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    Fat Cat Bar & Grill
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    Fat Cat Bar & Grill

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    Location and hours

    599 North Lake Boulevard, Tahoe City, CA 96145
    Every Day
    11:00 AM - 09:00 PM
    Like to do as the locals do? Then consider placing an order from this spot, because Tahoe City locals love it. At this evening go-to, southern fried chicken is one of the most ordered items on the menu and the blackened chicken and the salmon blta are two of the items most commonly ordered together. • ¢ • American • Burgers • Sandwiches • Local Eats

    599 North Lake Boulevard, Tahoe City, CA 96145 • More info


    • A Little Sumpin' Sumpin'

      • Fat Cat Fries

        Your choice of garlic parmesan, gorgonzola mushroom, and chili cheese.
        $11.50
      • Chips and Dip

        Seasoned fresh-made chips. Served with an assortment of three dips molten cheese sauce, zesty guacamole, and sriracha ranch.
        Sold out
         • 
        $8.25
      • Jumbo Wings

        Served with carrot and celery sticks and blue cheese dressing.
        $15.00
      • Craw Daddy Fries

        Crispy fries covered with cheese, sauteed crawfish tail, and roasted red pepper aioli. Topped with green onions.
        $19.75
      • Ahi Tower

        Sesame marinated sushi-grade raw ahi. Topped with avocado. Served with wonton chips and wasabi cream.
        $20.75
      • Fried Pickles

        Pickles dipped in batter and deep-fried. Served with ranch.
        $11.50
      • Lettuce Wraps

        Chicken, water chestnuts, with lettuce cups, Thai peanut, and sweet chili sauce.
        $17.25
      • Buffalo Mac and Cheese Balls

        Spicy buffalo chicken and macaroni, cheese, dipped in breadcrumbs, and deep-fried. Served with sriracha ranch.
        $15.00
      • Chick's Beach Mussels

        Steamed mussels in a rich creamy broth with bacon, and tomato. Served with toast points.
        $19.75
      • Blackened Ahi Tacos

        (2) blackened ahi, arugula, avocado, and wasabi cream.
        $20.75
      • House Made Chili

        Freshly selected ingredients.
        $10.50
    • Kind of a Big Deal Burgers

      • Newport Burger

        Arugula, smoked gouda, caramelized honey crisp apples, and balsamic glaze. Served in a salad bowl on fresh greens.
        $17.25
      • Cowboy Burger

        Sweet smoky hickory BBQ sauce with bacon, jumbo onion ring, and melted cheddar. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $17.25
      • Whisky Glaze Burger

        Grass-fed burger patty, blue cheese crumbs, brushed with homemade whiskey glaze and topped with caramelized onions. Served in a salad bowl on fresh greens.
        $17.25
      • Cal Neva Burger

        Applewood bacon and melted pepper jack. Topped with zesty guacamole. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $17.25
      • The Famous Fat Cat Burger

        3 Bently beef patties, with melted cheddar cheese, crispy onion rings, avocado, and applewood bacon.
        $26.75
      • The Thunderbird

        Turkey patty, grilled pineapple, and sauteed onions with teriyaki sauce.
        $15.00
      • Emerald Surf and Turf Burger

        Beef patty, topped with lobster claw, knuckles, mayonnaise, old bay seasoning, and a squeeze of lemon.
        $26.75
      • Salmon Burger

        Handmade herb patty, arugula, and spicy avocado salsa.
        $18.50
      • Build your own Burger

        The classic. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $12.75
      • Aussie Burger

        Grass-fed burger patty, fried egg, crispy applewood bacon, caramelized pineapple, jumbo onion ring, and melted white cheddar cheese. Served in a salad bowl on fresh greens.
        $18.50
      • Buffalo-Blue Burger

        Beef patty, buffalo sauce, blue cheese, and avocado.
        $17.25
      • Patty Melt (our way!)

        Topped with swiss cheese, thousand island dressing, sauteed onions, and on toasted sourdough bread. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $13.75
      • The "Beyond" Burger (Vegetarian)

        Vegan cheddar cheese and pickles on a beyond meat plant-based patty. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $16.00
      • Farmhouse Lamb Burger

        Arugula, brie cheese, and roasted red pepper aioli on Borda ranch lamb. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $18.50
      • The Firecracker Burger (Spicy)

        Seasoned with red pepper flakes, pepper jack cheese, jalapenos, and buffalo sauce.
        $18.50
        Spicy
      • Ahi Tuna

        Ahi tuna seared rare and blackened. Topped with butter lettuce, tomato, avocado, wasabi cream, and local clover sprouts. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $20.75
    • Sandos

      • Southern Fried Chicken

        Crispy fried organic chicken with pepper jack cheese, sliced avocado, and roasted red pepper aioli. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $17.50
      • Blackened Chicken

        Organic chicken breast, avocado, bacon, lettuce, tomato, red onion, and pepper jack cheese with green chile aioli. Served on grilled sourdough. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $15.50
      • Ahi Tuna

