Sedona Taphouse

Sedona Taphouse

$ • American • Family Friendly

4.5
(92)
  •  
View delivery time and booking fee.

Location and hours

5312 Wyndham Forest Dr, Glen Allen, Virginia 23059
Sunday
02:30 PM - 08:30 PMDinner
11:30 AM - 08:30 PMFamily Meal Deals
10:30 AM - 02:00 PMBrunch
Monday - Saturday
11:30 AM - 02:30 PMLunch
02:30 PM - 08:30 PMDinner
11:30 AM - 08:30 PMFamily Meal Deals

5312 Wyndham Forest Dr, Glen Allen, Virginia 23059 • More info

Opens at 11:30 AM

  • Starters

    • Desert Fire Jalapenos

      Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce. Hot and spicy.
      $9.50
    • Goat Cheese and Tomato Jam Bruschetta

      Fresh basil, tomato jam, goat cheese, and lemon butter drizzle.
      $9.50
    • Spicy Thai Shrimp

      Large shrimp, green beans, napa cabbage, and sauteed in a savory Thai sauce.
      $11.90
    • Crab Stuffed Mushrooms

      Roasted mushrooms, jumbo lump crabmeat, and lemon butter.
      $10.70
    • Canyon Crab Flatbread

      Crabmeat, melted cheese, and remoulade.
      $13.10
    • Truffle Fries

      Shoestring potatoes, truffle oil, sea salt, parmesan. Garlic lemon aioli.
      $8.30
    • House Made Soup

      New England Clam Chowder.
      $5.90
    • Guacamole

      Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro. With corn tortilla chips.
      $10.70
    • Mediterranean Hummus Platter

      House made hummus with tomatoes, olives, cucumbers, artichokes, pickled shallots, feta. Served with toasted flatbread wedges. GFO HH VO+
      $9.50
    • Seared Ahi Tuna

      Seared rare, seaweed salad, Asian sauce.
      $13.10
    • Canyon Nachos

      Large nacho platter, layered with cheddar cheese, house made queso, slow roasted pulled pork, sour cream, guacamole, fresh pico. GF
      $17.90
  • Greens

    • Sedona House Salad

      Organic greens, tomatoes, heart of palm, red onion, and house made balsamic vinaigrette.
      $5.90
    • Caesar Salad

      Romaine hearts, parmesan, croutons, and housemade Caesar dressing.
      $7.10
    • Gorgonzola Chopped Salad

      Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, Gorgonzola crumbles, and housemade Gorgonzola dressing.
      $7.10
    • Julie's Farmer Salad

      Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple, and housemade balsamic vinaigrette.
      $11.90
    • Salmon Asparagus Salad

      Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries, and housemade lemon balsamic vinaigrette.
      $14.30
    • Beet + Goat Cheese

      Roasted beets, organic greens, goat cheese, candied pecans, scallions, oranges. House made vinaigrette. GF VO+
      $10.70
    • Power Salad

      Superfood medley of broccoli stalks, kohlrabi, brussels sprouts, kale, radicchio, carrots, dried cranberries, roasted sunflower kernels, avocado, feta, and poppyseed dressing. GF
      $11.90
    • Southwest Chicken Salad

      House made chicken salad, organic greens, black bean salsa, tomatoes, avocado, Cheddar cheese, crispy tortilla strips, and house made Southwest ranch.
      $10.70
  • Artisan Sandwiches

    • Cuban Sandwich

      Smoked pulled pork and chicken, melted cheeses, mustard, and pickles on a toasted artisan roll.
      $9.50
    • Alpine Chicken

      Grilled chicken, bacon, Alpine Swiss, honey mustard, greens, tomato, red onion, her grilled focaccia. GFO
      $11.90
    • The Beyond Burger

      Plant-based veggie burger, American cheese, greens tomato, red onion, house made sauce, toasted potato bun. GFO
      $16.70
    • Hangover Burger

