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Uber Eats Home
    Tryst Cafe (Chandler)
    Too far to deliver

    Tryst Cafe (Chandler)

    View delivery time and booking fee.

    Location and hours

    4205 S Gilbert Rd, Chandler, AZ 85249
    Every Day
    08:00 AM - 02:30 PMBreakfast
    11:00 AM - 07:30 PMLunch
    08:00 AM - 07:00 PMBeverages
    04:00 PM - 07:30 PMDinner
    ¢¢ • Healthy • Vegetarian • Salads • Breakfast and Brunch

    4205 S Gilbert Rd, Chandler, AZ 85249 • More info


    • Picked for you

      • Lean Breakfast

        Egg whites, natural grilled chicken breast, asparagus, and sliced tomatoes. No bread.
        $17.00
        Gluten-Free
      • Meat Lovers Omelet

        Applewood smoked bacon, pork sausage, ham, and white Cheddar. Served with red roasted potatoes.
        $15.00
        Gluten-Free
      • Super Kale Omelet

        Egg white omelet with sauteed kale, spinach, roasted tomato, goat cheese, avocado, and flaxseed. Served with cottage cheese and fruit. No bread. Served with red roasted potatoes.
        $15.75
        vegetarian and gluten-free
      • Tryst Omelet

        Fresh mozzarella cheese, roasted tomatoes, pesto, and sweet potato tots. Served with red roasted potatoes.
        $14.75
        vegetarian and gluten-free
      • Lox Delight

        Smoked wild-caught Alaskan salmon. Served on non-GMO wheat toast and stacked with cream cheese, cucumbers, tomatoes, red onions, avocado, daikon sprouts, capers, and sesame seeds. Served with a side of fruit.
        $15.50
        vegetarian and gluten-free
    • Breakfast Sandwiches

      • Breakfast Sandwich

        Two organic scrambled eggs, applewood smoked bacon and pepper jack cheese served on a croissant: exchange bacon for avocado and/or tomato. Served with red roasted potatoes and grilled onions.
        $13.50
        Gluten-Free
      • Breakfast Burrito

        Two organic scrambled eggs, chorizo, black beans, pepper Jack, and fresh pico de gallo wrapped in a fresh tomato basil. Vegetarian: exchange chorizo for avocado. Served with red roasted potatoes and grilled onions.
        $14.50
        Gluten-Free
      • Breakfast Quesadilla

        Tomato basil tortilla filled with organic scrambled eggs, pepper Jack cheese, red and green peppers, onions, and your choice of sausage, bacon, or chorizo. Served with tomatillo sauce. Vegetarian exchange bacon for avocado. Served with red roasted potatoes and grilled onions.
        $14.50
        Gluten-Free
      • Spanish omelet

        Chorizo, pepper jack cheese, green & red peppers, grilled onions. Served with roasted red potatoes and sour cream.
        $14.50
      • Spanish omelet

        Chorizo, pepper jack cheese, red and green peppers, grilled onions. served with roasted red potatoes and sour cream.
        $14.50
    • From the Griddle

      • Banana Quinoa Pancakes

        $14.50
        vegetarian, vegan, and gluten-free
      • Traditional French Toast

        Topped with whipped butter and powdered sugar.
        $12.00
        vegetarian and gluten-free
      • Pancakes (2 pcs)

        Topped with whipped butter.
        $11.00
      • Pecan Crusted French Toast

        Topped with whipped butter and powdered sugar.
        $14.25
      • Strawberry Custard French Toast

        Stuffed with strawberry cream cheese and topped with fresh strawberries and powdered sugar.
        $15.25
        vegetarian and gluten-free
    • Organic Egg Breakfasts

      • Corned Beef Hash and Eggs

        Eggs your way with house-made corned beef hash and leeks. Served with sweet potato tots.
        $13.75
        Gluten-Free
      • Steak and Eggs

        Naturally raised grilled steak. Served with two eggs your way, Anaheim chili sauce, and roasted red potatoes.
        $16.00
        Gluten-Free
      • Tryst Breakfast

        Eggs your way served with sweet potato tots and choice of bacon or pork sausage. Gluten-free or vegetarian: exchange meat option for avocado.
        $12.00
      • Lean Breakfast

