Thai Restaurant

Thai Restaurant

$ • Thai • Asian • Noodles

4.8
(26)
  •  
View delivery time and booking fee.

Location and hours

1709 Babcock Rd, San Antonio, TX 78229
Sunday
Closed
Monday - Saturday
10:45 AM - 03:00 PMMenu
05:00 PM - 09:00 PMMenu
11:00 AM - 03:00 PMLunch

1709 Babcock Rd, San Antonio, TX 78229 • More info


  • Appetizers

    • Edamame

      Steamed soybeans with a sprinkle of salt.
      $2.99
    • Fried Spring Rolls (4 pcs)

      Veggies roll. Fried spring roll stuffed with carrot, cabbage, and glass noodle.
      $3.99
    • Fried Tofu (6 pcs)

      Deep-fried tofu with crushed peanuts in sweet and sour sauce.
      $3.99
    • Cheese Rolls (12 pcs)

      Cream cheese, imitation crab, onion wrapped in rice paper, and deep-fried.
      $4.99
    • Fried Wonton (Gieow Tod) (6 pcs)

      Deep-fried minced chicken wrapped in wonton skin. Served with sweet and sour sauce.
      $4.99
    • Fresh Spring Rolls (2 pcs)

      No meat. None fried roll. Clear rice paper wrapped with egg, tofu, cucumber, carrot, and bean sprout topped with sauce.
      $4.99
    • Summer Rolls (6 pcs)

      Shrimps and chicken. None fried roll. Shrimps and chicken, lettuce, cucumber, carrot, and noodle wrapped in clear rice paper.
      $5.99
    • Thai Dumplings (6 pcs)

      Steamed shrimp wrapped in clear wonton skin. Served with black soy sauce.
      Sold out
       • 
      $5.99
    • Blanketed Shrimp (6 pcs)

      Goong home pha. Deep-fried marinated shrimp and minced chicken wrapped in wonton skin.
      $6.99
    • Shrimp Rolls (6 pcs)

      Goong home pha. Deep-fried marinated shrimp and minced chicken wrapped in wonton skin.
      $6.99
    • Thai Fish Cake (Tod Mun Pla)

      Deep-fried ground dish mixed in red curry paste. Served with sweet vinegar sauce.
      $6.99
    • Sa-Tay Chicken (5 pcs)

      Skewer chicken marinated in coconut milk. Served with cucumber and peanut sauce.
      $6.99
    • Thai Rolls

      Meat roll. Deep-fried roll wrapped with seasoned chicken, carrot, mushroom, and glass noodle.
      $6.99
    • Tempura

      Veggies. Carrot, potatoes, green bean, onion, and broccoli lightly battered and deep-fried.
      Sold out
       • 
      $6.99
    • Chicken Wings (Gai Tod)

      7 to 8 pcs deep-fried marinated chicken wings with special Thai herb seasoning.
      $7.99
    • Stuffed Chicken Wings

      Angel wings. Chicken wings stuffed with seasoned chicken, carrot, onion, mushroom, glass noodle, and deep-fried.
      Sold out
       • 
      $7.99
    • Thai Fried Calamari

      Fried squid. Deep-fried lightly battered calamari served with sweet and sour sauce.
      $7.99
    • Beef Jerky

      Served with steamed rice. Strips of dried beef marinated with salt, garlic, and special homemade sauce and deep-fried.
      Sold out
       • 
      $8.99
  • Salads

    • Cucumber Salad

      Cucumber, carrot, tomatoes, and cilantro. Served with sweet vinegar sauce.
      $2.99
    • Thai Salad

      Lettuce, cucumber, carrot, and tomatoes. Served with peanut sauce.
      $4.99
    • Papaya Salad (Som Tam)

      Shredded fresh green papaya, tomatoes, carrot, lime juice, and fish sauce. Choice of crushed peanut Thai style or salty black crab E-san style.
      $8.99
    • Beef Salad (Yum Nua)

      Slices of beef in lime juice, lettuce, onions, tomatoes, cucumber, and cilantro.
      $9.99
    • Chicken Salad (Yum Gai)

