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MTR Madras Sambar Powder, Curry (3.52 oz)

3.52 oz

Details

Curry Powder. Suitable for vegetarians. The promise of purity. Makes 5 ltr of Sambar. Product of India. MTR Foods Limited,

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Ingredients

Coriander Powder (56%), Rice, Red Chilli Powder, Redgram, Cumin Powder, Refined Palmolein Oil, Black Pepper Powder, Fenugreek Powder & Turmeric Powder

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Directions

Directions: Cook 500 g of vegetables of your choice. Keep aside. Cook a small container full (75 g) of toor dal in 1 liter of water, with 1 tsp refined vegetable oil and a pinch of turmeric. Add cooked vegetables, tamarind juice and salt to taste. Add 3-4 tsp of MTR madras sambar powder (25 g), little jaggery (sugarcane) if desired. Boil for 8-10 minutes. Add 1 tsp of mustard and curry leaves seasoned in little oil. Measure referred in the recipe means any cup or container used as per your convenience. Garnish with finely cut coriander leaves. Serve with rice, dosa, or idli.

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