        Egg whites, natural grilled chicken breast, asparagus, and sliced tomatoes. No bread.
        $17.00
        Gluten-Free
    • 2-Organic Egg Breakfasts

      • Tryst Benedict

        English muffin, capicola ham, spinach, grilled tomato, fresh mozzarella, and poached eggs. Topped with Anaheim chili sauce. Served with sweet potato tots. Vegetarian: exchange capicola ham for avocado.
        $16.25
        Gluten-Free
      • Hawaiian Breakfast

        Two fried eggs, fresh smoked kalua pork, cabbage, jasmine rice, sweet soy glaze, and wonton crisps. Vegetarian: exchange pork for avocado or portobello mushrooms.
        $16.00
        Gluten-Free
      • Chorizo and Eggs

        Over medium eggs, pork chorizo, black beans, pico de gallo, avocado, and wheat tortilla. Served with red roasted potatoes and sour cream.
        $14.50
        Gluten-Free
    • 3-Organic Egg Omelets

      • Tryst Omelet

        Fresh mozzarella cheese, roasted tomatoes, pesto, and sweet potato tots. Served with red roasted potatoes.
        $14.75
        vegetarian and gluten-free
      • Meat Lovers Omelet

        Applewood smoked bacon, pork sausage, ham, and white Cheddar. Served with red roasted potatoes.
        $15.00
        Gluten-Free
      • Cheesy Omelet

        Pepper Jack, white Cheddar, and Swiss cheese. Served with red roasted potatoes.
        $12.00
        vegetarian and gluten-free
      • Super Kale Omelet

        Egg white omelet with sauteed kale, spinach, roasted tomato, goat cheese, avocado, and flaxseed. Served with cottage cheese and fruit. No bread. Served with red roasted potatoes.
        $15.75
        vegetarian and gluten-free
      • Veggie Omelet

        Roasted peppers, spinach, mushrooms, grilled onions, and yellow Cheddar. Served with red roasted potatoes.
        $14.00
        vegetarian and gluten-free
    • Sensible Selections

      • Avocado Toast

        Mashed avocado, microgreens, asparagus, cilantro, extra virgin olive oil, pomegranate, roasted garbanzo beans, lite onion, and agave chipotle glaze.
        $12.50
        vegetarian, vegan, and gluten-free
      • Asian Jackfruit Bowl

        Warm quinoa, chickpeas, sautéed onions, carrots, peas, and jackfruit. Tossed in a peanut sauce. Topped with micro-greens and a hint of lime.
        $14.50
        vegetarian, vegan, and gluten-free
      • Lox Delight

        Smoked wild-caught Alaskan salmon. Served on non-GMO wheat toast and stacked with cream cheese, cucumbers, tomatoes, red onions, avocado, daikon sprouts, capers, and sesame seeds. Served with a side of fruit.
        $15.50
        vegetarian and gluten-free
    • Sides

      • Banana Quinoa Pancake

        $7.00
      • Corned Beef Hash

        $6.50
      • Buttermilk Pancake

        $6.00
      • Chicken Sausage

        $5.25
      • Chorizo

        $5.75
      • Grilled Veggies

        $5.00
      • Sweet Potato Tots

        $4.25
      • Pork Sausage Patties

        $4.25
      • Applewood Smoked Bacon

        $4.50
      • Bagel and Cream Cheese

        $5.00
      • Bagel

        $4.00
        Gluten-Free
      • Roasted Red Potatoes

        $4.25
      • One Egg

        $3.25
      • English Muffin

        $2.50
      • Croissant

        $2.50
      • Brioche

        $2.50
      • Wheat

        $2.00
      • Tomato Basil

        $2.00
      • Tortilla

        $2.00
        vegan and gluten-free
      • Non-GMO Wheat

        $2.00
      • Sourdough Bread

        $2.00
      • Pico De Gallo

        $1.00
      • Mayonnaise

        $1.00
      • Fruit

        $4.25
    • Kids Menu

      • One Strip Bacon and One Pancake

         Served with a side of fruit and apple juice or milk.
        $7.50
        Gluten-Free
      • French Toast Sticks