      Slices of chicken in lime juice, lettuce, onions, tomatoes, cucumber, and cilantro.
      $9.99
    • Larb Chicken (Larb Gai)

      Minced chicken in lime juice, roasted rice, onion, lettuce, and cucumber.
      $10.99
    • Larb Beef

      Minced beef in lime juice, roasted rice, onion, lettuce, and cucumber.
      $11.99
    • Glass Noodle Salad (Yum Woon Sen)

      Glass noodles, shrimp, and minced chicken in lime juice, peanuts, onions, tomatoes, and lettuce.
      $10.99
    • Grilled Beef Salad

      Charbroiled beef with a side of salad sauce, lettuce, and cucumber.
      $10.99
    • Tiger Cried Salad (Nua Num Tok)

      Slices of beef seasoned with roasted rice, onion, lettuce, and cucumber.
      $10.99
    • Shrimp Salad (Yum Goong)

      Lightly boiled shrimp seasoned in lime juice, onion, cucumber, tomatoes, and cilantro. Served on a bed of lettuce.
      $11.99
    • Squid Salad (Yum Pla Muk)

      Lightly boiled squid seasoned in lime juice, onion, cucumber, tomatoes, and cilantro. Served on a bed of lettuce.
      $11.99
    • Seafood Salad

      Play tray. Combo seafood (shrimp, mussel, scallop, and squid) in lime juice, onion, tomatoes, cucumber, and lettuce. Served with a special house salad dressing.
      $12.99
  • Soups

    • Wonton Soup (Gieow Nam)

      Wrapped wonton, baby bok choy, and bean sprout in a seasoned chicken broth. Served with steamed rice.
      $3.99
    • Vegetable and Tofu Soup

      Vegetables, tofu, and glass noodle in a light clear broth. Served with steamed rice.
      $3.99
    • Egg Drop Soup

      Eggs in chicken broth with cornstarch, sugar, and soy sauce.
      $3.99
    • Hot and Sour Soup

      Chicken broth with soft tofu, egg, and bamboo shoot.
      $3.99
    • Rice Soup (Khao Tom)

      Thai jasmine rice seasoned in chicken broth, fresh ginger, and cilantro.
      $3.99
    • Thai Classic Chicken Soup (Tom Yum Gai)

      Soup prepared with onion, tomatoes, mushroom, galangal, and lemongrass. Served with steamed rice.
      $4.99
    • Coconut Soup (Tom Kha Gai Soup)

      Chicken breast in coconut milk flavored with onion, tomatoes, lemongrass, galangal, and mushroom. Served with steamed rice.
      $5.99
    • Tom Kha Shrimp Soup

      Shrimp in coconut milk flavored with onion, tomatoes, lemongrass, galangal, and mushroom. Served with steamed rice.
      $5.99
    • Thai Classic Shrimp Soup (Tom Yum Goong Soup)

      Soup flavored with onion, tomatoes, mushroom, galangal, and lemongrass. Served with steamed rice.
      $5.99
    • Combo Seafood Soup (Poh Tak Soup)

      Shrimp, mussel, scallop, and squid. Soup prepared with onion, tomatoes, mushroom, galangal, and lemongrass. Served with steamed rice.
      $12.99
  • Noodles Soup

    • Chicken Noodle Soup

      Chicken and rice noodles in chicken broth, bean sprout, and broccoli.
      $9.99
    • Beef Noodle Soup

      Beef and rice noodle in beef broth, bean sprout, and broccoli.
      $9.99
    • Tom Yum Noodle Soup

      Choice of meat in sour broth with bean sprout, broccoli, and ground peanut.
      $9.99
    • Mama Tom Yum Noodle Soup

      Choice of meat and yellow eggs noodle in a spicy broth with bean sprout and broccoli.
      $9.99
    • Sukiyaki Soup

      Shrimp, mussel, scallop, and squid. Cellophane noodle soup with napa cabbage, celery, onion, and sukiyaki sauce.
      $11.99
    • Combo Seafood Noodle Soup