      1/2 lb, Wagyu beef, Vermont cheddar, bacon, over easy egg, house made sauce, caramelized onions, toasted potato bun. GFO
      $17.90
    • STH Burger

      1/2 lb, Wagyu beef*, pepper jack cheese, jicama slaw, serrano and sweet chili glaze, toasted potato bun. GFO
      $17.90
    • Cheeseburger

      1/3 lb Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese. Choice of side.
      $11.90
    • Caribbean Crab Sandwich

      House made jumbo lump crab cake, greens, tomato, pineapple mango salsa, remoulade, toasted potato roll. GFO
      $14.30
    • Crispy Chicken Sandwich

      Crispy chicken breast coated in a hot honey glaze, romaine, pickles, ranch, toasted potato bun. GFO
      $14.30
    • Grilled Mahi Mahi

      Grilled mahi mahi, house cilantro-lime remoulade, pineapple mango salsa, greens, tomato, crispy fried onions, toasted potato bun.
      $19.00
    • Prime Rib Sandwich

      Sauteed mushrooms, caramelized onions, fontina cheese, and horseradish sauce on a toasted artisan roll. Served with a natural au jus.
      $15.60
    • Cowboy Grilled Cheese

      Slow roasted pulled pork, pepper jack, smoky BBQ, jalapeño bread.
      $16.70
  • Handhelds

    • Acapulco Fish Taco

      Broiled white fish, sauteed onions, avocado, pineapple mango salsa, chimi aioli, and cilantro. With greens. (2 total)
      $13.20
    • Italiano Flatbread

      Italian fennel sausage, mozzarella, parmesan, and fresh basil.
      $8.40
    • BBQ Chicken Flatbread

      Chicken, BBQ sauce, melted mozzarella, and red onion.
      $8.40
    • Margherita Flatbread

      Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, and balsamic reduction glaze.
      $8.40
    • Southwest Steak Taco

      Seasoned tender steak, black bean salsa, sauteed onions, chipotle aioli, Cheddar cheese, fresh pico, and cilantro. With greens.
      $13.20
    • Crab Cake Sliders

      House made, remoulade, greens, and red onion. With greens.
      $10.80
    • Australian Kobe Beef Sliders

      Wagyu beef, Vermont Cheddar, house made sauce, and caramelized onions. With greens.
      $10.80
    • South Rim Shrimp Flatbread

      Shrimp, mozzarella, fresh pico, avocado, and cilantro.
      $8.40
    • Santa Fe Shrimp Tacos

      Crispy shrimp tossed with house made picante aioli, jicama slaw, pineapple mango salsa, cilantro. With greens.
      $16.80
    • Avocado Toast

      Grilled jalapeño cornbread, hummus, mashed avocado, cherry tomato halves, alfalfa sprouts, sriracha aioli. V
      $9.50
    • Cowboy Grilled Cheese

      Slow roasted pulled pork, pepper jack, smoky BBQ, jalapeño bread.
      $16.70
  • Entrees

    • Hand Cut Filet Mignon

      6 oz. Braveheart black Angus beef. With a choice of two housemade sides.
      $32.30
    • Hand Cut NY Strip

      12 oz Braveheart black Angus beef. With a choice of two housemade sides.
      $31.10
    • Norwegian Salmon

      Certified sustainable. Grilled with choice of topping and two housemade sides.
      $23.90
    • Black Angus Flat Iron Steak

      8 oz. Braveheart black Angus beef. With a choice of two housemade sides.
      $21.50
    • Grilled Chicken

      8 oz BBQ and choice of two housemade sides.
      $16.70
    • Crab Stuffed Shrimp

      Large shrimp stuffed with jumbo lump crabmeat, fresh spinach, lemon butter. Garlic whipped potatoes.
      $25.10
    • Mahi Mahi

      Certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. Gluten free.
      $26.30
  • Pasta

    • Devil's Pass Pasta

      Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, and fresh basil.
      $21.50
    • Primavera

      Mixed seasonal vegetables tossed in fettuccine with an herb lemon-wine sauce. Add chicken or shrimp +6 V VO+
      $17.90
    • French Quarter

