Take Home Tonight Chicken Enchilada Lasagna (38 oz)
Chicken Enchilada Bake, Family Size
Enchilada Sauce: Water, Tomato Puree (Tomatoes), Apple Cider Vinegar (Apple Cider Vinegar, Water), Modified Food Starch, 2% or Less of Dried Guajillo Peppers, Chipotle Peppers in Adobo Sauce (Chipotle Peppers, Tomato Puree, Onions, Vinegar, Vegetable Oil, Sugar, Salt, Paprika, Garlic), Sugar, Roasted Garlic, Guajillo Pepper Seasoning (Corn Maltodextrin, Paprika, Salt, Onion Powder, Garlic Powder, Yeast Extract, Spices, Natural Flavor), Sunflower Oil, Natural Chicken Flavor (Natural Flavor, Maltodextrin, Yeast Extract, Salt, Lactic Acid, Chicken Fat, Chicken), Natural Flavors, Salt, Spices, Yeast Extract, Corn Maltodextrin, Cheese Sauce: Ricotta Cheese (Whey, Milk, Cream, Vinegar), Milk, Chihuahua Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Poblano Peppers, 2% or Less of Corn Starch and Potato Fiber, Natural Flavors, Cilantro, Salt, Vegetable Fiber and Starch (Pea, Potato, Corn), Corn Maltodextrin, Yeast Extract, Nonfat Dry Milk, Tortilla Dough: Durum Wheat Flour, Water, Yellow Corn Masa Flour (Ground Corn, Trace of Lime), Eggs, Shredded Chicken Breast with Rib Meat: Boneless Chicken Breast with Rib Meat, Water, Less than 2% of Modified Potato Starch, Sodium Phosphates, Salt, Chicken Meat Including Natural Chicken Juices, Maltodextrin, Chicken Fat, Sugar, Dried Whey, Natural Flavoring, Turmeric, Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Contains: Eggs, Milk, Wheat, Corn
Conventional Oven Instructions: 1. Preheat oven to 375 degrees F. 2. Remove plastic film. Place the oven-safe tray on a baking sheet in the center of the oven. 3. Bake for 25 minutes. 4. Remove carefully from oven. Caution: Product will be extremely hot. Let stand 1-2 minutes before serving. If frozen, cover with aluminum foil and bake at 375 degrees F for 45-55 minutes. Caution: Ovens vary. Cooking time may need adjusting. Do not prepare in toaster oven or convection oven. Microwave Instructions (1200 W): 1. Remove plastic film. Place the microwave-safe tray in the microwave. 2. Microwave on high (100% power) for 9 minutes. 3. Remove carefully from microwave. Caution: product will be extremely hot. Let stand 1-2 minutes before serving. If frozen, microwave on 20% power for 15 minutes. Continue cooking at 100% for 9-10 minutes. Caution: Timing may vary according to the wattage of your microwave (instructions are based on 1200-watt microwave oven, adjust cooking times accordingly). Preparation: For your convenience, this tray is suitable for both the microwave and oven! Follow cooking directions. Make sure product reaches temperature of 160 degrees F. Note: This tray is meant for one-time use only, reheat leftover bake in your own oven or microwave safe containers. Keep refrigerated. Use by date on package.
- Serving Size230g
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