      Shrimp, mussel, scallop, and squid. Combo seafood with rice noodles in clear broth, bean sprout, and broccoli.
      $12.99
    • Duck Noodle Soup

      Flavorful roasted duck and rice noodle in duck broth, bean sprout, and broccoli.
      $13.99
  • Stir Fried Noodles

    • Pad Thai

      Stir-fried rice noodles with eggs, bean sprouts, ground peanuts, and onions.
      $9.99
    • Pad Woon Sen

      Stir-fried glass noodles with eggs, napa cabbage, carrot, and onion.
      $9.99
    • Pad Ba Mee

      Stir-fried ramen eggs noodles with broccoli, carrots, cabbage, and celery.
      $9.99
    • Pad Se-Ew

      Stir-fried flat rice noodles with eggs, broccoli, and carrots in black soy sauce.
      $9.99
    • Pad Kee Mao

      Drunken noodle or spicy noodle. Stir-fried flat rice noodles with basil, tomatoes, carrots, bell, onions, green beans, and bamboo.
      $9.99
    • Mee Grob

      Crispy noodles topped on sauteed chicken and vegetables in a gravy sauce.
      $9.99
    • Lo-Mein Noodle

      Stir-fried lo-mein noodles with napa, cabbage, bean sprouts, onions, and carrots.
      $9.99
    • Lard Na

      Flat rice noodles with broccoli and carrots simmered in a gravy sauce.
      $10.99
    • Pad Thai Woonsen

      Stir-fried glass noodles with eggs, bean sprouts, ground peanuts, and onions.
      $10.99
  • Stir Fried Dish

    • Pad Kapow

      Thai basil. Stir-fried choice of meat with basil leaves, onions, and bell peppers.
      $9.99
    • Cashew Nuts

      Mamuang himaphan. Stir-fried choice of meat with cashew nuts, onions, carrot, and bell peppers in light brown sauce.
      $9.99
    • Pad Pak

      Mixed vegetables. Stir-fried broccoli, cabbage, carrots, asparagus, snow peas, and baby corns sauteed in light brown sauce.
      $9.99
    • Thai Eggplant

      Pad makua. Purple eggplant, basil, bell peppers, and onions stir-fried in our homemade sauce.
      $9.99
    • Pad Priew Wan

      Thai sweet and sour. Stir-fried Thai sweet and sour sauce with pineapple, bell peppers, onions, tomatoes, and cucumber.
      $9.99
    • Pad Broccoli

      Slices of meat stir-fried with fresh broccoli and carrots in delicious oyster sauce.
      $9.99
    • Pad Prik

      Pepper steak. Thai style pepper steak sauteed with mushrooms, bell peppers, tomatoes, and onions in a savory sauce.
      $9.99
    • Pad Khing

      Ginger. Stir-fried fresh ginger, black mushrooms, and onions sauteed in mushroom soy sauce.
      $9.99
    • Lemongrass

      Pad ta krai. Slices of meat flavored with lemongrass on the bed of lettuce and cucumber.
      $9.99
    • Garlic Lover Dish

      Kra tiam prick Thai. Slices of meat flavored with garlic on the bed of lettuce and cucumber.
      $9.99
    • Sesame Chicken

      De-boned chicken thigh meat, battered, deep-fried, dressed with honey-sweet sauce and top with sesame seed.
      $9.99
    • Spicy Mushroom and Bamboo

      Stir-fried mushroom, bamboo shoot, bell pepper, onions, and snow peas with oyster sauce.
      $9.99
      Spicy
    • Kao Nar Gai

      Thai chicken and rice. Stir-fried chicken with snow pea, carrot, onion, and mushroom in brown gravy sauce. Served on a bed of rice.
      $9.99
    • Triple Delight Dish

      Crispy chicken, beef, and pork served with the blending of sweet-sour-spicy sauce.
      $10.99
    • Pad Kruang Gang

      Prick khing. Stir-fried green bean and fresh lime leave with homemade red curry paste.
      $10.99
    • Spicy Fish