      Andouille sausage + shrimp, fettuccine, slightly spicy alfredo sauce, sautéed mushrooms.
      $22.70
  • Sides and Toppings

    • Garlic Whipped Potatoes

      $3.60
    • Steamed Broccoli

      $3.60
    • Shoestring French Fries

      $3.60
    • Grilled Asparagus

      $3.60
    • STH Bacon Succotash

      $3.60
    • Mexican Street Corn

      $3.60
    • Fruit

      $3.60
    • Marsala Sauce

      $3.60
    • Wild Man Sauce

      $3.60
    • Citrus Tomato Garlic Sauce with Feta

      $3.60
  • Kids

    • Cheese Pizza

      Flatbread cheese pizza. Comes with a beverage.
      $7.10
    • Macaroni and Cheese

      Penne pasta in a creamy cheese sauce. Comes with a beverage.
      $7.10
    • Kids Chicken Fingers

      Hand cut and buttermilk breaded chicken tenders served with honey mustard. Choice of side.
      $7.10
    • Kids Steak

      Braveheart black Angus beef flat iron. With a choice of a side. Comes with a beverage.
      $7.10
    • Kids Chicken

      Grilled with a choice of a side. Comes with a beverage.
      $7.10
  • Beverages

    • Coca Cola Products

      $3.00
    • Cactus Lemonade

      Pickle pear, pineapple, and lemonade.
      $4.70
    • Saratoga Water

      28 oz., Sparkling or Still
      $6.00
    • Craft Rootbeer

      $4.20
  • Sweet

    • Chocolate Decadence

      Rich, flourless chocolate cake with a grand Marnier raspberry coulis.
      $9.50
    • Salted Caramel Cheesecake

      NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
      $9.50
    • Carrot Cake

      Locally provided by Mill Street Bakery in Farmville, VA. Carrots, walnuts, cranberries, cream cheese icing.
      $9.50
    • Brownie Sundae

      House made chocolate walnut brownie, salted chocolate ganache, vanilla ice cream.
      $8.90
    • Mile High Chocolate Cake

      Locally provided by Mill Street Bakery in Farmville, VA. Tall chocolate cake layered with smooth, dark chocolate ganache.
      $9.50
    • Plain Cheesecake

      $8.40
    • Ice Cream

      Häagen-Dazs, Vanilla bean. GF
      $4.80
  • Starters

    • House Made Soup

      New England Clam Chowder
      $5.90
    • Truffle Fries

      Shoestring potatoes, truffle oil, sea salt, parmesan. Garlic lemon aioli.
      $8.30
    • Desert Fire Jalapenos

      Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce. Hot and spicy.
      $9.50
    • Goat Cheese and Tomato Jam Bruschetta

      Fresh basil, tomato jam, goat cheese, and lemon butter drizzle.
      $9.50
    • Crab Stuffed Mushrooms

      Roasted mushrooms, jumbo lump crabmeat, and lemon butter.
      $10.70
    • Guacamole

      Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro. With corn tortilla chips.
      $10.70
    • Mediterranean Hummus Platter

      House made hummus with tomatoes, olives, cucumbers, artichokes, pickled shallots, feta. Served with toasted flatbread wedges. GFO HH VO+
      $9.50
    • Spicy Thai Shrimp

      Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce.
      $11.90
    • Canyon Crab Flatbread

      Crabmeat, melted cheese, and remoulade.
      $13.10
    • Seared Ahi Tuna

      Seared rare, seaweed salad, Asian sauce.
      $13.10
    • Southwest Roasted Wings

      About a pound, roasted and smoky with just the right amount of kick. Ranch and celery. GF
      $15.50
    • Canyon Nachos

      Large nacho platter, layered with cheddar cheese, house made queso, slow roasted pulled pork, sour cream, guacamole, fresh pico. GF
      $17.90
    • Prince Edward Island Mussels