         Served with a side of fruit and apple juice or milk.
        $7.50
        Gluten-Free
      • One Egg, One Strip Bacon, and Toast

         Served with a side of fruit and apple juice or milk.
        $7.50
        Gluten-Free
      • Mini Cheese Omelet and Toast

         Served with a side of fruit and apple juice or milk.
        $7.50
        Gluten-Free
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
    • Picked for you

      • Southwest Chicken Salad

        Organic Romaine, black beans, corn, pepper Jack cheese, avocado, pico de gallo, tortilla crisps, and house chipotle ranch dressing.
        $16.25
        Gluten-Free
      • Bison Burger

        Gorgonzola cheese, arugula, crispy onions, and bourbon sauces. Served with French fries. Served on a brioche bun.
        $18.25
        Gluten-Free
      • Reuben Sandwich

        Housemade corned beef, sauerkraut, Swiss, whole grain mustard, and Thousand Island dressing on marble rye. Served with French fries.
        $15.25
        Gluten-Free
      • Naturally Raised Buffalo Chicken Wrap

        Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper Jack cheese, and ranch dressing in a whole wheat tortilla or brioche bun. Served with French fries.
        $14.50
        Gluten-Free
      • Grilled Cheese

        With French fries.
        $7.75
        Gluten-Free
    • Starters

      • Riblets

        Tossed in a sweet chili sauce.
        $11.00
        Gluten-Free
      • Hummus Trio

        Housemade traditional, cilantro, and red pepper hummus with fresh pita.
        $12.50
        vegetarian, vegan, and gluten-free
    • Burgers

      • Beef Burger

        Naturally raised beef burger (cooked to order), lettuce, and tomato. Served with French fries. Served on a brioche bun.
        $15.00
        Gluten-Free
      • Sweet Potato Veggie Burger

        Housemade, open faced, sweet potato, chickpea, and oat veggie burger on non-GMO wheat bread, light kale, thinly sliced onion, avocado, and roasted garlic aioli. Served with a side salad. Contains walnuts. Served on a brioche bun.
        $15.50
        vegetarian, vegan, and gluten-free
      • BBQ Bacon Burger

        Natural beef burger (cooked to order), white Cheddar cheese, applewood smoked bacon, lettuce, tomato, onion strings, and BBQ sauce. Served with French fries. Served on a brioche bun.
        $17.50
        Gluten-Free
      • Bison Burger

        Gorgonzola cheese, arugula, crispy onions, and bourbon sauces. Served with French fries. Served on a brioche bun.
        $18.25
        Gluten-Free
    • Salads

      • Seared Ahi Salad

        Cajun crusted ahi tuna, seared rare, organic greens, daikon sprouts, grilled portobello mushrooms, carrots, and tomatoes. Tossed in agave lime vinaigrette and topped with wasabi aioli and wonton crisps.
        $18.00
        Gluten-Free
      • Roasted Beet Salad

        Organic arugula, roasted yellow and red beets, and goat cheese. Tossed with agave lime vinaigrette.
        $14.75
        vegetarian and gluten-free
      • Southwest Chicken Salad

        Organic Romaine, black beans, corn, pepper Jack cheese, avocado, pico de gallo, tortilla crisps, and house chipotle ranch dressing.
        $16.25
        Gluten-Free
      • Grilled Chicken and Goat Cheese Salad

        Served with asparagus, pears, raspberries, and candied walnuts over a bed of organic greens and a raspberry vinaigrette dressing. Vegetarian or vegan: exchange chicken and cheese for portobello mushrooms and avocado.
        $17.50
        Gluten-Free
      • Steak Salad

        Naturally raised steak tenderloin, organic greens, Romaine, fresh tomatoes, gorgonzola crumbles, onion strings, and candied walnuts. Topped with cilantro ranch dressing.
        $18.75
        Gluten-Free
      • Thai Shrimp Lettuce Wrap

        Shrimp, cabbage, carrots, cherry tomatoes, mango, avocado, cilantro, mint, pomegranate, and crispy tortilla strings. Served with a peanut and sweet chili dipping sauce.
        $16.75
        Gluten-Free
    • Entrees

      • Fish and Chips

        Tempura battered and fried to a golden brown or pan-seared cod (3). Served with French fries and tartar.
        $15.50
        Gluten-Free
      • Hemp Seed Tamale

