Rice Thai Cookery
4.8 x (1,000+) • Taxa de entrega: $14.99 + taxa de serviço • Tailandesa • $$ • Informações
x Entrega indisponível
10614 SE Main St
Taxa de entrega: $14.99 + taxa de serviço
Preços e taxas
Entrega indisponível
Hora de entrega
12:00 - 20:40 • Menu
16:00 - 20:30 • Menu
11:00 - 14:40 • Menu
11:00 - 14:30 • Lunch Specials
12:00 - 20:40 • Menu
Artigos em destaque
Most Popular
- Pad Kee Mao15,75 US$ • 95% (194)Drunken noodle. Wide size rice noodle stir fried in house spicy sauce and sweet chili paste with choice of meat, egg, bamboo shoot, bell, onions, tomato, and basil.
- Fresh Salad Rolls8,50 US$ • 98% (574)Two Rolls. A very fresh green leaf, shred carrot, red cabbage, fresh bean sprout, partly fried tofu, and basil leaf wrapped in soft rice paper. Served with peanut sauce and ground peanut topped sweet and sour sauce.
- Kao Soi18,00 US$ • 96% (56)A special roadside stand egg noodle dish from Chiang Mai and prepared in a creamy curry sauce.
- Orange Chicken18,00 US$Lightly battered marinated chicken flash fried. Served with homemade style tangy orange sauce serving with white rice on side.
- Kao Mun Kai Tod20,00 US$ • 92% (28)Marinated and battered chicken served with coconut, garlic rice, and three special dipping sauces.
Special on Board
- Pad Thai Lemongrass Chicken21,75 US$ • 93% (134)Vegetable pad Thai with grilled herb marinated chicken breast and top with peanut sauce.
- Mee Gai20,00 US$ • 100% (17)Grilled marinated chicken breast served on steamed rice vermicelli, broccoli, carrots, cabbage, and baby corn topped with peanut sauce.
- Mango Curry17,50 US$ • 98% (131)With fresh mango, carrot, bells, and basil in red curry sauce served with white rice
- Lamb Mussamun Curry21,75 US$ • 88% (51)Sliced boneless lamb leg with potato, onion, carrot, and peanut in mussamun curry sauce served with white rice.
- Duck Red Curry21,75 US$ • 96% (28)Roasted boneless duck with pineapple, bells, tomato and basil in red curry sauce served with white rice.
- Halibut Mango21,75 US$ • 100% (15)Lightly battered halibut fillet and sliced fresh mango tossed with sweet and tart mango sauce served with white rice.
- Chicken Teriyaki20,00 US$ • 83% (91)Grilled marinated chicken breast slathered in ginger infused teriyaki sauce served on steamed broccoli, carrots, and cabbage served with white rice.
- Noodle Curry18,00 US$ • 89% (55)Steamed thin rice noodle and mixed vegetable in sweet and creamy red curry sauce.
- Mee Goong20,00 US$ • 100% (7)Jumbo shrimps served on steamed rice vermicelli, broccoli, carrots, cabbage, and baby corn topped with peanut sauce.
- Swimming Angel21,75 US$ • 96% (29)Jumbo shrimp sauteed with garlic and black pepper sauce on steamed broccoli, carrots, and cabbage. Topped with peanut sauce served with white rice.
- Pad Phet Catfish21,75 US$ • 93% (15)Crispy catfish sauteed with bamboo shoot, bells, basil, and kaffir leaves in house chili sauce served with white rice.
Appetizers
- Pot Stickers8,75 US$ • 97% (519)Seven pieces. Delicate homemade version of chicken and vegetable pot sticker fried until golden and crisp served with sweet and sour sauce.
- Crab and Cream Cheese Wontons8,75 US$ • 93% (421)Six pieces. A perennial party favorite, crab in cream cheese, and the crunchy texture of crispy fried wonton served with sweet and sour sauce.
- Spring Rolls6,25 US$ • 95% (484)Four rolls. Lighted, vegetarian spring rolls fit comfortably into oil, fry until golden, and crisp. Served with sweet and sour sauce.
- Fresh Salad Rolls8,50 US$ • 98% (574)Two Rolls. A very fresh green leaf, shred carrot, red cabbage, fresh bean sprout, partly fried tofu, and basil leaf wrapped in soft rice paper. Served with peanut sauce and ground peanut topped sweet and sour sauce.
Soup
Salads
Specialty
Noodle
Fried Rice
Curry
Stir Fried
Chef Recommended
Side Order
Beverages
Dessert
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