Perdue Chicken Breast Strips (12 oz)

Breaded strip shaped chicken breast patties with rib meat. No artificial flavors. No preservatives. Our chickens are raised with no antibiotics ever. Fully cooked. Chicken raised with no hormones or steroids added (Federal Regulations prohibit the use of hormones or steroids in poultry). Our chickens are raised with 100% vegetarian diet. No animal by-product. Cage free our chickens are raised cage-free, not confirmed to cages. Perdue, MD, 21804

Breaded strip shaped chicken breast patties with rib meat. No artificial flavors. No preservatives. Our chickens are raised with no antibiotics ever. Fully cooked. Chicken raised with no hormones or steroids added (Federal Regulations prohibit the use of hormones or steroids in poultry). Our chickens are raised with 100% vegetarian diet. No animal by-product. Cage free our chickens are raised cage-free, not confirmed to cages. Perdue, MD, 21804

Boneless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Contains 2% or Less of Vinegar, Salt, Sugar, Dextrose, Garlic Powder, Onion Powder, Yeast Extract, Leavening (Cream of Tartar, Sodium Bicarbonate), Spice, Yeast, Guar Gum, Extractives of Paprika, Natural Flavor, Black Pepper Extract Contains: Wheat

Boneless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Contains 2% or Less of Vinegar, Salt, Sugar, Dextrose, Garlic Powder, Onion Powder, Yeast Extract, Leavening (Cream of Tartar, Sodium Bicarbonate), Spice, Yeast, Guar Gum, Extractives of Paprika, Natural Flavor, Black Pepper Extract Contains: Wheat

Directions for use: Preferred Method: Conventional Oven: Preheat oven or toaster oven to 425 degrees F. Place strips on baking sheet heat for 11 to 12 minutes. In frozen, add 2 minutes to heating time. For a crispier product, turn halfway through heating time. Let stand 2 to 3 minutes before serving. Air Fryer: Preheat air fryer to 400 degrees F. Coat air fryer with non-stick cooking spray. Place a single, evenly spaced layer of strips in the basket. Heat for 7 minutes, or until heated through. Microwave Oven: Remove film and place tray in microwave. Heat on high for 50 seconds. Rearrange strips in tray and heat on high for an additional 50 seconds. If frozen, add 1 minute to total heat time. Let stand for 2 to 3 minutes before serving. Appliances may vary, heating times are approximate.Fresh never frozen. Keep refrigerated.Esy open tab.Full freshness until date shown if unopened at 36 degrees F or lower. Once opened, use within five days. Perdue breaded chicken can be frozen in original package up to six months. Storage recommendation: Fresh never frozen. Keep refrigerated.

Directions for use: Preferred Method: Conventional Oven: Preheat oven or toaster oven to 425 degrees F. Place strips on baking sheet heat for 11 to 12 minutes. In frozen, add 2 minutes to heating time. For a crispier product, turn halfway through heating time. Let stand 2 to 3 minutes before serving. Air Fryer: Preheat air fryer to 400 degrees F. Coat air fryer with non-stick cooking spray. Place a single, evenly spaced layer of strips in the basket. Heat for 7 minutes, or until heated through. Microwave Oven: Remove film and place tray in microwave. Heat on high for 50 seconds. Rearrange strips in tray and heat on high for an additional 50 seconds. If frozen, add 1 minute to total heat time. Let stand for 2 to 3 minutes before serving. Appliances may vary, heating times are approximate.Fresh never frozen. Keep refrigerated.Esy open tab.Full freshness until date shown if unopened at 36 degrees F or lower. Once opened, use within five days. Perdue breaded chicken can be frozen in original package up to six months. Storage recommendation: Fresh never frozen. Keep refrigerated.