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    Hong Thai Cuisine

    Hong Thai Cuisine

    $ • Thai • Asian • Noodles

    View delivery time and booking fee.

    Location and hours

    4155 Rickey St Se 134, Salem, OR 97317
    Sunday
    12:00 PM - 08:00 PMMenu
    Monday - Thursday
    11:00 AM - 02:30 PMMenu
    11:00 AM - 03:00 PMLunch
    Friday
    11:00 AM - 03:00 PMLunch
    Saturday
    12:00 PM - 08:40 PMMenu

    4155 Rickey St Se 134, Salem, OR 97317 • More info

    Opens at 12:00 PM

    • Appetizer

      • Pot Sticker

        Five pieces with deep fried pot stickers, served with our own recipe sauce.
        $5.50
      • Tofu Salad Rolls

        Two rolls with tofu, lettuce, carrot, mint, and rice noodle wrapped with rice paper. Served with peanut sauce.
        $5.50
      • Shrimp Salad Rolls

        Two rolls with shrimp, lettuce, carrot, mint, and rice noodle wrapped with rice paper. Served with peanut sauce.
        $6.50
      • Deep Fried spring rolls

        Four rolls with mixed vegetable wrapped with rice paper, then deep fried to golden crisp, served with tangy sweet, and sour sauce.
        $5.50
      • Fried Tofu

        Eight pieces with deep fried tofu served with sweet and sour with ground peanut.
        $5.50
      • Chicken Lettuce Wraps

        Stir fried ground chicken, water chestnut, bamboo shoot, carrot, and crispy egg noodle. Served with fresh lettuce.
        $9.95
      • Shrimp Tempura

        Six pieces with deep fried battered shrimp, served with spicy mayonnaise, sweet, and sour sauce.
        $7.50
      • Chicken Satay

        Five skewers with grilled marinated chicken on the stick, served with peanut sauce and cucumber sauce.
        $9.00
      • Crab Rangoon

        Five pieces with fried wonton stuffed with crab meat and cream cheese. Served with sweet and sour sauce.
        $7.95
      • Salt and Pepper Squid

        Deep fried calamari with jalapeno, yellow onion, tossed with salt, and pepper. Served with spicy mayonnaise, sweet, and sour.
        $11.50
    • Soup

      • Tom Yum Soup

        Thai style hot and sour soup with lemongrass, kaffir lime leave, galangal, mushroom, tomato, cilantro, and green onion.
        $10.50
        Spicy
      • Tom Kha Soup

        Thai style coconut milk soup with lemongrass, kaffir lime leave, galangal, mushroom, tomato, cilantro, and green onion.
        $10.50
        Spicy
      • Kow Low Nuer soup

        Beef soup. Thai style beef soup with meat ball, beef, Chinese broccoli, spinach, bean sprout, celery, green onion, cilantro, and fried garlic.
        $11.50
      • Tofu Soup

        Clear broth with fresh tofu, broccoli, spinach, bean sprout, green onion, cilantro, and fried garlic.
        $9.50
    • Salad

      • Som Tum Salad

        Central part of Thailand, style green papaya salad with chili, garlic, green bean, tomato, dried shrimp, lime juice, palm sugar, and peanut. Served with cabbage.
        $10.00
        Spicy
      • Larb Salad

        Ground meat salad with herbal rice powder, mint leave, kaffir, lemongrass, lime juice, chili, red onion, green onion, and cilantro. Served with cucumber and cabbage.
        $11.50
        Spicy
      • Yum Nuer Salad

        Spicy grilled beef with fresh salad flavored with Thai lime vinaigrette sauce, kaffir lime leave, lemongrass, red onion, green onion, cilantro, tomato, and cucumber with fresh salad mix.
        $11.50
        Spicy
      • Pla Goong Salad

        Grilled shrimp flavored with Thai lime vinaigrette sauce, kaffir lime leave, lemongrass, red onion, green onion, cilantro, tomato, and cucumber with fresh salad mix.
        $11.50
        Spicy
      • Lemongrass chicken salad

        Grilled marinated chicken with fresh salad, red onion, cucumber, and tomato. Topped with peanut sauce.
        $11.50
    • Curry

      • Red Curry

        Red curry with coconut milk, Chinese eggplant, bell pepper, bamboo shoot, and basil leave.
        $12.50
        Spicy
      • Green Curry

        Green curry with coconut milk, Chinese eggplant, bell pepper, bamboo shoot, and basil leave.
        $12.50
        Spicy
      • Yellow Curry

        Yellow curry with coconut milk, carrot, potato, and onion.
        $12.50
        Spicy
      • Massaman Curry

