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King Arthur Baking Unbleached All-Purpose Flour (10.01 lbs)

Starting at $12.06
160.1 oz
Kosher
Non-GMO
5.0 (4)

Market District (840 W 3rd Avenue)

Compare at 2 other stores

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Details

Non GMO Project verified. nongmoproject.org. Estd 1790. 100% employee-owned. 11.7% gluten-forming protein content (Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb). Wheat Variety: 100% US hard red wheat grown on American Farms. Protein Content: 11.7% - A versatile flour to suit all your baking needs. Ideal for cakes, cookies, bread, brownies, pancakes & more. Raise Your Flour IQ: Our Quality Promise: Flour this good doesn't happen by accident. With expertise and experience from field to bag, we craft our flour with care and a commitment to help you bake your best. Quality & Consistency: Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards - the strictest in the industry. Never Bleached, Never Bromated: Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American grown: We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States. We are 100% employee-owned by a group a' over 300 passionate bakers. 100% satisfaction guaranteed. 100% committed to quality. KingArthurBaking.com. Facebook. Instagram. Pinterest. Baker's Hotline: We're here to help. Call or chat online with our friendly experienced bakers. 855.371.Bake (2253). KingArthursBaking.com/bakers-hotline. Certified B Corporation. We're a Certified B Corp -one of 3,200 companies that are committed to using the power of business as a force for social and environmental good. We leverage profit to create a positive impact for people, community, and the environment. Please recycle. • Number of servings: 151 • King Arthur Baking Company, Inc., Norwich, VT, 05055 • Packaging: Reusable

Ingredients

Ingredients: Unbleached Hard Red Wheat Flour, Malted Barley Flour Contains: Wheat

Directions

Directions for use: For Consistent Results: We recommend weighing ingredients. 1 cup of all-purpose flour equal to 120 g. Safe Handling Instructions: Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling. After opening, keep cool and dry in a sealed container. Freeze for prolonged storage. Storage recommendation: After opening, keep cool and dry in a sealed container. Freeze for prolonged storage.

Nutrition Facts
  • Calories
    110
    • Total Fat
      0g
      • Sodium
        0mg
        • Protein
          4g

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