20twenty Cheese Bar

$$ • Bar Food
Opens at 3:00 PM
  • Most Popular

  • Salads

  • Sandwiches

  • Snacks

  • Charcuterie

  • Mixed Boards

  • Cheese

  • Side Plates

Most Popular

Pop-Corn
Thyme, le gruyere cheese
US$ 7.00
Mac & Cheese
Bandaged cheddar, garlic, chives.
US$ 9.00
Mixed Green Olives
Feta cheese, fennel seeds.
US$ 7.00
Esther’S German Pretzels
Cheddar cheese sauce, creamy dijon.
US$ 13.00

Salads

"Caesar Salad"
Sweet gem lettuce, parmesan cheese, croutons, black pepper, and caesar dressing.
US$ 11.00
heirloom caprese salad
sliced heirloom tomatoes, house-made mozzarella, olive oil, balsamic vinegar, salt, black pepper, fresh basil
US$ 12.00
Watermelon Feta Salad
Arugula, watermelon, feta cheese, red onion, citrus mint dressing
US$ 12.00

Sandwiches

Roasted Red Pepper Grilled Cheese
roasted red pepper spread, Cowgirl Creamery Wagon Wheel Cheddar, house-made pickles, on toasted brioche bread
US$ 10.00
Hatch Chile and Pineapple Grilled Cheese
Hatch chile cheddar, spicy jalapeno pesto, house pickled pineapple, on toasted sourdough bread
US$ 11.00
Apple Ham and Brie
Fra'mani sweet apple ham, marin french brie, dijon mustard, on ciabatta bread
US$ 11.00

Snacks

Popcorn
lemon thyme, garlic oil, le gruyere cheese
US$ 7.00
Mac & Cheese
gruyere, cheddar, garlic, chives
US$ 9.00
Warm Fig & brie
toasted pistachios, lemon tyme
US$ 10.00
Esther’S German Pretzels
Cheddar cheese sauce, creamy dijon.
US$ 13.00
Burrata Cheese
truffle oil drizzle, salt & pepper, basil, balsamic vinaigrette
US$ 8.00

Charcuterie

Elevation Meats Mole Salami
pork, chocolate stout, cinnamon, chili, oregano, Colorado
US$ 8.00
Alto Adige Italian Speck Prosciutto
Pork, dry-cured, smoked, herbs, spices, italy
US$ 7.00
Fabrique Delices Peppercorn Pate
Chicken Liver, mousse, peppercorn, creamy, California
US$ 7.00
Elevation Meats Fennel Salami
Pork, sweet, Italian fennel pollen, red wine, Colorado
US$ 8.00
Mastro Calabrese Salami
Pork, dry- cured, spicy, pepper, hot, Canada
US$ 6.00
Fra'mani Salame Rosa
pork, uncured, california
US$ 5.00
Angels Salumi Duck Prosciutto
Duck, dry cured, buttery, meaty, black pepper, California
US$ 10.00

Mixed Boards

3 Item Course
Chef's choice two cheeses and one meat. Served with bread & your choice of one side plate
US$ 26.00
6 Item Course
Chef's choice four cheeses and two meat. Served with bread & your choice of one side plate
US$ 38.00

Cheese

Point Reyes Bay Blue
Cow, mild, sweet, salted caramel, California
US$ 7.00
Abergavenny Red Dragon Truckle
Cow, semi-soft, brown ale, mustard, Wales.
US$ 6.00
Brabander Gouda
Goat, semi-hard, Holland.
US$ 6.00
Nicolau quadro pepe
goat, semi-hard, black, pink, green, white peppercorns, california
US$ 8.00
Deer Creek Vat 17 Cheddar
Cow, firm, Wisconsin.
US$ 6.00
Central Coast Dream Weaver
Goat, washed rind, vanilla, bergamot, California.
US$ 7.00
cowgirl creamery st. pat
cow, soft-ripened, nettle leaves, earthy, california
US$ 6.00
Cypress Grove Humboldt Fog "Remix"
Goat, soft-ripened, vein of chilies, curry, harissa, California
US$ 6.00
Wilde Weide Gouda
Cow, hard, Holland.
US$ 7.00
Cana de Oveja
Sheep, soft, bloomy rind, buttery, lemon, Spain
US$ 7.00
Bergamino Di Bufala
Buffalo, creamy, buttery, soft, Lombardia
US$ 8.00
Marin French Truffle Brie
Cow, soft-ripened, California.
US$ 6.00
Pecorino Di Filiano
Sheep, firm, nutty, sharp, Italy
US$ 6.00
Luigi Guffanti Gorgonzola Cremificato
cow, mild, soft, sweet, creamy, Italy
US$ 7.00
Cabot Clothbound Cheddar
cow, nutty, hard, California
US$ 6.00
Shakerag Blue Cheese
cow, raw, creamy, Tennessee
US$ 7.00
"Up in Smoke" fresh chevre
goat, soft, smoked maple wood, oregon
US$ 5.00

Side Plates

mixed pickles & olives
housemade pickles, housemade pickled vegetables, mixed Greek olives
US$ 5.00
dried fruit plate
mixed dried apricots, mango, & figs
US$ 5.00
spiced mixed nuts
pistachio, almond, peanut
US$ 5.00
spreads
honey, pesto, fig chutney
US$ 5.00
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