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    Himalayan Grill & Bar

    Himalayan Grill & Bar

    $$$ • Chicken • Salads • Vegetarian • Healthy

    4.8
    (37)
      •  
    View delivery time and booking fee.

    Location and hours

    1207 Kildaire Farm Rd, Cary, Nc 27511, Usa,
    Sunday
    04:00 PM - 08:30 PMMenu
    Monday - Saturday
    11:30 AM - 03:00 PMMenu
    05:00 PM - 08:30 PMMenu

    1207 Kildaire Farm Rd, Cary, Nc 27511, Usa,  • More info

    Opens at 4:00 PM

    • Soups

      • Chicken Soup

        Chicken breast heightened with flavorful fresh herbs, garnished with garden vegetables.
        $6.95
      • Tomato Soup

        Fresh tomato soup.
        $4.95
      • Vegetable Soup

        Lentil soup with seasonal vegetables.
        $4.95
    • Salads

      • Cucumber Salad

        Fresh cucumber salad.
        $5.95
      • House Special Garden Salad

        Fresh Hmalayan grill garden salad.
        $4.95
    • Vegetable Appetizers

      • Vegetable Samosa - 2 pcs.

        Cone pastry stuffed with green peas, potatoes, and fresh coriander leaves. Served with mouth watering tamarind and mint cilantro chutney.
        $5.95
      • Vegetable Pakora

        Seasenal vegetable battered in chickpea flour and fried to perfection. Served with tamarind and mint sauces.
        $5.95
      • Paneer Chilly

        Marinated paneer fried and cooked with Indo-Chinese sauce with green pepper, red pepper, and onions.
        Sold out
         • 
        $14.95
      • Bhel Mix

        Sold out
         • 
        $5.95
      • Paneer Momo

        Steamed dumplings of cottage cheese seasoned with Nepali herbs and spices. Served with our special sauce. A true national dish of Nepal.
        $11.95
      • Vegetable Chow Mein (Noodles)

        Stir fried noodles with vegetables and Nepali spices.
        $11.95
      • Vegetable Momo

        Steamed dumplings of mixed vegetables seasoned with Nepali herbs and spices. Served with our special sauce. A true national dish of Nepal.
        $10.95
    • Non Vegetable Appetizers

      • Chicken Pakora

        Chicken breast battered in chickpea flour and fried to perfection. Served with tamarind and mint sauces.
        $5.95
      • Chicken Chow Mein (Noodles)

        Chicken chow me.
        Sold out
         • 
        $12.95
      • Fish Pakora

        Succulent pieces of fish marinated overnight in an exquisite blend of masala and cooked in a tandoori oven and dipped in batter. Served with mouth watering tamarind and mint cilantro chutney.
        Sold out
         • 
        $10.95
      • Chicken Momo

        Nepali. Minced chicken mixed with Nepali spices and steamed inside the wheat bread. Served with Nepali achaar.
        $11.95
      • Chicken Chilly

        Boneless chicken marinated in yogurt. Cooked with chilly and curry leaves.
        $13.95
      • Chicken 65

        Chicken marinated with curry leaves, South Indian masala, yogurt and lemon juice cooked to perfection.
        $13.95
      • Garlic Shrimp

        Shrimp cooked with Indo-Chinese sauce, green pepper, red pepper, and onions.
        $13.95
    • Nepali

      • Jhaneko Dal

        Lentils soaked overnight. Cooked with Nepali spices. Tempered with onion, cumin seeds, garlic, ginger, and asafetida.
        $13.95
      • Tareko Aloo

        Potato cubes flavorfully sauteed with Nepali spices. Garnished with cilantro.
        $12.95
      • Nepali Khashi

        Goat meat cooked in typical Nepalese style with herbs and spices. Served with basmati rice.
        $16.95
      • Bhuteko Kauli

        Cauliflower florets deliciously cooked in Nepali spices with tomatoes and ginger garlic paste.
        $14.95
      • Aloo Ra Simi

        Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger tomatoes and herbs. Served with basmati rice.
        $12.95
      • Nepali Kukhura

        Chicken cooked in typical Nepalese style with herbs and spices. Served with basmati rice.
        $15.95
    • Non Vegetable

      • Chicken Makhani

        Butter chicken pieces roasted in a clay oven and then folded into creamy tomato sauce. Served with basmati rice.
        $16.95
      • Chicken Curry

        Boneless dark meat chicken cooked in a delicately spiced curry sauce. Served with basmati rice.
        $15.95
      • Chicken Vindaloo

        A delicious combination of chicken and potatoes marinated in vinegar, hot pepper, and spices cooked in fiery hot gravy. Served with basmati rice.
        $15.95
      • Lamb Curry

        Succulent pieces of lamb cooked in onions, tomatoes, and cardamom flavored sauce. Served with basmati rice.
        $16.95
      • Lamb Chilly Masala

        Boneless lamb cooked with green chillies spices. Served with basmati rice.
        $16.95
      • Chicken Tikka Masala

        White meat marinated with himalayan herbs and spices cooked in clay oven mixed into creamy sauces. Served with basmati rice.
        $16.95
      • Chicken Saag

        Tender boneless chicken cooked with fresh spinach in a delicately spiced curry sauce. Served with basmati rice.
        $15.95
      • Chicken Chilly Masala

        Boneless pieces of chicken cooked with green chilies and hot spices. Served with basmati rice.
        $15.95
      • Lamb Vindaloo

        A delicious combination of lamb and potatoes marinated in vinegar, hot pepper and spices. Cooked in fiery hot gravy. Served with basmati rice.
        $16.95
      • Chicken Madras

        Flavorful curry sauce cooked with coconut mild, coconuts, curry leaves and South Indian herbs and spices.
        $15.95
    • Main Entrees

      • Palak Paneer

        Fresh spinach cooked with cottage cheese delicately spiced. Served with basmati rice.
        $14.95
      • Aloo Gobhi

        Fresh cauliflower and potatoes. Cooked to perfection with mild Indian spices along with ginger. Served with basmati rice.
        Sold out
         • 
        $14.95
      • Vegetable Kofta

        Mixed vegetable cheese dumplings in a creamy sauce with herbs and spices. Served with basmati rice.
        $14.95
      • Navratan Korma

        Mixed vegetables cooked in gravy of cashew nuts arid fruits. Served with basmati rice.
        $14.95
      • Mutter Paneer

        Fresh cottage cheese cooked with green peas, tomatoes, onion sauce, ginger, garlic paste, and cream sauce. Served with basmati rice.
        $15.95
      • Chana Masala

        Delicious chickpeas cooked in a exotic blend of North Indian spices. Served with basmati rice.
        $14.95
      • Paneer Tikka Masala

        Cottage cheese worked with bell peppers, garlic, onion, tomatoes, and wild chillies. Served with basmati rice.
        $15.95
      • Sag Aloo

        Fresh spinach cooked with potatoes and delicately spiced. Served with basmati rice.
        $14.95
      • Kadhai Paneer

        Cottage cheese cooked with red pepper, green peppers, onions, and creamy base sauce.
        $15.95
      • Chicken Saag

        Tender boneless chicken cooked with fresh spinach in a delicately spiced curry sauce. Served with basmati rice.
        $15.95
      • Aloo Ra Simi

        Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger tomatoes and herbs. Served with basmati rice.
        $12.95
      • Bhuteko Kauli

        Cauliflower florets deliciously cooked in Nepali spices with tomatoes and ginger garlic paste.
        $14.95
      • Chicken Chilly Masala

        Boneless pieces of chicken cooked with green chilies and hot spices. Served with basmati rice.
        $15.95
      • Chicken Curry

        Boneless dark meat chicken cooked in a delicately spiced curry sauce. Served with basmati rice.
        $15.95
      • Chicken Makhani

        Butter chicken pieces roasted in a clay oven and then folded into creamy tomato sauce. Served with basmati rice.
        $16.95
      • Chicken Tikka Masala

