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    My Thai Restaurant
    Too far to deliver

    My Thai Restaurant

    4.4
    (17)
      •  
    View delivery time and booking fee.

    Location and hours

    13503 Se Mill Plain Blvd, C3, Vancouver, WA 98684
    Sunday
    Closed
    Monday - Saturday
    03:00 PM - 08:15 PM
    $ • Thai • Asian • Noodles

    13503 Se Mill Plain Blvd, C3, Vancouver, WA 98684 • More info


    • APPETIZERS

      • Fresh Rolls (Two pieces)

        Tofu and Vegetables wrapped in a soft rice papers served with home made peanut sauce.
        $6.00
      • Crab Puffs

        Crispy wonton filled with imitation crab meat and cream cheese served with plum sauce.
        $8.00
      • Chicken Wings (Six pieces)

        Golden friend chicken wings served with sweet and sour sauce.
        $9.00
      • Coconut prawn (Six pieces)

        Crispy prawns with shaved coconut served with plum sauce.
        $9.00
      • Chicken Satay (Five pieces)

        Grilled marinated chicken skewers served with peanut, and cucumber sauce.
        $10.00
      • Crispy Calamari

        Calamari lightly fried in tempura batter served with sweet and sour sauce and Sriracha cream sauce.
        $10.00
      • Crispy Egg Rolls (Four pieces)

        Crispy rice paper wrapped with mixed vegetables and glass noodles
        $7.00
      • Fried tofu (Eight pieces)

        Deep fried Tofu served with ground peanut sweet and sour sauce.
        $8.00
      • Pot Sticker (Six pieces)

        Deep Fried dumpling with pork and vegetables, served with sesame ginger soy dipping sauce.
        $7.00
      • Spicy Mussels

        Saute blue mussels with sweet roased chili sauce, bell pepper, onion and basil.
        $11.00
    • SALAD

      • Papaya Salad

        Shredded green papaya, carrot, green bean, tomato and peanut mixed with lime dressing.
        $10.00
      • Grilled Lemongrass Chicken

        spring mix, tomato, shallot, cucumber, mint, lemongrass, cilantro mixed with lime dressing
        $14.00
      • Grilled Beef Salad

        spring mix, tomato, shallot, cucumber, mint, lemongrass, cilantro mixed with lime dressing
        $14.00
      • Grilled Shrimp Salad

        spring mix, tomato, shallot, cucumber, mint, lemongrass, cilantro mixed with lime dressing
        $14.00
      • Larb

        Ground chicken, roased rice powder, shallot, mint, cilantro tossed with lime dressing.
        $12.00
      • Crispy Pork Belly Salad

        House crispy pork belly, roased rice powder, mint, shallot, green onion, cilantro mixed with lime dressing serve with spring mix.
        $14.00
    • CURRY

      • Mussaman Curry

        A mild slow cooked curry made with blend of spices including nutmeg, cumin and cloves in coconut milk with onion, potato, carrot and peanut.
        $12.00
      • Panang Curry

        Panang curry paste, coconut milk, green bean, bell pepper and kaffir lime leave topped with ground peanut.
        $12.00
      • Red Curry

        Red curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.
        $12.00
      • Green Curry

        Green curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.
        $12.00
      • Yellow Curry

        Yellow curry paste, coconut milk, potato and carrot, sprinkled with fried shallots.
        $12.00
    • NOODLE

      • Kao Soi

        Stir fried wide size rice noodle with egg, topped with Chinese kale, carrot, in oyster gravy sauce.
        $12.00
      • Crab Fried Rice

        Fried rice with egg, onion, pea, carrot, tomato and Dungeness crab meat.
        $19.00
      • Pad Thai

        Small size rice noodle stir fried with egg, green onion, bean sprout in tamarind sauce served with chopped peanut.
        $12.00
      • Pad See Ew

        Stir fried wide size rice noodle with egg, carrot, Chinese kale, broccoli with sweet soy sauce.
        $12.00
      • Drunken Noodle

        Stir fried wide rice noodle with egg, bell pepper, onion, tomato and basil.
        $12.00
      • Pad Woon Sen

        Stir fried glass noodle with egg, cabbage, onion, tomato, celery, carrot and mushroom.
        $12.00
      • Pad Kau Kai

        Stir fried wide size rice noodle with egg, onion, cabbage and bean sprout in soy sauce topped with cilantro.
        $12.00
      • Rad Nah

        Stir fried wide size rice noodle with egg, topped with Chinese kale, carrot, in oyster gravy sauce.
        $12.00
      • Thai Noodle Soup

        Small size rice noodle with green onion, bean sprout and cilantro in a clear broth
        $12.00
      • Tom Yum Noodle Soup

        Stir fried wide size rice noodle with egg, topped with Chinese kale, carrot, in oyster gravy sauce.
        $12.00
    • FRIED RICE

      • Thai Fried Rice

        Fried rice with egg, tomato, onion, Chinese kale, pea and carrot
        $12.00
      • Pineapple Fried Rice