      Basil fish. Stir-fried tilapia fish with basil, bell peppers, and onions in our special homemade sauce.
      $10.99
      Spicy
    • Prawn Chillie Sauce

      Lightly battered shrimp topped with chili and garlic sauce garnished with vegetables.
      $12.99
    • Fish Chillie Sauce

      Lightly battered red snapper fish topped with chili and garlic sauce garnished with vegetables.
      $12.99
    • Combo Seafood Lover Dish

      Stir-fried combination of seafood: shrimp, mussel, scallop, squid with mixed vegetables. Served on a sizzling hot plate.
      $12.99
    • Roasted Duck

      Roasted duck topped with special homemade sauce served on a sizzling hot plate.
      $13.99
  • Fried Rice

    • Khao Pad

      Thai fried rice. Stir-fried rice with eggs, onion, tomatoes, and garnished with cucumber.
      $9.99
    • Khao Pad Kapow

      Basil fried rice. Thai fried rice with minced meat, eggs, basil leaves, onion, bell, and cucumber.
      $9.99
    • Khao Pad Na-Am

      Thai sour sausage pork fried rice. Fried rice with sour sausage, eggs, cilantro, and onion garnished with cucumber.
      $9.99
    • Khao Pad Goon-Chiang

      Thai sweet sausage pork fried rice. Thai sweet sausage fried rice with eggs, onion, carrot, and cilantro served with cucumber.
      $9.99
    • Khao Pad Sapparod

      Pineapple fried rice. Hawaiian style fried rice with pineapple chunks, eggs, onion, cashew nuts, and raisins.
      $10.99
    • Crab Fried Rice

      Stir-fried jasmine rice with real crab meat, eggs, cilantro, onion, and cucumber.
      $12.99
  • Curry Dish

    • Panang Curry

      Panang curry sauce with coconut milk and basil leaves.
      $10.99
    • Red Curry

      Gang dang. Coconut milk, bell pepper, bamboo, carrot, and basil in a red curry paste.
      $10.99
    • Green Curry

      The gang knew wan. Green curry with coconut milk, bell pepper, bamboo, carrot, basil, and Thai eggplant.
      $10.99
    • Mussaman Curry

      Yellow curry with coconut milk, onion, potatoes, carrot, and peanut.
      $10.99
    • Jungle Curry

      Gang pa. No coconut milk. Spicy red curry with green bean, Thai eggplant, and basil leaves.
      $10.99
    • Fish Curry

      Crispy red snapper fish in creamy Panang sauce, coconut milk garnished with vegetables.
      $12.99
    • Duck Curry

      Crispy duck in special curry sauce, coconut milk, and vegetables.
      $13.99
  • Sides

    • Steamed Rice

      $1.00
    • Fried Rice

      $1.00
    • Fried Egg

      Kaidow.
      $1.00
    • Brown Rice

      $2.00
    • Steamed Vegetables

      $2.00
    • Steamed Noodles

      $2.00
  • Drinks

    • Bottled Water

      $0.50
    • Ice Tea

      $1.50
    • Lemonade

      $1.50
    • Hot Tea

      1 teacup per 1 teapot.
      $1.99
    • Thai Ice Tea

      $2.99
  • Desserts

    • Mango and Sweet Sticky Rice

      Sold out
       • 
      $4.50
    • Coconut Ice Cream and Sweet Sticky Rice

      $4.50
    • Fried Ice Cream

      $4.50
    • Fried Cheesecake

      $4.50
    • Fried Banana

      $3.50
    • Coconut Ice Cream

      $3.50
    • Sweet Sticky Rice

      $3.50
  • Lunch Specials

    • Pad Thai Lunch Special

      Stir-fried rice noodles with eggs, bean sprouts, ground peanuts, and onions.
      $8.99
    • Pad Thai Woonsen Lunch Special

      Stir-fried glass noodles with eggs, bean sprouts, ground peanuts, and onions.
      $8.99
    • Pad Woon Sen Lunch Special