        White meat marinated with himalayan herbs and spices cooked in clay oven mixed into creamy sauces. Served with basmati rice.
        $16.95
      • Chicken Vindaloo

        A delicious combination of chicken and potatoes marinated in vinegar, hot pepper, and spices cooked in fiery hot gravy. Served with basmati rice.
        $15.95
      • Fish Goa Curry

        Seasonal fish cooked with coconut and spicy sauce. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Jhaneko Dal

        Lentils soaked overnight. Cooked with Nepali spices. Tempered with onion, cumin seeds, garlic, ginger, and asafetida.
        $13.95
      • Lamb Chilly Masala

        Boneless lamb cooked with green chillies spices. Served with basmati rice.
        $16.95
      • Lamb Curry

        Succulent pieces of lamb cooked in onions, tomatoes, and cardamom flavored sauce. Served with basmati rice.
        $16.95
      • Lamb Vindaloo

        A delicious combination of lamb and potatoes marinated in vinegar, hot pepper and spices. Cooked in fiery hot gravy. Served with basmati rice.
        $16.95
      • Mix Grill

        For 2. A mixed platter of our chosen tandoori specialties consisting of chicken tikka, lamb kabab, and tandoori chicken. Served with rice and naan.
        Sold out
         • 
        $24.95
      • Nepali Khashi

        Goat meat cooked in typical Nepalese style with herbs and spices. Served with basmati rice.
        $16.95
      • Nepali Kukhura

        Chicken cooked in typical Nepalese style with herbs and spices. Served with basmati rice.
        $15.95
      • Shrimp Chilly Masala

        Succulent shrimp cooked with green chilli with spices. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Shrimp Curry

        Seasonal shrimp cooked in an aromatic sauce. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Shrimp Madras

        Shrimp cooked in mildly spicy gravy along with the coconut flavor. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Chicken Madras

        Flavorful curry sauce cooked with coconut mild, coconuts, curry leaves and South Indian herbs and spices.
        $15.95
      • Shrimp Vindaloo

        Shrimp and potatoes marinated in vinegar, hot pepper, and spices. Cooked in fiery hot gravy.
        Sold out
         • 
        $17.95
      • Tandoori Chicken Full

        Whole chicken marinated in yogurt blend of colorful indian herbs and spices and roasted in a clay oven. Served with chef's special sauce and steamed basmati rice.
        $21.95
      • Tandoori Prawn

        6 king size shrimp marinated in mild spices and cooked in a clay oven. Served with chef's special sauce and steamed basmati rice
        Sold out
         • 
        $19.95
      • Tareko Aloo

        Potato cubes flavorfully sauteed with Nepali spices. Garnished with cilantro.
        $12.95
      • Murgh Malai Kabab

        Boneless chicken cubes marinated in creamy sauce seasoned with Himalayan herbs and cooked in tandoor.
        $18.95
      • Chicken Tikka

        Tender boneless cubes of chicken seasoned in rich blend of yogurt, lemon juice, and Himalayan herbs and cooked in tandoor.
        $18.95
      • Paneer Makhani

        Cottage cheese cooked in tomato and creamy sauce with Himalyan herbs and spices.
        $15.95
      • Vegetable Vindaloo

        Mixed vegetables in curry sauced cooked with vinegar, and spices.
        $14.95
      • Lamb Tikka Masala

        Lamb pieces cooked in flavorful creamy sauce cooked with Indo-Nepalese herbs and spices.
        $16.95
      • Kadhai Lamb

        Lamb pieces cooked in tomato and onion sauce with red pepper, green pepper, onion, and tomatoes.
        $16.95
      • Kadhai Chicken

        Boneless chicken pieces cooked in tomato and onion sauce with red pepper, green pepper, onion, and tomatoes.
        $15.95
      • Chicken Korma

        Boneless chicken pieces in flavorful creamy onion sauce, cooked with Indo-Nepalese herbs and spices.
        $15.95
      • Lamb Korma

