assorted Greek olives. Served with warm pita. (Gluten Free and Vegetarian)
      $10.00
      Gluten Free
    • Dolma

      Rice, green onion, parsley, dill, garlic mixed, and wrapped in grape leaves. Served with warm pita. (Gluten Free and Vegetarian)
      $11.00
      Gluten Free
    • Gigantes

      Imported giant Greek baked beans in a garlic, dill, tomato sauce topped with feta cheese and red onion. Served pita with your choice of temperature. (Gluten Free and Vegetarian)
      Sold out
       • 
      $8.00
      Gluten Free
    • Pikilia - 4 Appetizers

      (Gluten Free and Vegetarian) Choose four.
      $27.00
      Gluten Free
    • Pikilia- Try them All!

      Vegetarian and gluten-free.
      $37.00
    • Tomato Basil Hummus

      $8.00
  • Soupa and Salata

    • Avgolemono

      Traditional greek egg, lemon, carrot, and chicken soup.
      $7.50
      Gluten Free
    • Greek Salad

      Romaine lettuce, red onion, English cucumber, roma tomato, kalamata olives, feta cheese, and house vinaigrette. (Gluten Free and Vegetarian)
      $7.00
      Gluten Free
    • Aegean Octopus Salad

      Fresh octopus, romaine lettuce, red, and yellow bell peppers with lemon and olive oil vinaigrette.
      $17.00
      Gluten Free
    • Grilled Asparagus

      Mixed greens, grilled asparagus, gorgonzola cheese, fresh fruit, and walnuts with a strawberry-fig balsamic dressing.
      Sold out
       • 
      $12.00
      Gluten Free
    • Smoked Salmon Salad

      Mixed greens, mushrooms, capers, and smoked salmon with vinaigrette.
      Sold out
       • 
      $13.00
      Gluten Free
    • Watermelon Feta Salad

      Watermelon, feta cheese, spring mix, candied walnuts, Greek honey, balsamic reductions, EVOO
      $12.00
      Gluten Free
    • Village Salad

      Roma tomato, bell pepper, cucumber, red onion, feta cheese, olives, capers, and extra virgin olive oil. (Gluten Free and Vegetarian)
      $10.50
      Gluten Free
    • Grilled Manouri and Beet Salad

      Imported grilled manouri cheese, chilled beet, toasted pine nuts, bell pepper, Greek honey, and extra virgin olive oil. (Gluten Free and Vegetarian)
      $12.00
      Gluten Free
  • Hot Meze

    • Saganaki

      Pan seared kasseri cheese and flambeed in metaxa brandy tableside.
      $16.00
      Vegetarian
    • Shrimp and Ouzo Saganaki

      Three jumbo shrimp pan seared with garlic, tomato, green onion, feta cheese, and flambeed in ouzo tableside.
      $18.00
      Gluten Free
    • Fiery Feta Mac N Cheese

      Penne pasta, kasseri, cheddar, firey feta, and pita crumbs.
      $10.00
      Vegetarian
    • Octapodi Skaras

      Char-grilled octopus served with a latho lemono sauce.
      $17.00
      Gluten Free
    • Spanakopita

      Puff pastry filled with fresh spinach, leeks, feta cheese, mint, and dill.
      $11.00
      Gluten Free
    • Potatoes Lemonato

      Baked lemon potatoes.
      $7.00
      Gluten Free
    • Dolmathes

      Four grape leaves stuffed with ground sirloin, rice, mint, and dill with avgolemono sauce. Gluten Free
      $14.00
      Gluten Free
    • Greek Quesadilla

      Pita bread, feta, kasseri, cheddar, bell peppers, onion, and tomato.
      $9.00
      Vegetarian
    • Meatballs

      Seasoned ground beef and lamb mixed with feta cheese, garlic, onion, mint, and a roasted red pepper tomato sauce.
      $10.00
      Gluten Free
    • Lamb Chops

      Grilled lamb chops, oregano, thyme, lemon, and extra virgin olive oil.
      $14.00
    • Gyro Appetizer

      Slow roasted and marinated beef & lamb with pita on the side. Topped with onions, tomatoes and tzatziki.
      $12.00
    • Greek Tacos

      With pico de greco, spicy tzatziki, cheese, and corn tortilla.
      $9.00
      Gluten Free
    • Meze Platter

      Hummus, tzatziki, dolma, falafel, tahini, spanakopita, feta cheese, and Greek olives. Served for two people with pita bread.
      $32.00
      Vegetarian
  • Plates

    • Souvlaki (Greek Kabob)

      Marinated and grilled served with basmati rice, sautéed vegetables, tzatziki
      $23.00
      Gluten Free
    • Seafood Souvlaki

      Grilled salmon, shrimp, and octopus served with latho lemono, rice pilaf and sautéed vegetables.
      $32.00
    • Gyro

      slow roasted lamb and beef, served with sauteed vegetables, tzatziki and pita bread.
      $23.00
    • Meze Kabob

      Seasoned ground beef, lamb, basmati rice, sauteed vegetables, and tzatziki.
      Sold out
       • 
      $22.00
      Gluten Free
    • Salmon Fillet

      Marinated, grilled salmon served with basmati rice, grilled asparagus, and yogurt salsa.
      Sold out
       • 
      $27.00
      Gluten Free
    • Lamb Chops

      Char grilled lamb chops in a latho lemono sauce. Served with basmati rice, and sauteed vegetables.
      $38.00
      Gluten Free
    • Falafel Plate

      Chickpea croquettes, mixed greens, tomato, red onion, tahini, pickled turnips, and hummus. (Gluten Free and Vegetarian)
      $20.00
      Gluten Free
    • Pasta Lahano

      Penne pasta, kalamata olives, sun dried tomato, mushrooms, artichoke hearts, onion, and feta cheese.
      $21.00
      Vegetarian
    • Shrimp and Ouzo Fettuccini

      Jumbo shrimp pan seared with garlic, tomato, green onion, feta cheese, manouri cheese, and cream.
      $29.00
    • Meze Burger

      Seasoned ground beef, lamb mixed with feta cheese, garlic, onion and mint, sauteed onions, mushrooms, swiss cheese, fiery feta, and garlic aioli.
      $18.00
    • Lamb Shank

      Braised in a red wine, fresh tomato sauce with hints of cinnamon and black pepper and feta cheese. Served with roasted garlic mashed potatoes
      $28.00
  • Gleeka (Dessert)

    • Baklava

      Layers of phyllo dough, walnuts, cinnamon, sugar, and Greek honey served with vanilla ice cream.
      $8.00
    • Greek Yogurt

      Served with fresh fruit, Greek honey, and walnut crumbles.
      $8.00
    • Flourless Chocolate Cake

      Served with vanilla ice cream and raspberry sauce.
      $9.00
    • Rizogalo

      Greek mastiha infused rice pudding topped with seasonal berries.
      Sold out
       • 
      $8.00
    • Loukoumades

      The Greek donut! Rounds of crisp, fried dough tossed in cinnamon & sugar, drizzled with Greek honey and sprinkled with walnut crumbles. Served with Greek yogurt.
      $9.00
    • Baklava Cheesecake

      The name describes it! Gluten free too!
      $9.00