Farm Rich Cinnamon Sprinkle French Toast Sticks Box (56 oz)

Cinnamon Sprinkle French Toast Sticks Rich Products Corporation,

Cinnamon Sprinkle French Toast Sticks Rich Products Corporation,

Bread (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Calcium Sulfate, Dough Conditioners [Sodium Stearoyl Lactylate, Calcium Peroxide, Ascorbic Acid], Calcium Propionate, Niacin [Vitamin B3], Pyridoxine Hydrochloride [B6], Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Calcium, Reduced Iron, Yeast Nutrients [Ammonium Phosphate], Cornstarch, Soy Lecithin, Soy Flour, Salt), Water Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Contains 2% or Less of Each of the Following: Carrageenan, Cinnamon, Dextrose, Gum Arabic, Leavening (Baking Soda, Monocalcium Phosphate), Natural and Artificial Flavor, Polysorbate 80, Salt, Soy Flour, Soy Lecithin, Yeast, Yellow Corn Flour. Contains: Soybeans, Wheat

Bread (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Calcium Sulfate, Dough Conditioners [Sodium Stearoyl Lactylate, Calcium Peroxide, Ascorbic Acid], Calcium Propionate, Niacin [Vitamin B3], Pyridoxine Hydrochloride [B6], Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Calcium, Reduced Iron, Yeast Nutrients [Ammonium Phosphate], Cornstarch, Soy Lecithin, Soy Flour, Salt), Water Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Contains 2% or Less of Each of the Following: Carrageenan, Cinnamon, Dextrose, Gum Arabic, Leavening (Baking Soda, Monocalcium Phosphate), Natural and Artificial Flavor, Polysorbate 80, Salt, Soy Flour, Soy Lecithin, Yeast, Yellow Corn Flour. Contains: Soybeans, Wheat

Directions for use: Directions: Bake: Cooking Instructions: Conventional Oven: • Preheat oven to 450°F. • Arrange product in a single layer on baking sheet and place on middle rack of oven. • Bake for 9–10 minutes (1 full bag). Convection Oven: • Preheat oven to 400°F. • Arrange product in a single layer on baking sheet and place on middle rack of oven. • Bake for 6–7 minutes (1 full bag) or 7–8 minutes (2 full bags). Toaster Oven: • Preheat Oven to 450°F. • Arrange product in a single layer on baking sheet. • Bake 1 or 2 servings (4 or 8 pieces) for 7–8 minutes. Microwave: Microwave: • Arrange product in center of microwave-safe plate. • Microwave on High 1 serving (4 pieces) for 1 minute 30 seconds. Keep frozen. Storage recommendation: Keep frozen.

Directions for use: Directions: Bake: Cooking Instructions: Conventional Oven: • Preheat oven to 450°F. • Arrange product in a single layer on baking sheet and place on middle rack of oven. • Bake for 9–10 minutes (1 full bag). Convection Oven: • Preheat oven to 400°F. • Arrange product in a single layer on baking sheet and place on middle rack of oven. • Bake for 6–7 minutes (1 full bag) or 7–8 minutes (2 full bags). Toaster Oven: • Preheat Oven to 450°F. • Arrange product in a single layer on baking sheet. • Bake 1 or 2 servings (4 or 8 pieces) for 7–8 minutes. Microwave: Microwave: • Arrange product in center of microwave-safe plate. • Microwave on High 1 serving (4 pieces) for 1 minute 30 seconds. Keep frozen. Storage recommendation: Keep frozen.