        Mussamun curry with coconut milk, potato, carrot, peanut, and onion.
        $12.50
        Spicy
      • Panang Curry

        Panang curry with coconut milk, green bean, bell pepper, and basil leave.
        $12.50
        Spicy
      • Pineapple Curry

        Red curry sauce with pineapple, bamboo shoot, tomato, bell pepper, and basil leave.
        $12.50
        Spicy
    • Stir Fried

      • Pad Kra Pao

        Stir fried ground meat or tofu with chili, green bean, mushroom, bell pepper, onion, and basil leave.
        $11.50
        Spicy
      • Pad Cashew nut

        Stir fried Thai sweet chili jam, pineapple, cashew nut, carrot, celery, onion, and bell pepper.
        $11.00
        Spicy
      • Pad Kra Tiem Garlic

        Stir fried meat or tofu with garlic sauce served with steamed veggies.
        $11.50
      • Pad Khing Ginger

        Stir fried meat or tofu with ginger, mushroom, bell pepper and onion.
        $11.50
        Spicy
      • Pad Green Bean Nam Prik Pao

        Stir fried green bean with Thai sweet chili jam and bell pepper.
        $11.00
        Spicy
      • Pad Phet

        Stir fried meat or tofu with curry paste with bamboo shoot, bell pepper, jalapeno, green bean, basil leave, kaffir lime leave, and onion.
        $11.00
        Spicy
      • Pra Ram Rong Song

        Stir fried meat or tofu with broccoli, green beans, and spinach topped with peanut sauce.
        $11.00
      • Pad Kung Pao Thai Peanut Delight

        Stir fried carrot, bamboo shoot, peanut, celery, onion, and bell pepper in sweet Thai chili jam.
        $11.00
        Spicy
      • Pad Prik Khing

        Stir fried green bean with curry paste and bell pepper.
        $11.00
        Spicy
      • Pad Ruam Mit

        Stir fried mixed veggies in garlic sauce.
        $11.00
      • Pad Broccoli

        Stir fried meat or tofu with broccoli in oyster sauce.
        $11.00
      • Pad Priew Wan Sweet and Sour

        Stir fried meat or tofu with cucumber, pineapple, tomato, bell pepper, and onion. Served with steamed rice.
        $11.00
      • Pad Spicy Eggplant

        Stir fried Chinese eggplant with bell pepper, green onion, and basil leave.
        $11.00
        Spicy
    • Noodle

      • Pad Thai

        Pan fried rice noodle with egg, bean sprout, and ground peanut. Served with lime and fresh bean sprout.
        $11.00
      • Pad Kee Mao

        PadPan fried wide rice noodle with egg, broccoli, chili, carrot, onion, bell pepper, and basil leave.
        $11.00
        Spicy
      • Pad See Ew

        Pan fried wide rice noodle with egg, broccoli, carrot, and cabbage.
        $11.00
      • Kway Tiew Pad Kai

        Pan fried wide rice noodle with egg, green onion, and fresh lettuce.
        $11.00
      • Chow Mien

        Pan fried yellow noodle with broccoli, mushroom, carrot, cabbage, celery, bean sprout, and onion.
        $11.00
      • Tom Yum Noodle Soup

        Rice noodle, ground chicken, shrimp, calamari, Asian pork sausage, fish ball, pork, bean sprout, topped with fried wonton, ground peanut, fried garlic, cilantro, and green onion.
        $13.00
        Spicy
      • Beef Noodle Soup Pho

        Rice Noodle in beef broth, beef, meat ball, tripe, bean sprout, topped with green onion, and cilantro. Please let us know if you choose no tribe or meatball.
        $10.00
      • Rad Nah

        Pan fried wide rice noodle with Asian gravy sauce, Chinese broccoli Ka-Na, mushroom, and spinach.
        $12.50
      • Yen Ta Fo

        Wide rice noodle with shrimp, pork, Asian pork sausage, fish ball, spinach, and fried tofu. Topped with fried wonton in yen ta fo sauce. Yen ta fo is one of the very famous and popular noodle dishes selling across Thailand. Its made of preserved red bean curd, garlic, and vinegar.
        $13.00
        Spicy
      • Noodle Curry

        Rice noodle with red or green curry, broccoli, carrot, cabbage, bamboo shoot, mushroom, bell pepper, and basil leave.
        $13.00
        Spicy
      • Spicy Noodle lover

        Stir fried yellow noodle with egg, chili sauce, carrot, bamboo shoot, bell pepper, and onion.
        $12.50
        Spicy
      • Pad Woon Sen

        Pan fried bean thread noodle with broccoli, cabbage, carrot, mushroom, tomato, celery, and onion.
        $11.50
      • Pad Thai Woon Sen