      Tomatoes, red onions, garlic, and lemon basil sauce.
      $17.90
  • Greens

    • Sedona House Salad

      Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
      $5.90
    • Caesar Salad

      Crisp romaine hearts, croutons, parmesan cheese, and housemade Caesar dressing with chicken.
      $7.10
    • Gorgonzola Chopped Salad

      Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing.
      $7.10
    • Beet + Goat Cheese

      Roasted beets, organic greens, goat cheese, candied pecans, scallions, oranges. House made vinaigrette. GF VO+
      $10.70
    • Power Salad

      Superfood medley of broccoli stalks, kohlrabi, brussels sprouts, kale, radicchio, carrots, dried cranberries, roasted sunflower kernels, avocado, feta, and poppyseed dressing. GF
      $11.90
    • Julie’s Farmer Salad

      Organic greens, tomatoes, goat cheese, walnuts, green apple, cranberries, and house made balsamic vinaigrette dressing.
      $11.90
    • Salmon Asparagus Salad

      Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, tomatoes, feta cheese, walnuts, cranberries, and house made lemon balsamic vinaigrette.
      $19.10
  • Pasta

    • Primavera

      Mixed seasonal vegetables tossed in fettuccine with an herb lemon-wine sauce. Add chicken or shrimp +6 V VO+
      $17.90
    • Devil's Pass Pasta

      Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, and fresh basil.
      $21.50
    • Grilled Chicken Alfredo

      Grilled chicken over pappardelle pasta, creamy alfredo sauce with mushrooms.
      $21.50
    • French Quarter

      Andouille sausage + shrimp, fettuccine, slightly spicy alfredo sauce, sautéed mushrooms.
      $22.70
  • Simply Wood Grilled

    • Hand Cut Filet Mignon

      6 oz. Braveheart black Angus beef. With a choice of two housemade sides.
      $32.30
    • Hand Cut NY Strip

      12 oz Braveheart black Angus beef. With a choice of two housemade sides.
      $31.10
    • Black Angus Flat Iron Steak

      8 oz. Braveheart black Angus beef. With a choice of two housemade sides.
      $21.50
    • Grilled Chicken

      8 oz BBQ and choice of two housemade sides.
      $16.70
    • Mahi Mahi

      Certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. Gluten free.
      $26.30
    • Norwegian Salmon

      Certified sustainable. Grilled with choice of topping and two housemade sides.
      $25.10
  • House Specialities

    • Chicken Marsala

      8 oz Topped with our housemade marsala sauce and sauteed portabella mushrooms. With garlic whipped potatoes and steamed broccoli.
      $20.30
    • Chuckawalla Chicken

      8 oz Topped with melted goat cheese, sun dried tomatoes, and a citrus garlic sauce. With garlic whipped potatoes and grilled asparagus with sundried tomatoes and bacon.
      $21.50
    • Roman Parmesan Crusted Chicken

      Pan fried, panko, and cheese crusted. Topped with an Italian salsa and melted mozzarella. With roasted brussels sprouts and garlic whipped potatoes.
      $21.50
    • Shrimp + Grits

      Stone ground with tasso ham.
      $19.10
    • Thai Glazed Ahi Tuna

      Grilled, sweet with a hint of heat. Garlic whipped potatoes and steamed spinach.
      $26.30
    • Crab Stuffed Shrimp

      Large shrimp stuffed with jumbo lump crabmeat, fresh spinach, lemon butter. Garlic whipped potatoes.
      $25.10
    • Sedona Crab Cakes

      Two 4 oz, ‘no filler’ jumbo lump crab cakes with house made remoulade. Garlic whipped potatoes and Mexican street corn. GF
      $27.50
    • Seared Scallops

      Local + wild large scallops topped with lemon butter. Garlic whipped potatoes and Mexican street corn.
      $28.70
    • Palo Verde Salmon

      Topped with our citrus, tomato and garlic sauce with feta. Garlic whipped potatoes and steamed spinach.
      $26.28
  • Burgers

