Akashi

Akashi-Tai Honjozo is a sake characterized by its creamy texture and well-balanced combination of body, strength, and depth. Its full-bodied nature and silky texture make it suitable for accompanying foods with salty or savory flavors.

Akashi-Tai Honjozo is a sake characterized by its creamy texture and well-balanced combination of body, strength, and depth. Its full-bodied nature and silky texture make it suitable for accompanying foods with salty or savory flavors.