      Stir-fried glass noodles with eggs and mixed vegetables (napa cabbage, carrot, onion).
      $8.99
    • Pad Se-Ew Lunch Special

      Stir-fried flat rice noodles with eggs, broccoli, and carrots in black soy sauce.
      $8.99
    • Pad Kee Mao Lunch Special

      Drunken noodles or spicy noodles. Stir-fried flat rice noodles with basil, tomatoes, carrots, bell, onions, green beans, and bamboo.
      $8.99
    • Mama Tom Yum Noodle Soup Lunch Special

      Choice of meat and yellow eggs noodle in a spicy broth with bean sprout and broccoli.
      $8.99
    • Pad Ba Mee Lunch Special

      Stir-fried ramen (eggs noodles) with broccoli, carrots, cabbage, and celery.
      $8.99
    • Khao Pad Lunch Special

      Thai fried rice. Stir-fried rice with eggs, onions, and tomatoes garnished with cucumber.
      $8.99
    • Yum Nua Lunch Special

      Beef salad. Slices of beef or chicken in lime juice with onions, tomatoes, and cucumber on the bed of lettuce served with a special house salad dressing.
      $8.99
    • Pad Pak Lunch Special

      Mixed vegetable. Stir-fried broccoli, cabbage, cabbage, carrots, asparagus, snow peas, and baby corns sauteed in light brown sauce.
      $8.99
    • Pad Broccoli Lunch Special

      Slices of meat stir-fried with fresh broccoli and carrots in delicious oyster sauce.
      $8.99
    • Cashew Nuts Lunch Special

      Mamuang himaphan. Stir-fried choice of meat with cashew nuts, onions, carrots, and bell peppers in light brown sauce.
      $8.99
    • Garlic Lover Dish Lunch Special

      Kra time prick Thai. Slices of meat flavored with garlic on the bed of lettuce and cucumber.
      $8.99
    • Lemongrass Lunch Special

      Pad ta krai. Slices of meat flavored with lemongrass on the bed of lettuce and cucumber.
      $8.99
    • Red Curry Lunch Special

      Kang dang. Coconut milk, bell peppers, bamboo shoots, carrots, and basil in red curry paste.
      $8.99
    • Spicy Fish Lunch Special

      Basil fish. Stir-fried fish with basil, bell peppers, and onions in our special homemade sauce.
      $8.99
      Spicy
    • Thai Noodle Soup Lunch Special

      Guay view or pho. Rice noodles in a seasoned broth, bean sprouts, broccoli, and cilantro.
      $8.99
    • Pad Priew Wan Lunch Special

      Thai sweet and sour. Stir-fried Thai sweet and sour sauce with pineapple, bell peppers, onions, tomatoes, and cucumber.
      $8.99
    • Pad Prik Lunch Special

      Pepper steak. Thai style pepper steak sauteed with mushrooms, bell peppers, tomatoes, and onions in a savory sauce.
      $8.99
    • Pad Khing Lunch Special

      Ginger. Stir-fried fresh ginger, black mushrooms, and onions sauteed in mushroom soy sauce.
      $8.99
    • Thai Eggplant Lunch Special

      Pad makua. Purple eggplant, basil, bell peppers, and onions stir-fried in our homemade sauce.
      $8.99
    • Panang Curry Lunch Special

      Local favorite. Homemade Panang curry paste with coconut milk and basil.
      $8.99
    • Green Curry Lunch Special

      Kang kiew wan. Coconut milk, bell peppers, bamboo shoots, carrots, basil, and Thai eggplant in green curry paste.
      $8.99
    • Lo-Mein Noodle Lunch Special

      Stir-fried lo mein noodle with napa cabbage, bean sprouts, onions, and carrots.
      $8.99
    • Sesame Chicken Lunch Special

      De-boned chicken thigh meat, battered, deep-fried, dressed with honey-sweet sauce and top with sesame seed.
      $8.99
    • Pad Kapow Lunch Special

      Thai basil. Stir-fried choice of meat with basil leaves, onions, and bell peppers.
      $8.99