
Too far to deliver
Combine, A Bass Street Restaurant
View delivery time and booking fee.
Location and hours
910 Bend Blvd, East Moline, IL 61244
Sunday | ||
Closed | ||
Monday | ||
04:00 AM - 04:01 AM | ||
Tuesday | ||
Closed | ||
Wednesday - Thursday | ||
04:00 PM - 07:00 PM | ||
Friday - Saturday | ||
04:00 PM - 08:00 PM |
¢ • Burgers • American • Sandwiches
910 Bend Blvd, East Moline, IL 61244 • More info
Appetizers
- Sweet Corn FrittersRoasted bone marrow, pickled red onion, caper, rocket, cilantro, lemon, and parsley.Sold out•$12.00
- Bacon BrusselsGarlic butter Brussels, smoked bacon, and maple sherry glaze.Sold out•$10.00
- Shrimp and Sausage SkewerJumbo shrimp, beef sausage, arugula, and sweet corn aioli.Sold out•$10.00
- Duck Bacon WontonSweet corn, cream cheese, duck bacon, and cilantro jalapeno sauce.Sold out•$12.00
Soup
- Bacon Corn ChowderFresh corn, Yukon potatoes, bacon, carrot, onion, celery, and scallions.Sold out•$5.00
- Soup Du JourThis soup will change often to bring you the freshest ingredients.Sold out•$5.00
Salad
- Combine Chop SaladGreens, bacon, egg, cheddar, blue cheese, grilled corn, red onion, bell pepper, tomato, brioche crouton, and sweetcorn avocado ranch.Sold out•$14.00
- Harvest SaladHeirloom cherry tomatoes, soppressata, fresh burrata mozzarella, arugula, truffle oil, and basil oil.Sold out•$9.00
- Classic Caesar SaladCrisp romaine, marinated and grilled organic chicken, shaved parmesan, brioche croutons, and sundried tomato parmesan dressing.Sold out•$12.00
- Combine Wedge SaladIceberg, red onion, heirloom cherry tomatoes, blue cheese, bacon crumble, and blue cheese dressing.Sold out•$13.00
- Steak SaladGreens, garlic rubbed flank steak, red onion, wild mushrooms, bacon crumbles, Amish blue cheese, and dijon balsamic dressing.Sold out•$15.00
- CaesarChopped romaine, herbed parmesan brioche croutons, shaved parmesan, anchovies. May substitute as a Plantation salad$7.00
Entrees
- ChickenFried cold smoked chicken and blue cheese gnocchi gratin. Two pieces breast and leg.Sold out•$14.00
- All Day BologneseTraditional Bolognese sauce slow cooked for six hours, penne pasta, shaved parmesan, and grilled garlic parsley bread.Sold out•$13.00
- Shrimp RosePan seared shrimp, lemongrass, heirloom tomatoes, leafy greens, basil, fettuccine, and creamy Rose sauce.Sold out•$18.00
- Fried Cold Smoked ChickenWith smashed garlic butter fingerling potatoes or grilled asparagus$21.00
- Grilled Cold Smoked SalmonWith smashed garlic butter fingerling potatoes or asparagus$27.00
- RibeyeTwelve oz Iowa Premium ribeye, parmesan sweetcorn crust, asparagus, smashed garlic butter potatoes.$34.00
Half and Half
- Cup of Soup with Half SaladSold out•$12.00
- Half Salad and Half FlatbreadSold out•$15.00
- Cup of Soup and Half FlatbreadSold out•$13.00
Flatbreads
- Sweet Chicken Chili FlatbreadGrilled organic chicken, sweet Thai chili sauce, Asian slaw, Thai chilis, cilantro, scallion, and coconut milk aioli.Sold out•$15.00
- Pepperoni FlatbreadTomato sauce, deli style pepperoni, and buffalo mozzarella.Sold out•$13.00
- Margherita FlatbreadCold smoked beets, grilled tomatoes, olive oil, garlic, arugula, feta, and balsamic.Sold out•$12.00
- The Farm Boy FlatbreadTomato sauce, deli style pepperoni, Chicago style Italian sausage, smoked bacon, cherrywood smoked ham, and buffalo mozzarella.Sold out•$15.00
- Sweet Sprouted Heat FlatbreadParmesan garlic sauce, bacon, black pepper, parsley, buffalo mozzarella, and poached egg.Sold out•$14.00
- Wild Mushroom and Sausage FlatbreadPesto sauce, Chicago style Italian sausage, wild mushrooms, caramelized onions, and buffalo mozzarella.Sold out•$13.00
Sandwiches
- The Combine BurgerSmoked bacon, lettuce, tomato, smoked cheddar, sweet corn aioli, and brioche. Half pound USDA prime ground ribeye and served with fries.Sold out•$17.00
- Prime BurgerAmish blue cheese, lettuce, tomato, red onion, prime sauce, and brioche. Half pound USDA prime ground ribeye and served with fries.Sold out•$13.00
- Bison BurgerGarlic parsley mayonnaise, caramelized onion, arugula, and brioche. Half pound USDA prime ground ribeye and served with fries.Sold out•$14.00
- Beyond BurgerVegetable based burger patty, lettuce, tomato, red onion, herbed vegan mayonnaise, and vegan bread. Half pound USDA prime ground ribeye and served with fries.Sold out•$14.00
- Steak SandwichGrilled garlic rubbed flank steak, caramelized onions, wild mushrooms, tomato, rocket, blue cheese, and parmesan crusted sourdough.Sold out•$16.00
- Salmon BLTGrilled cold smoked salmon, smoked cherry wood bacon, tomato, leafy greens, ginger lemongrass aioli, and honey wheat bread.Sold out•$15.00