        Ahi tuna seared rare and blackened. Topped with butter lettuce, tomato, avocado, wasabi cream, and local clover sprouts. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $20.75
      • Brie and Fig Grilled Cheese

        Melted brie, preserved fig, and finely walnuts. Served on grilled sourdough. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $12.00
      • Salmon BLTA

        Wild-caught salmon, applewood bacon, lettuce, tomatoes, avocado, and mayonnaise. Served on grilled sourdough. Served a la carte with butter lettuce, tomato, and red onion. Served in a salad bowl on fresh greens.
        $18.75
      • Midtown Cheesesteak

        Sliced NY strip, molten cheese sauce, sauteed onions, mushrooms, and red peppers served on a hoagie roll.
        $19.00
    • add in Some Fun

      • Fat Cat Fries Single

        $6.00
      • Fat Cat Fries Basket

        $11.50
      • Seasoned Hand Cut Fries Single

        $3.00
      • Seasoned Hand Cut Fries Basket

        $9.00
      • Sweet Potato Fries Single

        $4.00
      • Sweet Potato Fries Basket

        $10.00
      • Fifty Fifty Fries Basket

        Half fresh-cut fries and half sweet potato fries.
        $12.00
      • Seasoned Fresh made Chips Single

        $3.00
      • Seasoned Fresh made Chips Basket

        $9.00
      • Onion Rings Basket

        $9.00
      • Side Salad

        $4.00
      • Side Kale Caesar

        $7.00
      • Side of Sourdough

        $4.72
      • Roasted Red Pepper Aioli

        $0.60
      • Garlic Aioli

        $0.60
      • Green Chili Aioli

        $0.60
      • Thousand Island

        $0.60
      • House Made Cheese Sauce

        $0.60
      • Sriracha Ranch

        $0.60
    • Fan Favorites

      • Macaroni and Cheese

        Classic with parmesan and Tillamook white aged cheddar. Topped with parmesan and panko bread crumbs.
        $14.00
      • Fat Cat Macaroni

        Macaroni and cheese to the next level with Tillamook white aged cheddar, applewood bacon, and sauteed mushrooms.
        $16.25
      • Crawfish Macaroni and Cheese

        Macaroni and cheese mixed with blackened crawfish tail, white aged cheddar, parmesan, panko bread crumbs, and green onion.
        $20.75
      • Autumn Harvest

        Organic baby greens, grape tomatoes, carrots, dried cranberries, honey crisp apples, smoked gouda, and sunflower seeds tossed in balsamic vinaigrette.
        $10.50
      • Kale Caesar

        Fresh kale. Topped with toasted bread crumbs and shredded parmesan with creamy caesar dressing.
        $16.25
      • Blackened Ahi Salad

        Mixed greens, cherry tomatoes, dried cranberries, and carrots. Tossed in a cilantro pepita dressing. Topped with avocado and pumpkin seeds.
        $20.75
      • Paleo Bowl

        Gf grilled hanger steak on top of kale, broccoli, zucchini, Brussel sprouts, mushrooms, roasted red peppers, jalapenos sauteed in avocado oil, and garnished with local clover sprouts.
        $20.75
    • Big Eats

      • Bently Ranch Dry Aged NY Strip

        Seared ribeye topped with chipotle butter, and served with garlic parmesan fries.
        $43.75
      • Garlic Parmesan Salmon

        (2) baked salmon filets coated in flavorful herbs, topped with avocado salsa, and served with seasonal veggies.
        $37.00
    • Kids

      • Kids Chicken Tenders

        Served with fresh-cut fries.
        $14.00
      • Kids Macaroni and Cheese

        Served with fresh-cut fries.
        $15.00
      • Kids Grilled Chicken Breast

        Served with seasonal vegetables.
        $14.00
      • Kids Mini Corn Dogs

        Served with fresh-cut fries.
        $11.50
      • Kids Cheeseburger

        Served with fresh fries.
        $14.00
    • Sweet Endings

      • Dixie Bread Pudding

        warm glazed donuts diced with cinnamon sugar and blueberries, served with drizzles of chocolate
        $11.50
      • Fat Cat Cookie

        freshly made chocolate chip cookie served with drizzles of chocolate & caramel
        $11.50
    • Beverages

      • San Pellegrino

        $5.25
      • Pepsi

        $4.50
      • Diet Pepsi

        $4.50
      • Sierra Mist

        $4.50
      • Dr Pepper

        $4.50
      • Bottled Root Beer

        $5.25
      • Cranberry

        $4.50
      • Lemonade

        $4.50
      • Iced Tea

        $4.50
      • Arnold Palmer

        $4.50
      • Shirley Temple

        $4.50
      • Roy Rogers

        $4.50
      • Red Bull

        $5.00
      • Coffee

        $4.50
      • Hot Tea

        $5.06
      • Hot Chocolate

        $5.06
      • Apple Cider

        $5.40
      • Milk

        $5.06
      • OJ

        $5.06
      • Apple Juice

        $5.06
      • Grapefruit

        $5.06
      • Pineapple

        $5.06
      • Tomato Juice

        $4.50
      • Tonic

        $5.06
      • Soda Water

        $4.50