        Pan fried bean thread noodle with egg, bean sprout, ground green and red onion. Served with fresh bean sprout and lime.
        $12.50
    • Fried Rice

      • Thai Fried Rice

        Fried rice with egg, pea carrot, broccoli, tomato, and onion. Served with cucumber, lime, and cilantro.
        $11.00
      • Spicy Thai Basil Fried Rice

        Fried rice with egg, chili, pea carrot, broccoli, tomato and onion. Served with cucumber, lime, and cilantro.
        $11.00
        Spicy
      • Crab Fried Rice

        Fried rice with egg, real crab meat, pea carrot, broccoli, tomato and onion. Served with cucumber, lime, and cilantro.
        $15.00
    • Specials

      • Pineapple Fried Rice

        Fried rice with egg, pineapple, cashew nut, veggies, broccoli, tomato and onion. Served with cucumber, and lime.
        $12.50
      • Orange Chicken

        Deep fried battered chicken covered with our recipe orange sauce. Served with steamed rice.
        $12.50
      • Orange Tofu

        Deep fried battered tofu covered with our recipe orange sauce. Served with steamed rice.
        $12.50
      • Peanut Panang Curry

        Panang curry prepared with homemade peanut sauce, green bean, asparagus, broccoli, bell pepper, and basil leave. Served with steamed rice.
        $13.50
      • Gai Yang (Bone In Chicken)

        Thai style barbecue half chicken in our own recipe. Served with steamed veggie, steamed rice, and Thai barbecue sauce.
        $12.50
      • Kua Ging

        Kua ging is a southern part of Thailand food, made of curry paste (turmeric and dried red chili), stir fried ground meat in light oil, and its very tasty and spicy. Served with fresh lettuce, cucumber, and steamed rice.
        $12.50
        Spicy
      • Khao Soi (Aka Chiang Mai noodle)

        Egg noodle in khao soi curry sauce green mustard sour pickle, red onion, green onion, cilantro, and topped with crispy egg noodle and lime.
        $13.00
        Spicy
      • Sizzling Beef

        Stir fried marinated beef with our own recipe sauce on the hot plate. Served with steamed veggies and steamed rice.
        $14.50
      • Pad Thai Lemongrass chicken

        Our Pad Thai (wok fried rice noodle with egg, ground peanut, bean sprout, green onion, and red onion) topped with grilled marinated lemongrass chicken and peanut sauce. Served with fresh bean sprout and lime.
        $14.00
      • Spicy Pork Riblets

        Slow cooked pork riblets in rich and flavorful spicy sauce (made of curry paste, kaffir lime leave, lemongrass, and galangal). Served with steamed rice. This dish is HOT spicy. We can't make it mild....
        $12.50
        Spicy
      • Peanut Sauce Lover

        Grilled marinated lemongrass chicken with steamed veggies, topped with peanut sauce. Served with steamed rice.
        $12.50
      • Asparagus in Garlic Sauce

        Stir fried asparagus with bell pepper and onion in garlic sauce. Served with steamed rice.
        $12.50
      • Kung Pao Mango (Seasonal)

        stir fried fresh mango with chili jam, asparagus, bamboo shoot, bell pepper, onion, and cashew nut. Served with steamed rice.
        $12.50
      • Spicy Crispy Basil with Chicken and Shrimp

        Stir fried chicken and shrimps with chili, green bean, mushroom, bell pepper, and onion topped with crispy basil. Served with steamed rice.
        $13.00
        Spicy
      • Pumpkin Curry

        Red curry sauce with pumpkin, asparagus, bell pepper, and basil leave. Served with steamed rice.
        $12.50
      • Pad Phet Catfish

        Stir fried catfish with homemade curry paste, bamboo shoot, green bean, Chinese eggplant, bell pepper, rhizome, kaffir lime leave, peppercorn, onion, and basil leave. Served with steamed rice.
        $15.00
      • Mongolian Beef

        Stir fried marinated beef with chili sauce, jalapeno, and green onion on top of steamed vegetable. Served with steamed rice.
        $14.50
      • Padthai Lover

        Pan fried wide rice noodle with egg, calamari, shrimp, red onion, green onion, bean sprout, and ground peanut. Served with fresh bean sprout and lime.
        $15.50
      • Chinese Sausage Fried Rice

        Fried rice with egg, pork Chinese sausage, pea and carrot, and green onion. Served with cucumber, and lime.
        $11.50
    • Side Orders

      • Steamed Rice

        $2.00
      • Fried Rice (No Meat)

        $3.50
      • Peanut Sauce

        $3.00
      • Sticky Rice

        $3.50
      • Steamed Veggies

        $5.00
    • Beverages

      • Fountain drink (20 Oz)