    • STH Burger

      1/2 lb, Wagyu beef*, pepper jack cheese, jicama slaw, serrano and sweet chili glaze, toasted potato bun. Choice of side. GFO
      $17.90
    • Hangover Burger

      1/2 lb, Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. Choice of side.
      $17.90
    • Cheeseburger

      1/3 lb Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese. Choice of side.
      $11.90
    • The Beyond Burger

      Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. Choice of side.
      $16.70
  • Handhelds

    • Acapulco Fish Taco

      Broiled white fish, sauteed onions, avocado, pineapple mango salsa, chimi aioli, and cilantro. With greens.
      $13.20
    • Southwest Steak Taco

      Seasoned tender steak, black bean salsa, sauteed onions, chipotle aioli, Cheddar cheese, fresh pico, and cilantro. With greens.
      $13.20
    • South Rim Shrimp Flatbread

      Shrimp, mozzarella, fresh pico, avocado, and cilantro.
      $8.40
    • Italiano Flatbread

      Italian fennel sausage, mozzarella, parmesan, and fresh basil.
      $8.40
    • BBQ Chicken Flatbread

      Chicken, BBQ sauce, melted mozzarella, and red onion.
      $8.40
    • Margherita Flatbread

      Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, and balsamic reduction glaze.
      $8.40
    • Santa Fe Shrimp Tacos

      Crispy shrimp tossed with house made picante aioli, jicama slaw, pineapple mango salsa, cilantro. With greens.
      $16.80
  • Kids

    • Cheese Pizza

      Flatbread cheese pizza. Comes with a beverage.
      $7.10
    • Macaroni and Cheese

      Penne pasta in a creamy cheese sauce. Comes with a beverage.
      $7.10
    • Kids Chicken Fingers

      Hand cut and buttermilk breaded chicken tenders served with honey mustard. Choice of side.
      $7.10
    • Kids Steak

      Braveheart black Angus beef flat iron. With a choice of a side. Comes with a beverage.
      $7.10
    • Kids Chicken

      Grilled with a choice of a side. Comes with a beverage.
      $7.10
  • Sweet

    • Chocolate Decadence

      Rich, flourless chocolate cake with a grand Marnier raspberry coulis.
      $9.50
    • Salted Caramel Cheesecake

      NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
      $9.50
    • Carrot Cake

      Locally provided by Mill Street Bakery in Farmville, VA. Carrots, walnuts, cranberries, cream cheese icing.
      $9.50
    • Brownie Sundae

      House made chocolate walnut brownie, salted chocolate ganache, vanilla ice cream.
      $8.90
    • Mile High Chocolate Cake

      Locally provided by Mill Street Bakery in Farmville, VA. Tall chocolate cake layered with smooth, dark chocolate ganache.
      $9.50
    • Plain Cheesecake

      $8.40
    • Ice Cream

      Häagen-Dazs, Vanilla bean. GF
      $4.80
  • Sides and Toppings

    • Garlic Whipped Potatoes

      $3.60
    • Steamed Broccoli

      $3.60
    • Shoestring French Fries

      $3.60
    • Grilled Asparagus

      $3.60
    • STH Bacon Succotash

      $3.60
    • Mexican Street Corn

      $3.60
    • Fruit

      $3.60
    • Marsala Sauce

      $3.60
    • Wild Man Sauce

      $3.60
    • Citrus Tomato Garlic Sauce with Feta

      $3.60
  • Premium Sides

    • Roasted Brussels Sprouts

      $6.00
    • Sweet Potato Fries

      $6.00
  • Beverages

    • Coca Cola

      $3.00
    • Cactus Lemonade

      Pickle pear, pineapple, and lemonade.
      $4.70
    • Saratoga Water

      28 oz, Sparkling or Still
      $6.00
    • Craft Rootbeer

      $4.20
  • Meal Deals

    • 2 Flat Iron Dinners

      Two 8 oz. Black Angus Flat Iron Steaks. Served with two sides of Garlic Whipped Potatoes and Steamed Broccoli
      $30.00
    • 2 Salmon Dinners

