Pillsbury Ready To Bake Pumpkin Shape Pre-Cut Sugar Cookie Dough (20 ct)
Per 2 Cookies: 110 calories; 1.5 g sat fat (8% DV); 85 mg sodium (4% DV); 9 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. 20 pre-cut cookies. Safe to eat raw. Our shape sugar cookie dough is ready to eat raw because we use: Heat treated flour. Pasteurized eggs. Ready to eat manufacturing. how2recycle.info. www.Pillsbury.com. BTFE.com. Questions? Save package and call 1-800-775-4777. www.Pillsbury.com. For great recipes & cookie ideas, visit us at www.Pillsbury.com. To find out more visit us at pillsbury.com/SafeToEatRaw. Box Tops for Education: No more clipping. Scan your receipt. See how at BTFE.com. Sealed inside for freshness.
General Mills Sales, Inc., Minneapolis, MN, 55440
Enriched Flour Bleached (Wheat Flour Niacin Iron Thiamin Mononitrate Riboflavin Folic Acid), Sugar, Palm Oil, Water, Canola Oil. Contains 2% or Less of: Eggs, Baking Powder (Sodium Aluminum Phosphate Baking Soda), Salt, Yellow 5 & 6, Artificial Flavor, Blue 1, Sodium Benzoate (Preservative) Contains: Wheat, Eggs
Directions for use: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place cookie dough rounds on ungreased cookie sheet. 12 to14 minutes. Bake 12 to 14 minutes (Cookies will spread only slightly). Cookie surface and edges will be pale in color. Do not overbake. Cool 1 minute before removing from cookie sheet. Do not microwave cookie dough. Keep dough refrigerated. Lift tab to open. Storage recommendation: Keep dough refrigerated.
- Calories110
- Total Fat4.5g
- Sodium85mg
- Protein1g
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