        Fried rice with egg, curry powder, tomato, pineapple, cashew nut, onion, raisin, pea and carrot.
        $12.00
      • Basil Fried Rice

        Fried rice with egg, bell pepper, onion and basil.
        $12.00
      • Delish Fried Rice

        Fried rice with roasted sweet chili sauce, onion, bell pepper and green bean
        $12.00
    • STIR FRY

      • Pra Ram

        Stir fried mixed vegetables and spinach topped with house peanut sauce.
        $12.00
      • Stir-Fried Eggplant

        Onion, bell pepper, eggplant and basil in roasted sweet chili sauce.
        $12.00
      • Sweet Basil

        Green bean, bell pepper, onion and sweet basil. GROUND CHICKEN AND SHRIMP
        $14.00
      • Cashew Nut

        Onion, celery, bell pepper, carrot and cashew nut in roasted sweet chili sauce.
        $12.00
      • Fresh Ginger

        Fresh ginger, mushroom, onion, bell pepper and carrot.
        $12.00
      • Black Pepper Garlic

        Sauteed, roasted garlic, onion and cilantro in black pepper sauce over mixed veggie.
        $12.00
      • Sweet and Sour

        Tomato, cucumber, onion, bell pepper and pineapple with sweet and sour sauce.
        $12.00
      • Thai Garden

        Mixed vegetable with garlic soy sauce.
        $12.00
      • Crispy Chicken Basil.

        Green bean, bell pepper, onion and sweet basil. GROUND CHICKEN AND SHRIMP
        $14.00
    • SOUP

      • Tom Kha

        Lemongrass broth soup with kaffir lime leave, galanga root, tomato, mushroom, onion, cilantro and lime juice.
        $8.00
      • Poh Tak.

        Lemongrass clear broth soup with mixed seafood, galanga root, kaffir lime leaves, tomato, onion, mushroom, cilantro, lime juice and basil.
        $16.00
      • Shrimp Wonton Soup

        Ground chicken and shrimp wrapped with wonton paper in clear broth with shrimp, squid, green onion, beansprout, spinach and cilantro.
        $8.00
      • Tom Yum

        Lemongrass broth soup with kaffir lime leave, galanga root, tomato, mushroom, onion, cilantro and lime juice.
        $8.00
    • HOUSE SPECIALS

      • Lemongrass Chicken

        Grilled lemongrass chicken with a mixed vegetable and topped with peanut sauce
        $14.00
      • Pumpkin Curry

        Red curry with pumpkin, chicken, bell pepper and basil.
        $14.00
      • Crispy Duck Curry

        Red curry with half roasted duck, pineapple, bell pepper, tomato and basil.
        Sold out
         • 
        $20.00
      • Red Sea

        Stir fried mix seafood with bell pepper, onion, carrot and basil in sweet roasted chili sauce.
        $17.00
      • Amber Prawn

        Stir fried prawn with egg, yellow curry powder, bell pepper, pepper, onion, celery, carrot, half & half cream with house special sauce.
        $16.00
      • Peanut Sauce Curry

        Red curry peanut sauce with bell pepper, carrot, broccoli, basil and bamboo shoot over
        $16.00
    • THAI GRILLED

      • Thai BBQ Chicken.

        Authentic Thai barbecued chicken in special herbs and spices.
        $15.00
      • Thai BBQ Pork

        Char-grilled Pork served with smoked chili tamarind sauce.
        $13.00
      • Thai Grilled Steak

        Grilled marinate rib eye steak served with smoked chili tamarind sauce.
        $16.00
    • DESSERTS

      • Sweet Sticky Rice with Coconut Ice Cream

        $7.00
      • Creme Brulee Cheese Cake

        Sold out
         • 
        $6.00
      • Lava Cake with Vanilla Ice Cream

        $7.00
      • Mango with Sticky Rice

        Sold out
         • 
        $7.00
      • Fried Banana

        $4.00
      • Fried Banana with Coconut Ice Cream

        $8.00
    • SIDES

      • Sticky Rice

        $3.00
      • Egg Fried Rice

        $5.50
      • Steamed Vegetable

        $4.00
      • Grilled Shrimp.

        $6.00
      • Crispy Pork Belly.

        $10.00
      • Garlic Veggie

        $6.00
      • Brown Rice

        $3.00
      • Steamed Meat

        $4.00
      • Fried Egg.

        $2.00
      • Peanut Sauce (Four oz)

        $3.00
      • Edamame

        $6.00
      • Jasmine Rice

        $2.00
    • BEVERAGES

      • Soda

        $2.00
      • Sparkling Water

        $4.95
      • Unsweetened Iced Tea.

        $4.50
      • Unsweetened Iced Tea

        Mango, Stawberry, Lychee.
        $3.00
      • Thai Iced Tea

        $4.00
      • Iced Coffee Thai Way

        $5.00
      • Hot Coffee.

        $3.00
      • Hot Tea

        Oolong, Jasmine, Black Tea, Herbal herb
        $3.00