      Two 6 oz. Salmons with Herb Butter Served with two sides of Garlic Whipped Potatoes and Steamed Broccoli.
      $35.00
    • 2 Grilled Chicken Dinners

      Two 8 oz. Grilled Chicken Breasts Served with two sides of Garlic Whipped Potatoes and Steamed Broccoli.
      $30.00
    • 2 Crab Cake Dinners

      Four 4 oz. Crab Cakes served with two sides of Garlic Whipped Potatoes and Steamed Broccoli.
      $0.00
  • Starters

    • Desert Fire Jalapenos

      Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce. Hot and spicy.
      $9.50
    • Canyon Crab Flatbread

      Crabmeat, melted cheese, and remoulade.
      $10.90
    • Truffle Fries

      Shoestring potatoes, truffle oil, sea salt, parmesan. Garlic lemon aioli.
      $8.30
    • House Made Soup

      New England Clam Chowder
      $5.90
    • Guacamole

      Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro. With corn tortilla chips.
      $10.70
    • Mediterranean Hummus Platter

      House made hummus with tomatoes, olives, cucumbers, artichokes, pickled shallots, feta. Served with toasted flatbread wedges. GFO HH VO+
      $9.50
    • Seared Ahi Tuna

      Seared rare, seaweed salad, Asian sauce.
      $13.10
    • Canyon Crab Flatbread

      Crabmeat, melted cheese, and remoulade.
      $13.10
  • Greens

    • Sedona House Salad

      Organic greens, tomatoes, heart of palm, red onion, and housemade balsamic vinaigrette.
      $5.90
    • Caesar Salad

      Romaine hearts, parmesan, croutons, and housemade Caesar dressing.
      $7.10
    • Gorgonzola Chopped Salad

      Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, Gorgonzola crumbles, and housemade Gorgonzola dressing.
      $7.10
    • Julie's Farmer Salad

      Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple, and housemade balsamic vinaigrette.
      $11.90
    • Salmon Asparagus Salad

      Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries, and housemade lemon balsamic vinaigrette.
      $19.10
    • Beet + Goat Cheese

      Roasted beets, organic greens, goat cheese, candied pecans, scallions, oranges. House made vinaigrette. GF VO+
      $10.70
    • Power Salad

      Superfood medley of broccoli stalks, kohlrabi, brussels sprouts, kale, radicchio, carrots, dried cranberries, roasted sunflower kernels, avocado, feta, and poppyseed dressing. GF
      $11.90
  • Classic Brunch

    • Huevos Rancheros

      Corn tortilla, black bean puree, chorizo, guacamole, tomato, ranchero sauce, queso fresco, and two eggs.
      $14.30
    • Nutella French Toast

      Topped with fresh strawberries, bananas, and whipped cream.
      $13.10
    • Steak and Egg Hash

      8 oz Braveheart black Angus beef flat iron, sliced over breakfast potatoes with two eggs over easy. With fresh baked buttermilk biscuit.
      $20.30
    • Sausage Benedict

      Organic eggs, sage sausage patties, hollandaise, and fresh baked buttermilk biscuit. With breakfast potatoes and steamed asparagus.
      $13.10
    • Chesapeake Crab Benedict

      Organic eggs topped with crab meat, hollandaise, fresh baked buttermilk biscuit. With breakfast potatoes and steamed asparagus.
      $17.90
    • Margherita Omelette

      Tomato, spinach, mozzarella, and tomato Hollandaise.
      $10.70
    • Southwest Steak Omelette

      Seasoned steak, black bean salsa, Cheddar cheese, fresh pico, avocado, chipotle aioli, cilantro, and lime sauce.
      $11.90
    • Hangover Burger

      1/2 lb, Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. Choice of side. GFO
      $17.90
    • Shrimp + Grits

      Stone ground with tasso ham.
      $19.10
    • Bacon Eggs Benedict

      Organic eggs, cherry-wood smoked bacon, fresh hollandaise, fresh baked buttermilk biscuit. Breakfast potatoes and grilled asparagus.
      $11.90
    • Avocado Toast