- Grilled Ham and GoudaSmoked gouda cheese, soppressata, black forest ham, baby spinach, caramelized onions, and parmesan crusted sourdough.Sold out•$16.00
- Tuna Street TacosBlackened sushi grade tuna, wonton shell, Asian cabbage slaw, pickled ginger, and wasabi soy aioli.Sold out•$10.00
Appetizers
- Sweet Corn FrittersRoasted bone marrow, pickled red onion, caper, rocket, cilantro, lemon, and parsley.Sold out•$12.00
- Bacon BrusselsGarlic butter Brussels, smoked bacon, and maple sherry glaze.$10.00
- Tuna Street TacosBlackened sushi grade tuna, wonton shell, Asian cabbage slaw, pickled ginger, and wasabi soy aioli.Sold out•$10.00
- Shrimp and Sausage SkewerJumbo shrimp, beef sausage, arugula, and sweet corn aioli.Sold out•$12.00
- Duck Bacon WontonSweet corn, cream cheese, duck bacon, and cilantro jalapeno sauce.$12.00
Soup
- Bacon Corn ChowderFresh corn, Yukon potatoes, bacon, carrot, onion, celery, and scallions.Sold out•$5.00
- Soup Du JourThis soup will change often to bring you the freshest ingredients.Sold out•$5.00
Salad
- Combine Chop SaladGreens, bacon, egg, cheddar, blue cheese, grilled corn, red onion, bell pepper, tomato, brioche crouton, and sweetcorn avocado ranch.$14.00
- Burrata SaladHeirloom cherry tomatoes, soppressata, fresh burrata mozzarella, arugula, truffle oil, and basil oil.Sold out•$12.00
- Classic Caesar SaladCrisp romaine, marinated and grilled organic chicken, shaved parmesan, brioche croutons, and sundried tomato parmesan dressing.Sold out•$14.00
- Combine Wedge SaladIceberg, red onion, heirloom cherry tomatoes, blue cheese, bacon crumble, and blue cheese dressing.Sold out•$13.00
- CaesarChopped romaine, herbed parmesan brioche croutons, shaved parmesan, anchovies. May substitute as a Plantation salad$7.00
Entrees
- Prime SirloinSix oz Iowa Premium beef tenderloin, wilted greens, and blue cheese gnocchi gratin.Sold out•$36.00
- RibeyeTwelve oz Iowa Premium ribeye, parmesan sweetcorn crust, asparagus, smashed garlic butter potatoes.$34.00
- Prime StripTwelve oz USDA Prime NY strip, crispy shiitake mushrooms, marrow butter, and garlic parsley roasted fingerling potatoes.Sold out•$32.00
- SalmonCold smoked and grilled, heirloom tomatoes, lemongrass risotto, feta, and tender leaf greens.Sold out•$26.00
- ChickenCold smoked and fried Coleman organic chicken, and blue cheese gnocchi gratin.Sold out•$20.00
- All Day BologneseTraditional Bolognese sauce slow cooked for six hours, penne pasta, shaved parmesan, and grilled garlic parsley bread.Sold out•$16.00
- Shrimp RosePan seared shrimp, lemongrass, heirloom tomatoes, leaf greens, basil, fettuccine, and creamy rose sauce.$18.00
- Fried Cold Smoked ChickenWith smashed garlic butter fingerling potatoes or grilled asparagus$21.00
- Grilled Cold Smoked SalmonWith smashed garlic butter fingerling potatoes or asparagus$27.00
- 14 oz. Dry Aged RibeyeSold out•$50.00
Flatbreads
- Sweet Chicken Chili Flat BreadGrilled organic chicken, sweet Thai chili sauce, Asian slaw, Thai chilis, cilantro, scallion, and coconut milk aioli.Sold out•$15.00
- Pepperoni FlatbreadTomato sauce, deli style pepperoni, and buffalo mozzarella.$13.00
- Margherita FlatbreadCold smoked beets, grilled tomatoes, olive oil, garlic, arugula, feta, and balsamic.$12.00
- The Farm Boy FlatbreadTomato sauce, deli style pepperoni, Chicago style Italian sausage, smoked bacon, cherrywood smoked ham, and buffalo mozzarella.$15.00
- Sweet Sprouted Heat FlatbreadParmesan garlic sauce, bacon, black pepper, parsley, buffalo mozzarella, and poached egg.Sold out•$14.00
- Wild Mushroom and Sausage FlatbreadPesto sauce, Chicago style Italian sausage, wild mushrooms, caramelized onions, and buffalo mozzarella.Sold out•$13.00
Sandwiches
- The Combine BurgerSmoked bacon, lettuce, tomato, smoked cheddar, sweet corn aioli, and brioche. Half pound USDA prime ground ribeye and served with fries.$17.00
- Prime BurgerAmish blue cheese, lettuce, tomato, red onion, prime sauce, and brioche. Half pound USDA prime ground ribeye and served with fries.$13.00
- Bison BurgerGarlic parsley mayonnaise, caramelized onion, arugula, and brioche. Half pound USDA prime ground ribeye and served with fries.Sold out•$16.00
- Beyond BurgerVegetable based burger patty, lettuce, tomato, red onion, herbed vegan mayonnaise, and vegan bread. Half pound USDA prime ground ribeye and served with fries.Sold out•$14.00
- Grilled Ham and GoudaSmoked gouda cheese, soppressata, black forest ham, baby spinach, caramelized onions, and parmesan crusted sourdough.$16.00
- Salmon BLTGrilled cold smoked salmon, smoked cherry wood bacon, tomato, leaf greens, ginger lemongrass aioli, and honey wheat bread.$15.00
- Fried Cold Smoked Chicken SandwichCold Smoked and Fried chicken breast - lettuce - tomato - onion - pickle - garlic aioli - brioche bun$14.00