Volcano’s Steakhouse & Ribs

Garlic spread on fresh sour dough.

Garlic butter spread on fresh sourdough and topped with cheesy mozzarella.

Fresh sourdough bread topped with tomato, basil, onions and tarragon.

Six pieces fried mozzarella fingers served with smoky BBQ sauce.

Hot chips topped with a mix of four cheeses.

Chicken mushroom soup made with our special chilli pink sauce.

Marinated wings tossed in our special in house lava sauce.

Succulent garlic prawns and olives, tossed in a creamy pink sauce, with a touch of chilli, and two slices of garlic bread.

Grilled haloumi served on a bed of grilled eggplant, topped with cherry tomatoes and olives.

Corn chips topped with beef Mexican mix with shredded mozzarella cheese, together with sour cream, guacamole and tomato and corn salsa.

Crispy salt and pepper squid tossed in aioli with tostadas and corn salsa.

Three of our in house made dips including tzatziki, garlic and guacamole with smoked salmon, turkey rashers, chicken chorizo, dry Armenian sausages, roasted capsicum, grilled zucchini, olives, fried haloumi, feta, blue cheese and black jack cheddar served with toasted Turkish bread.

Triple deck combo of our three most popular entrees: salt and pepper squid, Buffalo chicken wings and bruschetta platter. Great for sharing.

Baby cos lettuce, turkey rashers, croutons, boiled egg and Parmesan cheese, drizzled with Caesar dressing.

Fried haloumi, mixed lettuce, cherry tomatoes, sweet potatoes, cucumbers and roasted capsicum dressed with a lemon caper dressing.

Smoked salmon, baby spinach, avocado, feta, tomatoes, cucumber, Spanish onions and capers all tossed in dill mayo dressing.

Crispy salt and pepper squid tossed on a bed of crisp mix lettuce, cherry tomatoes and Spanish onions drizzled with our homemade lime aioli dressing.

Sweet and sour crumbed chicken with cos lettuce, cucumbers, cherry tomatoes, onions, capsicum, olives, feta cheese, tostadas, and oregano dressed with seeded mustard sauce.

Char grilled chicken breast, feta, jalapenos, baby spinach, rocket, corn salsa, crispy tostados and fresh avocado lightly dressed with lava hot chipotle crema.

Beef patty, lettuce, cheese, tomatoes, Spanish onions, pickles and tomato sauce. Served with chips and aioli dip.

Slow cooked pulled beef, marinated braised beef, special in house coleslaw, turkey rashers, American cheese, frizzled onions and smoky BBQ sauce. Served with chips and aioli dip.

Beef patty, pickles, turkey rashers, grilled pineapple, tomatoes, chicken chorizo, chips, lettuce, American cheese, and lava sauce. Served with chips and aioli dip.

Tender steak cooked to perfection, rocket, tomatoes, caramelised onions, onion rings, pickles, American cheese, eruption sauce and BBQ sauce on toasted Turkish bread. Served with chips and aioli dip.

Beef patty, American cheese, tomatoes, turkey rashers, frizzled onions, creamy aioli and special in house made jam on a bed of crispy lettuce. Served with chips and aioli dip.

Double beef patty, double melted American cheese, lettuce, tomato, turkey rashers, caramelised onions, pickles and special in house eruption sauce. A beast of a burger. Served with chips and aioli dip.

Beef patty, guacamole, sour cream, lettuce, corn chips, slow cooked Mexican beef mince, jalapeno mayo and American cheese. Served with chips and aioli dip.

Triple chicken fillet, egg, pineapple, tomatoes, guacamole, turkey rashers, coleslaw, cheese and aioli. Served with chips and aioli dip.

Crispy buttermilk chicken, tomatoes, guacamole, special in house coleslaw, garlic sauce and American cheese. Served with chips and aioli dip.

Char grilled chicken fillet, melted cheese, lettuce, guacamole, tomato and chili aioli. Served with chips and aioli dip.

Sage crumbed chicken schnitzel with tomato, melted cheese, sauteed mushrooms and mixed lettuce, topped with onion rings, and aioli. Served on Turkish bread, with chips and aioli dip.