      Grilled jalapeño cornbread, hummus, mashed avocado, cherry tomato halves, alfalfa sprouts, sriracha aioli. With greens.
      $9.50
  • Handhelds

    • Prime Rib Sandwich

      Sauteed mushrooms, caramelized onions, fontina cheese, and horseradish sauce on an artisan roll. Served with natural au jus. Choice of blues or greens.
      $13.00
    • South Rim Shrimp Flatbread

      Shrimp, mozzarella, fresh pico, avocado, and cilantro.
      $8.40
    • Italiano Flatbread

      Italian fennel sausage, mozzarella, parmesan, and fresh basil.
      $8.40
    • BBQ Chicken Flatbread

      Chicken, BBQ sauce, melted mozzarella, and red onion.
      $8.40
    • Margherita Flatbread

      Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, and balsamic reduction glaze.
      $8.40
    • Cheeseburger

      1/3 lb Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese. Choice of side.
      $11.90
    • Crab Cake Sandwich

      House made, remolaude, greens, red onions. With greens.
      $11.90
    • STH Burger

      1/2 lb, Wagyu beef*, pepper jack cheese, jicama slaw, serrano and sweet chili glaze, toasted potato bun. GFO
      $17.90
  • Entrees

    • Hand Cut Filet Mignon

      6 oz. Braveheart black Angus beef. With a choice of two housemade sides.
      $32.30
    • Hand Cut NY Strip

      12 oz Braveheart black Angus beef. With a choice of two housemade sides.
      $31.10
    • Norwegian Salmon

      Certified sustainable. Grilled with choice of topping and two housemade sides.
      $23.90
    • Black Angus Flat Iron Steak

      8 oz. Braveheart black Angus beef. With a choice of two housemade sides.
      $21.50
    • Grilled Chicken

      8 oz BBQ and choice of two housemade sides.
      $16.70
    • Crab Stuffed Shrimp

      Large shrimp stuffed with jumbo lump crabmeat, fresh spinach, lemon butter. Garlic whipped potatoes.
      $25.10
    • Mahi Mahi

      Certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. Gluten free.
      $26.30
  • Sides and A La Carte

    • Garlic Whipped Potatoes

      $3.60
    • Steamed Broccoli

      $3.60
    • Grilled Asparagus

      $3.60
    • Shoestring French Fries

      $3.60
    • Fruit

      $3.60
    • Organic Greens

      $3.60
    • Mexican Street Corn

      $3.60
    • STH Bacon Succotash

      $0.00
    • Sweet Potato Fries

      $2.00
    • Cherry Wood Smoked Bacon

      $3.60
    • Sage Sausage Patties

      $3.60
    • Fresh Baked Buttermilk Biscuit

      $2.40
    • Breakfast Potatoes

      $2.40
  • Kids

    • Cheese Pizza

      Flatbread cheese pizza. Comes with a beverage.
      $7.10
    • Macaroni and Cheese

      Penne pasta in a creamy cheese sauce. Comes with a beverage.
      $7.10
    • Kids Steak

      Braveheart black Angus beef flat iron. With a choice of a side. Comes with a beverage.
      $7.10
    • Kids Chicken

      Grilled with a choice of a side. Comes with a beverage.
      $7.10
    • Kids Chicken Fingers

      Hand cut and buttermilk breaded chicken tenders served with honey mustard. Choice of side.
      $7.10
  • Beverages

    • Coca Cola

      $3.00
    • Cactus Lemonade

      Pickle pear, pineapple, and lemonade.
      $4.70
    • Saratoga Water

      28 oz, Sparkling or Still
      $6.00
    • Craft Rootbeer

      $4.20
  • Sweets

    • Chocolate Decadence

      Rich, flourless chocolate cake with a grand Marnier raspberry coulis.
      $9.50
    • Salted Caramel Cheesecake

      NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
      $9.50
    • Plain Cheesecake

      $8.40