Safeway Country Potato Bread (1.5 lbs)
Good source of folic acid. Delicious anytime of day! Just baked quality delivered every day. At Safeway Kitchens our bakers mix and knead generations of baking expertise into every great tasting bread we make. Only high quality, wholesome ingredients are used in our recipes - baked to perfection in the warmth of our ovens. Safeway Kitchens breads are rushed to your store so you and your family can enjoy just-baked quality in every bite. From the warmth of our kitchen to yours. Enjoy! Our promise. Quality & satisfaction 100% guaranteed. We take great pride in every product that we bake in our ovens. Good to know! The GDA (Guideline Daily Amounts) label is designed to easily communicate key nutrition information. 100 calories; 0.5 g sat fat (2%); 210 mg sodium (9%); 2 g sugars. We are dedicated to baking great-quality products with nutritional benefits you and your family need, every day. This guide shows the nutrients in our products and the percent daily value they represent based on a 2,000 calorie diet. Product of USA. Safeway,
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Wheat Gluten, High Fructose Corn Syrup, Cellulose, Potato Flour, Contains 2% or Less of Each of the Following: Yeast, Honey, Salt, Distilled Vinegar, Calcium Sulfate, Dextrose, Sugar, Dough Conditioners (May Contain One or More of the Following: Mono- and Diglycerides, Ethoxylated Mono- and Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, DATEM, Ascorbic Acid, Azodicarbonamide, Enzymes), Whey, Whey Protein Concentrate, Sorbic Acid (Preservative), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Coconut Oil, Natural and Artificial Flavor, Soy Lecithin, Soy Flour. Contains: Milk, Soybeans, Wheat Additives: None
- Total Fat0.5g
- Sodium210mg
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