Pesto paste toasted with fresh Turkish bread, feta cheese, haloumi, cos lettuce, tomatoes, cucumbers, grilled zucchini, roasted capsicum and aioli. Served with chips and aioli dip.

Grain fed succulent lean meaty beef ribs basted with our special rib sauce. Served with chips or mash.

Grain fed succulent lean meaty beef ribs basted with our special rib sauce. Served with chips or mash.

Grain fed tender beef ribs basted with our special rib sauce. Served with chips or mash.

Grain fed tender beef ribs basted with our special rib sauce. Served with chips or mash.

Grass fed tender lamb ribs basted with our special rib sauce. Served with chips or mash.

Grass fed tender lamb ribs basted with our special rib sauce. Served with chips or mash.

Half beef and half lamb racks. Served with chips or mash.

Marinated chicken, toasted Turkish bread with a side of garlic dip served with a choice of fattoush salad or chips.

Marinated lamb, toasted Turkish bread with a side of tzatziki served with a choice of fatooush salad or chips.

Chicken schnitzel and cheese topped with Napolitana sauce. Comes with your choice of two sides.

Char grilled chicken fillet, topped with lime avocado and creamy mushroom sauce. Comes with your choice of two sides.

Chicken schnitzel served with gravy on the side. Comes with your choice of two sides.

Char grilled chicken fillet served with prawns in special pink sauce. Comes with your choice of two sides.

Char grilled chicken fillet topped with creamy mushroom sauce. Comes with your choice of two sides.

Chicken breast, creamy mash, asparagus, tomatoes and crispy sweet potatoes drizzled with our special red reduction sauce and lemon hollandaise.

Pan fried lamb cutlets served with fattoush chips and seeded mustard sauce.

Mediterranean seasoned lamb with pan fried halloumi, bruschetta mix, spinach, rocket and Parmesan. 100% natural free range grass fed lamb.

Tossed in tomato sauce, olives, and basil. Comes with your choice of fettuccine or penne.

Tossed in creamy sauce, mushrooms, shallots and turkey rashers. Comes with your choice of fettuccine or penne.

Tossed through traditional Bolognese sauce. Comes with your choice of fettuccine or penne.

Tossed through creamy sauce with sauteed mushrooms, pesto, sundried tomatoes, baby spinach and chicken. Comes with your choice of fettuccine or penne.

Chicken chorizo, roasted capsicum and black olives in a tomato based creamy sauce. Comes with your choice of fettuccine or penne.

Tossed through special Volcano's creamy pink sauce with chicken and a touch of chili. Comes with your choice of fettuccine or penne.

Mushrooms, capsicum, onions, spinach and pesto with a touch of Napolitana sauce. Comes with your choice of fettuccine or penne.

Calamari, prawns, barramundi, octopus, mussels, garlic, capsicum and onions all tossed through our special white sauce. Comes with your choice of fettuccine or penne.

Arborio rice cooked with chicken, oyster mushrooms, shiitake mushrooms, button mushroom, Parmesan and baby spinach tossed through our special white sauce.

Arborio rice cooked with calamari, prawns, barramundi, octopus, mussels, garlic, capsicum and onion all tossed through our special white sauce.

Pan fried barramundi drizzled in lemon garlic and herb glaze. Served with your choice of two sides.

Marinated spicy octopus served with chips, garden salad and tartare sauce.

Crumbed calamari rings served with chips, garden salad and tartare sauce.

Pan fried salmon marinated in lemon, garlic and herbs, chat potatoes, mushrooms, tomatoes, spinach and asparagus, all drizzled with lemon hollandaise.

Barramundi, salt and pepper squid, crumbed calamari rings, garlic prawns, and marinated spicy grilled octopus, served on a bed of chips, a side of garden salad and tartare sauce.

Choice of beef or chicken. Toasted bun with lettuce, cheese and tomato sauce served with a side of chips.

Pasta tossed in creamy mushroom sauce with mushrooms. Your choice of fettuccine or penne.

Calamari rings with tartare dip. Served with your choice of chips, mash or veggies.

Crumbed chicken schnitzel and gravy. Served with your choice of chips, mash or veggies.

Tossed through traditional Bolognese sauce.

Home made chicken nuggets served with hot chips.

Made with Lindt chocolate.

Made with Lindt chocolate.