Smart Ones Weight Watchers Chocolate Eclair (6.3 oz, 3 ct)

3 points value. 140 calories. 4 g of fat per serving. What a treat for the taste buds! A flaky pastry shell is filled with a decadent custard and topped with velvety chocolate icing. So delicious, so satisfying and another little way you can be good today. Smart Ones. Taste so good, you want to be good. Weight Watchers,

3 points value. 140 calories. 4 g of fat per serving. What a treat for the taste buds! A flaky pastry shell is filled with a decadent custard and topped with velvety chocolate icing. So delicious, so satisfying and another little way you can be good today. Smart Ones. Taste so good, you want to be good. Weight Watchers,

Batter (Enriched Wheat Flour [Niacin Iron Thiamine Mononitrate Riboflavin Folic Acid] Eggs Egg White Soybean Oil Water Potato Maltodextrin Baking Powder [Sodium Phosphate Sodium Bicarbonate Corn Starch Calcium Sulfate Calcium Phosphate] Salt Potassium Sorbate), Filling (Water Sugar Modified Cornstarch Polydextrose Corn Maltodextrin Salt Titanium Dioxide Blend [Water Xanthan Gum Titanium Dioxide Methyl Paraben Propyl Paraben] Artificial Vanilla Flavor Xanthan Gum Annatto and Turmeric Color [Polysorbate 80 Propylene Glycol Turmeric Oleoresin Mono- and Di-Glycerides (Soy), Annatto Extract, Potassium]), Chocolate Frosting (Sugar Water Blend [Water Sugar Corn Maltodextrin Dextrose Sweet Whey (Milk), Pectin, Guar Gum, Locust Bean Gum, Citric Acid, Sodium Benzoate], Cocoa Processed with Alkali, Palm Oil, Stabilizer [Calcium Carbonate, Sugar, Calcium Sulfate, Agar, Dextrose, Monosodium Phosphate, Locust Bean Gum, Corn Starch], Palm Oil with Soy Lecithin, Chocolate Flavor [Glycerine, Propylene Glycol, Corn Maltodextrin, Caramel Color, Xanthan Gum (Contains Sulfites)], Salt) Contains: Milk, Eggs, Soybeans, Wheat

Batter (Enriched Wheat Flour [Niacin Iron Thiamine Mononitrate Riboflavin Folic Acid] Eggs Egg White Soybean Oil Water Potato Maltodextrin Baking Powder [Sodium Phosphate Sodium Bicarbonate Corn Starch Calcium Sulfate Calcium Phosphate] Salt Potassium Sorbate), Filling (Water Sugar Modified Cornstarch Polydextrose Corn Maltodextrin Salt Titanium Dioxide Blend [Water Xanthan Gum Titanium Dioxide Methyl Paraben Propyl Paraben] Artificial Vanilla Flavor Xanthan Gum Annatto and Turmeric Color [Polysorbate 80 Propylene Glycol Turmeric Oleoresin Mono- and Di-Glycerides (Soy), Annatto Extract, Potassium]), Chocolate Frosting (Sugar Water Blend [Water Sugar Corn Maltodextrin Dextrose Sweet Whey (Milk), Pectin, Guar Gum, Locust Bean Gum, Citric Acid, Sodium Benzoate], Cocoa Processed with Alkali, Palm Oil, Stabilizer [Calcium Carbonate, Sugar, Calcium Sulfate, Agar, Dextrose, Monosodium Phosphate, Locust Bean Gum, Corn Starch], Palm Oil with Soy Lecithin, Chocolate Flavor [Glycerine, Propylene Glycol, Corn Maltodextrin, Caramel Color, Xanthan Gum (Contains Sulfites)], Salt) Contains: Milk, Eggs, Soybeans, Wheat

For best quality and food safety: Keep frozen until ready to use. Do not refreeze. Microwave Thaw: The following preparation was developed using a 1200 watt microwave oven set on High. Due to variations in microwave ovens, adjustment to thaw time may be required. 1. Remove a frozen eclair from the carton and plastic overwrap. 2. Place eclair on microwave-safe plate. 3. Heat on High for 20 to 25 seconds. 4. Let stand for 1 minute. Room Temperature Thaw: 1. Remove a frozen eclair from the carton and plastic overwrap. 2. Thaw at room temperature for 1 hour.

For best quality and food safety: Keep frozen until ready to use. Do not refreeze. Microwave Thaw: The following preparation was developed using a 1200 watt microwave oven set on High. Due to variations in microwave ovens, adjustment to thaw time may be required. 1. Remove a frozen eclair from the carton and plastic overwrap. 2. Place eclair on microwave-safe plate. 3. Heat on High for 20 to 25 seconds. 4. Let stand for 1 minute. Room Temperature Thaw: 1. Remove a frozen eclair from the carton and plastic overwrap. 2. Thaw at room temperature for 1 hour.