Petite Provence (NE Alberta)

Petite Provence (NE Alberta)

$ • American • Breakfast and Brunch • Desserts
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Location and hours

1824 Ne Alberta St, Portland, OR 97211
Every Day
08:00 AM - 03:00 PMBreakfast
08:00 AM - 04:00 PMLunch
04:00 PM - 08:30 PMDinner
08:00 AM - 08:30 PMDessert
08:00 AM - 08:30 PM8" Whole Dessert
08:00 AM - 08:30 PMLe Petit Market

1824 Ne Alberta St, Portland, OR 97211 • More info

Delivered by Petite Provence (NE Alberta)
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  • Dinner

    • Chicken Mediterranean Salade

      Our organic house salad blend tossed with homemade creamy balsamic dressing, diced tomato, cucumbers, artichoke hearts, Kalamata olives, and crumbled feta cheese. Topped with slices of herb-roasted chicken breast. Salad served with la Provence bread.
    • Northwest Salmon Salade

      Our organic salad greens and French lentils dressed with a light balsamic vinaigrette and tossed with feta cheese and fresh tomato. Topped with a grilled salmon filet and a dollop of fresh basil pesto.
    • Julienne Vegetable Risotto

      Our creamy parmesan risotto with colorful julienned vegetables that are sautéed until just tender with a touch of garlic and herbs.
    • Cordon Bleu Macaroni & Cheese

      Rich and creamy macaroni and cheese made with our five cheese blend, roasted chicken, and premium ham. Our Mac & Cheese is topped with buttered bread crumbs and parmesan cheese.
    • Northwest Beef Bourguignon

      Tender beef braised in a velvety red wine jus with potatoes, carrots, celery, and pearl onions. Served with our horseradish cream sauce and vegetables du jour.
    • Hazelnut Sockeye Salmon & Pilaf

      Filet of salmon crusted with toasted hazelnuts, served on a bed of savory leek and artichoke pilaf with vegetables du jour.
    • Fromage Burger

      American Angus beef patty on a toasted brioche bun, topped with our homemade fromage fort cheese, sautéed mushrooms, organic arugula, and tomato. Finished with Dijon mayonnaise.
    • Monte Cristo

      Our famous double-decker sandwich! Smoked turkey, ham, swiss, cheddar, pineapple, tomato, and mayo. Layered, stacked, and dipped in egg batter, then grilled golden brown. Due to special preparation please no substitutions or modification.