Blue Lemon (Farmington)

Savory short ribs with melted Australian white cheddar, vine ripened tomatoes, crisp lettuce, horseradish aioli or BBQ demi-glace on grilled sourdough.

Grilled chicken, bacon, provolone cheese, fresh lettuce and tomatoes, Blue Lemon vinaigrette and lemon pesto aioli on grilled sour dough bread.

Seasoned and seared on iron with fresh peppers and onions fajita style, topped with creamy southwest sauce, slaw or lettuce, salsa fresca, and fresh cilantro. Served with house salsa, guacamole and chili dusted corn chips.

The wrap includes chicken, Asian veggie mix, cashews, and sesame ginger & garlic chili sauce.

House-made artichoke and spinach dip, served with grilled flat bread, crisp carrots, celery, and cucumbers.

Our specialty scratch-made hummus served with grilled flat bread, crisp carrots, celery, and cucumbers.

Your choice of either Tomato Bisque, Butternut Squash, or Lemon Chicken & Rice.

House-made artichoke and spinach dip, served with grilled flat bread, crisp carrots, celery, and cucumbers.

Enjoy your favorites together, artichoke spinach dip & hummus served with grilled pita, carrots, celery, and cucumbers.

Roasted corn and hatch green chiles blended in melted cheese. Served with chili dusted corn chips and focaccia bread.

Bowl size only

The wrap includes chicken, Asian veggie mix, cashews, and sesame ginger & garlic chili sauce.

Spring mixed greens and Thai noodles tossed with honey soy ginger dressing, grilled chicken, Asian vegetables, grilled pineapple, toasted cashews, cilantro, crisp wantons and sesame seeds.

Spring mixed greens, cucumbers, tomato, red onions, artichoke, red pepper compote, feta cheese, kalamata olives, signature hummus, and BL vinaigrette.

Spring mixed greens, raspberry vinaigrette, vine ripened raspberries, grilled chicken, candied pecans, feta cheese, grilled pineapple, sassy onions, and endive.

Mixed greens, balsamic vinaigrette, grilled chicken, bacon, gorgonzola cheese, candied pecans, red grapes, carrots, and spinach.

with garlic chili sauce, green onions, sesame seeds served with our Asian salad.

The salad contains grilled lemon herb chicken, romaine lettuce, tomato, and artichoke tapenade. Topped with crisp parmesan, garlic-parmesan croutons, and grilled lemon.

Our favorite blend of garden vegetables with our signature hummus, sautéed asparagus, peppers and onions, crisp cucumbers, spinach, vine ripened tomatoes with a splash of lemon pesto aioli and wrapped in a spinach tortilla.

Fire grilled angus beef, topped with white cheddar, bacon, lettuce, tomatoes, caramelized onions, and house fry sauce.

Grilled chicken, bacon, provolone cheese, fresh lettuce and tomatoes, Blue Lemon vinaigrette and lemon pesto aioli on grilled sour dough bread.

Fresh roasted turkey, topped with provolone cheese, roasted corn salsa and lettuce. Served on ciabatta or wheat bread with fresh guacamole and southwest sauce.

Savory short ribs with melted Australian white cheddar, vine ripened tomatoes, crisp lettuce, horseradish aioli or BBQ demi-glace on grilled sourdough.

Grilled chicken, peppers & onions, sautéed mushrooms and garlic, topped with provolone cheese, pesto aioli, balsamic glaze, and served on grilled sour dough bread.

Filet of salmon with lemon herb crème fraiche, roasted fingerling potatoes, sautéed baby carrots & asparagus, and topped with roasted corn salsa.

Sautéed beef with lemon herb rice and waterfall salad. Topped with green onions and sesame seeds.

Seasoned and seared on iron with fresh peppers and onions fajita style, topped with creamy southwest sauce, slaw or lettuce, salsa fresca, and fresh cilantro. Served with house salsa, guacamole and chili dusted corn chips.

Tender short ribs topped with our signature chipotle BBQ demi-glace, served with roasted fingerlings, sautéed baby carrots and asparagus. Garnished with parsley.

Lemon herb rice, sautéed zucchini, yellow squash, red onions, carrots, and spinach tossed with basil, grilled pineapple and coconut curry sauce.

Creamy fettuccine Alfredo with sautéed garlic, onions, peppers, mushrooms, topped with balsamic glaze, pesto and heirloom tomatoes

Fresh Artisan Gnocchi & Chicken: Ham & Sliced Chicken with sautéed garlic, mushrooms, onions, sweet bell peppers, asparagus, and tomatoes, zucchini, artichoke tapenade. Topped with a roasted red pepper cream sauce and balsamic glaze.

(Feeds 2)