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Thai Kitchen Medium Instant Rice Noodle Soup, Lemongrass & Chili (1.6 oz)

Starting at $2.63
1.6 oz
Grain
Gluten Free
SNAP
5.0 (4)

Giant Eagle (3841 S. Hamilton Road)

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Details

Convenience meets flavor with our Thai Kitchen Gluten Free Lemongrass & Chili Instant Rice Noodle Soup. Made with steamed -- not fried -- gluten free noodles and tasty broth. • Flavor: Lemongrass & chili • Simply Asia Foods LLC, 2342 Shattuck Ave,Berkeley,CA,94704-1517

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Ingredients

Ingredients: NOODLE: RICE, TAPIOCA STARCH, WATER. SEASONING PACKET: SEASONING (LEMONGRASS, ONION, RED CHILI, THAI LIME, GARLIC, SPRING ONION LEAF FLAKES), SALT, SUGAR, CORN MALTODEXTRIN, YEAST EXTRACT, CITRIC ACID, SHRIMP POWDER (SHRIMP, SALT), TAMARIND POWDER. OIL PACKET: SOYBEAN OIL, RED CHILI PEPPER, GARLIC, SHALLOT. CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP). Contains: shellfish

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Directions

Cooking instructions: cook time: 3 minutes. makes 1 serving. stove top: 1. bring 1 cup water to boil in small saucepan on medium-high heat. 2. add rice noodles, powder seasoning and oil seasoning. cook 1 minutes, stirring frequently. remove from heat. 3. let stand 2 minutes or until noodles are tender. stir before serving. microwave: place rice noodles, powder seasoning and oil seasoning in microwavable bowl. add water. microwave on high 3 minutes or until water is hot. stir well. let stand 2 minutes is until noodles are tender. microwave ovens vary; cooking times may need to be adjusted,contains: crustacean shellfish (shrimp).

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