        Boneless lamb pieces in flavorful creamy onion sauce, cooked with Indo-Nepalese herbs and spices.
        $16.95
      • Chicken Saag

        Boneless chicken and spinach cooked with curry sauce and Indo-Nepalese herbs and spices.
        $15.95
      • Lamb Saag

        Boneless lamb pieces and spinach cooked with curry sauce and Indo-Nepalese herbs and spices.
        $16.95
      • Shrimp Saag

        Shrimp and spinach cooked with curry sauce and Indo-Nepalese herbs and spices.
        Sold out
         • 
        $17.95
      • Saag Chana

        Chick peas and spinach cooked with Indo-Nepalese herbs and spices.
        $14.95
    • Seafood Specialties

      • Shrimp Curry

        Seasonal shrimp cooked in an aromatic sauce. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Shrimp Chilly Masala

        Succulent shrimp cooked with green chilli with spices. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Fish Goa Curry

        Seasonal fish cooked with coconut and spicy sauce. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Shrimp Madras

        Shrimp cooked in mildly spicy gravy along with the coconut flavor. Served with basmati rice.
        Sold out
         • 
        $17.95
      • Shrimp Vindaloo

        Shrimp and potatoes marinated in vinegar, hot pepper, and spices. Cooked in fiery hot gravy.
        Sold out
         • 
        $17.95
    • Rice Specialties

      • Vegetable Biryani

        Basmati saffron rice cooked with mixed vegetables with a mild spice.
        $13.95
      • Goat Biryani

        Basmati rice infused with saffron, richly flavored with herbs and spices. Cooked along with tender pieces of goat with bone.
        $16.95
      • Shrimp Biryani

        Basmati saffron rice cooked with shrimp and mild spices.
        Sold out
         • 
        $17.95
      • Basmati Rice

        Steamed basmati rice.
        $3.95
      • Chicken Biryani

        Basmati rice infused with saffron, richly flavored with herbs and spices. Cooked along with tender pieces of chicken.
        $15.95
      • Lamb Biryani

        Basmati rice infused with saffron, richly flavored with herbs and spices. Cooked along with tender pieces of lamb.
        $16.95
      • Lemon Rice

        Steamed basmati rice with curry leaves, peanuts, and other spices.
        $9.95
    • Naan and Breads

      • Butter Naan

        Flat leavened bread on wall lining of the tandoori oven.
        $3.00
      • Onion Naan

        Light flat bread stuffed with onion and fresh green cilantro leaves.
        $4.50
      • Tandoori Roti

        Whole wheat bread baked in the clay oven.
        $3.00
      • Chicken Naan

        Naan baked with tender minced chicken stuffing.
        $4.00
      • Garlic Naan

        Made from dough of refined flour with taste of garlic.
        $3.50
      • Cheese Naan

        Fresh unleavened bread stuffed with cheese.
        $4.95
      • Lachha Paratha

        Whole wheat layered bread from tandoor.
        $4.00
      • Spicy Naan

        $3.99
      • Peshwari Naan

        $5.00
      • Paneer Kulcha

        $4.95
    • Desserts

      • Gulab Jamun

        Golden fried dumplings of milk pastry soaked in sweet saffron syrup and served hot.
        Sold out
         • 
        $4.95
      • Gajar Ka Halwa

        Grated carrots gently in milk as it is reduced to form halwa. Generously sprinkled with nuts and allowed to set.
        Sold out
         • 
        $4.95
      • Kheer

        Fragrant rice cooked with sweetened with milk, raisins, and almonds.
        Sold out
         • 
        $4.95
    • Drinks

      • Soft Drinks

        Coke, sprite, or diet coke.
        $2.00
      • Sweet Lassi

        Sweet savoury drink, sometimes flavored with ground and roasted cumin.
        $3.50
      • Mango Lassi

        Yogurt based mango shake or smoothie.
        $3.50
      • Salted Lassi

        Indian style yogurt drink spiced with black salt and roasted cumin powder.
        $3.50