        $2.00
      • Thai Iced Tea (20 Oz)

        $3.00
      • Thai Iced Coffee (16 Oz)

        $3.00
      • Mango Juice (16 Oz)

        $3.00
      • Apple Juice (Sixteen Oz)

        $3.00
      • Orange Juice (16 Oz)

        $3.00
      • Bubble Tea

        Sold out
         • 
        $5.00
    • Desserts

      • Sweet Rice

        $5.50
      • Sweet Rice with Mango (Seasonal)

        $7.50
      • Sweet Rice with Coconut Ice Cream (One Scoop)

        $7.50
    • Mains

      • Pad Kra Pao

        Stir fried ground meat or tofu with chili, mushroom, green bean, bell pepper, onion, and basil leave. Served with steamed rice.
        $9.50
        Spicy
      • Pad Cashew Nut

        Stir fried cashew nut with sweet Thai chili jam, pineapple, carrot, celery, bell pepper, and onion. Served with steamed rice.
        $9.50
        Spicy
      • Pad Ruam Mit

        Stir fried mixed veggies in garlic sauce. Served with steamed rice.
        $9.50
      • Pad Broccoli

        Stir fried broccoli in oyster sauce. Served with steamed rice.
        $9.50
      • Pra Ram Rong Song

        Stir fried meat and veggies with peanut sauce. Served with steamed rice.
        $9.50
      • Pad Kung Pao

        Stir fried carrot, bamboo shoot, peanut, celery, onion, and bell pepper in sweet Thai chili jam. Served with steamed rice.
        $9.50
        Spicy
      • Pad Priew Wan (Sweet and Sour)

        Stir fried meat or tofu, cucumber, pineapple, tomato, celery, carrot, bell pepper, and onion. Served with steamed rice.
        $9.50
      • Pad Spicy Eggplant

        Stir fried Chinese eggplant with chili, green onion, and basil leave.
        $9.50
        Spicy
      • Kway Tiew Pad Kai

        Pan fried wide rice noodle with egg, onion, and fresh lettuce.
        $9.50
        Spicy
      • Pad Kee Mao

        Pan fried wide rice noodle with egg, broccoli, chili, carrot, onion, bell pepper, and basil leave.
        $9.50
      • Pad Thai

        Pan fried rice noodle with egg, bean sprout, onion, and ground peanut. Served with lime and fresh bean sprout.
        $9.50
      • Pad See Ew

        Pan fried wide rice noodle with egg, broccoli, cabbage, and carrot.
        $9.50
      • Chow Mien

        Pan fried yellow noodle with broccoli, celery, cabbage, mushroom, carrot, bean sprout, and onion.
        $9.50
      • Thai Fried Rice

        Fried rice with egg, pea carrot, broccoli, tomato, and onion.
        $9.50
      • Spicy Thai Basil Fried Rice

        Fried rice with egg, pea carrot, broccoli, tomato, onion, and basil leave.
        $9.50
      • Red Curry

        Red curry with coconut milk, Chinese eggplant, bell pepper, bamboo shoot, and basil leave. Served with steamed rice.
        $9.50
        Spicy
      • Green Curry

        Green curry with coconut milk, Chinese eggplant, bell pepper, bamboo shoot, and basil leave. Served with steamed rice.
        $9.50
        Spicy
      • Yellow Curry

        Yellow curry with coconut milk, carrot, potato, and onion. Served with steamed rice.
        $9.50
        Spicy
      • Mussamun Curry

        Mussamun curry with coconut milk, potato, carrot, peanut, and onion. Served with steamed rice.
        $9.50
        Spicy
      • Panang Curry

        panang curry with coconut milk, green bean, bell pepper, and basil leave. Served with steamed rice.
        $9.50
        Spicy
    • Side Orders

      • Steamed Rice

        $1.50
      • Fried Rice (No Meat)

        $3.00
      • Peanut Sauce

        $2.00
      • Sticky Rice

        $3.00
      • Steamed Veggies

        $5.00
    • Beverages

      • Fountain drink (20 Oz)

        $2.00
      • Thai Iced Tea (20 Oz)

        $3.00
      • Thai Iced Coffee (20 Oz)

        $3.00
      • Mango Juice (16 Oz)

        $3.00
      • Apple Juice (Sixteen Oz)

        $3.00
      • Orange Juice (16 Oz)

        $3.00
      • Bubble Tea

        Sold out
         • 
        $5.00
    • Desserts

      • Sweet Rice

        $5.50
      • Sweet Rice with Mango (Seasonal)

        $7.50
      • Sweet Rice with Coconut Ice Cream (One Scoop)

        $7.50