Rock Yard

$ • Asian • South Asian • Vietnamese
Opens at 11:30 AM
  • Small Beginnings

  • Big Flavors

  • Curry and Noodles

  • Salads & Greens

  • Bit on the Side

  • Drink

  • Single-Use Items

Small Beginnings

Freshly Rolled Rice Paper Rolls
Wrapped with rice vermicelli noodles, fresh herbs & carrots. Served with home-made peanut sauce. (3 rolls) (Gluten Free, Dairy Free, Contains Nut, Vegan)
NZ$ 12.00
Crispy Calamari
Served with chilli jam ginger sauce.
NZ$ 11.50
Roasted Duck in Home-made Steamed Buns
3 pieces
NZ$ 11.00
Ha Noi Style Pork Fried Spring Roll
Stuffed with mushrooms, crystal noodles & vegetables. Served with traditional dipping sauce.
NZ$ 12.00
Ha Noi Style Vegetarian Fried Spring Roll
Stuffed with taro, carrots, & kumara. Served with home-made sweet chili sauce.
NZ$ 12.00
Crispy Soft Shell Crab and Fresh Salads
Served with tamarind tartar sauce
NZ$ 13.00
Esgotado
Braised Pork Belly Roti
Slow cooked pork belly with crunchy salad, & kimchi mayo
NZ$ 11.00
Crispy Green Chicken Popcorn
Served with sriracha mayo.
NZ$ 12.00
Pork and Prawn Shumai Dumpling
Steamed dumplings served with honey soy sauce. (4 pieces)
NZ$ 12.00
Jungle Potstickers
Steamed vegetables dumplings stuffed with bamboo shoot and mushroom. Served with tangy sweet soy sauce. (4 pieces) (Vegan)
NZ$ 11.00

Big Flavors

Tofu and Mushroom Crispy Pancake - Bánh Xèo Chay
Pancake made of rice flour, turmeric, & coconut milk. Stuffed with stir-fried cabbages, carrot, broccoli, cauliflowers and zucchini. Served with fresh salad and sweet tangy soy sauce.
NZ$ 23.00
Pork and Prawn Crispy Pancake - Bánh Xèo
The pancake made of rice flour, turmeric & coconut milk; stuffed with pork, king prawns, bean sprout & onions. Served with lettuces, fresh herbs & Vietnamese dipping sauce.
NZ$ 24.50
Caramelized Slow-Cooked Pork Belly - Thịt Kho
Braised pork belly with hard boiled egg in traditional caramelised sauce. Served with Asian slaw and rice.
NZ$ 22.00
Kaffir Limes Coconut King Prawn - Tôm Rim
Creamy coconut prawns curry served with stir fried napa cabbages, & rice.
NZ$ 27.00
Salt and Pepper King Prawn - Tôm Muối
Pan-fried crispy king prawns with capsicums, carrots , onions. Served with teamed rice. (Gluten Free Optional, Dairy Free)
NZ$ 26.00
Braised Salmon Fillet in Clay Pot - Cá Kho
Braised marinated salmon fillet in clay pot with Vietnamese traditional caramelised sauce . Served with crunchy salads & rice.
NZ$ 26.50
Saigon Roasted Chicken - Đùi Gà Hầm
Roasted five spice chicken Maryland with ginger, garlic, & spring onion. Served with crunchy salad & steamed rice.
NZ$ 22.00
Chillies Lemongrass Chicken - Gà Xả
Grilled marinated chicken thighs with lemongrass & chilies. Served with stir-fired Asian Greens & rice.
NZ$ 23.00
Sizzling Shaking Beef - Bò Lúc Lắc
Stir fried medium rare beef, onion, bean sprout, carrots, capsicums, fried egg, and rice.
NZ$ 25.00
Braised Beef Bourguignon - Bò Kho
Slow-cooked beef brisket with Vietnamese spices, kumara, carrot, & potato. Served with mash potato, bean sprouts, fresh herbs & slice of baguette.
NZ$ 23.00

Curry and Noodles

Chicken Curry
Creamy yellow coconut curry with peanut paste, kumara, potato, carrot, onions, and spring onions.
NZ$ 22.00
Roasted Duck Curry
Creamy green coconut curry with peanut paste, bamboo shoot, kumara, potato, carrot, spring onion, & tomato.
NZ$ 24.00
Tofu and Mushroom Curry
Yellow coconut curry with peanut paste, tofu, mushroom, kumara, potato, carrot, zucchini, cauliflower, broccoli, spring onions, and onion.
NZ$ 21.00
Saigon Beef Noodle Soup
Medium rare beef sirloin with flat rice noodle, onion, spring onion and coriander in traditional slow-cooked Beef broth.
NZ$ 19.50
Hue Spicy Beef Noodle soup
Medium rare beef sirloin and pork mince with thick round rice noodle in traditional lemongrass chilies broth, with lot of herbs, bean sprouts & spring onions.
NZ$ 19.50
Stir Fried Tamarind Noodles - Phở Xào Me
Stir-fried rice noodles with sweet and tangy tamarind sauce, bean sprout, spring onion, coriander, & crushed peanut. (Gluten Free, Vegan, Contains Nut)
NZ$ 21.00
Braised Tofu Vermicelli Noodles - Bún Chay
With fried vegetables spring roll, fresh salad, carrot pickles, peanut & shallots. Served with tangy sweet soy sauce.
NZ$ 21.00
Pork Three Ways - Bún Chả
Grilled marinated pork on steamed rice vermicelli, served with fresh salad, fried pork spring roll, peanut , carrot pickles & Vietnamese dipping sauce.
NZ$ 22.00

Salads & Greens

Prawn Salad
Pan-fried marinated king prawns with a mixture of red and white cabbage, bean sprout, carrot, peanut, & herbs. Served with rice crackers and lemongrass chilli lime dressing.
NZ$ 25.00
Roasted Duck Salad
With crushed peanut, fennel, cabbage, orange, carrot, fresh herbs, and traditional dressing. Served with rice crackers.
NZ$ 23.00
Beef Salad
Stir fried sliced medium rare beef sirloin with fresh apple, carrot, fresh herbs, coriander, peanut, shallot and lime dressing. Served with rice crackers.
NZ$ 21.00

Bit on the Side

Steamed Jasmine Rice
NZ$ 2.00
Steamed Rice Noodle
NZ$ 2.00
Stir Fried Garlic Bok Choy
NZ$ 6.00
Roti Bread
NZ$ 4.00
Peanut Sauce
NZ$ 1.50
Rice Cracker
NZ$ 5.00
Vietnamese Dipping Sauce
Fish sauce, palm sugar, and lemon juices.
NZ$ 1.50

Drink

Bundaberg Ginger Beer
NZ$ 5.00
Coke
NZ$ 3.50
Coconut Water
NZ$ 4.00
Red Bull
NZ$ 5.00
Sprite
NZ$ 3.50
Diet Coke
NZ$ 3.50

Single-Use Items

Cutlery
Straw
Napkins
🌿If you need cutlery, straws or napkins, please order them from the category called 'Single-use Items' 🌿
Os pedidos adicionados ao carrinho aparecem aqui.