        Topped with a roasted poblano, corn sauce, side of fresh, and colorful slaw.
        $16.00
        vegetarian, vegan, and gluten-free
      • Pork Adobo Tacos

        All natural house-smoked pork, simmered with spices, and achoite sauce in a corn tortilla. Topped with red cabbage and habanero cream. Served with black beans.
        $15.00
        Gluten-Free
      • Asian Jackfruit Bowl

        Warm Quinoa, chickpeas, sautéed onions, carrots, peas, and jackfruit. Tossed in a peanut sauce. Topped with micro-greens and a hint of lime.
        $15.75
        vegetarian, vegan, and gluten-free
      • Shrimp Tacos

        Sautéed shrimp, cabbage, pineapple, avocado, pico do gallo, cilantro, and chipotle ranch. Served with black beans.
        $17.75
        Gluten-Free
    • Sandwiches

      • The Roast Beast Sandwich

        Naturally raised, thinly sliced roast beef with white Cheddar, and grilled red onions on a ciabatta. Served with au jus and French fries.
        $15.25
        Gluten-Free
      • Naturally Raised Buffalo Chicken Wrap

        Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper Jack cheese, and ranch dressing in a whole wheat tortilla or brioche bun. Served with French fries.
        $14.50
        Gluten-Free
      • Naturally Raised Buffalo Chicken Sandwich

        Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper Jack cheese, and ranch dressing in a whole wheat tortilla or brioche bun. Served with French fries.
        $14.50
        Gluten-Free
      • Reuben Sandwich

        Housemade corned beef, sauerkraut, Swiss, whole grain mustard, and Thousand Island dressing on marble rye. Served with French fries.
        $15.25
        Gluten-Free
      • Turkey Wrap

        All natural turkey breast, fresh tomatoes, fresh mozzarella, lettuce, and pesto in a whole wheat tortilla or ciabatta. Served with a house salad.
        $14.00
        Gluten-Free
      • Turkey Sandwich

        All natural turkey breast, fresh tomatoes, fresh mozzarella, lettuce, and pesto in a whole wheat tortilla or ciabatta. Served with a house salad.
        $14.00
        Gluten-Free
      • Kalua Pork Sandwich

        Fresh house-smoked kalua pork, coleslaw, and BBQ sauce. Served on a brioche bun with a side of sweet potato tots.
        $15.00
        Gluten-Free
      • Ahi Tuna Melt Sandwich

        Ahi tuna and seared rare. Topped with dill sauce, Swiss cheese, lettuce, and tomato on Parmesan basil crusted brioche bread. Served with a house salad.
        $17.00
        Gluten-Free
      • Kale Wrap

        Hummus, kale, spring mix, mushrooms, roasted tomato, avocado, roasted carrots, and flax seeds. Tossed lightly in a honey-lime or balsamic vinaigrette wrapped in a wheat tortilla. Served with a side of fruit.
        $14.00
        vegetarian, vegan, and gluten-free
      • BLT Wrap

        Natural applewood smoked bacon, lettuce, tomato, and mayonnaise. Served in a tomato basil tortilla with French fries.
        $13.75
        Gluten-Free
    • Kids Menu

      • Grilled Cheese

        With French fries.
        $7.75
        Gluten-Free
      • Cheese Quesadilla

        With fruit.
        $7.75
      • Grilled Breast

        With French fries.
        $7.75
        Gluten-Free
      • Kids Burger

        with French fries.
        $7.75
    • Picked for you

      • Smoothies

        $6.00
      • Turtle Cheesecake

        $8.50
      • Grand Teton

        A favorite for chocolate lovers! Hard chocolate shell with moist chocolate cake and chocolate mousse inside. Drizzled with raspberry sauce.
        $8.50
      • All Natural and Locally Made Gelato

        $7.00
        vegetarian and gluten-free
      • Kombucha

        $5.00
    • Beverages

      • Iced Tea

        $2.90
      • Organic Botanicals

        No sugar and no caffeine.
        $2.90
      • Matcha Tea

        $2.90
      • Chai Tea

        $2.90
      • Organic Coffee

        $2.90
      • Tea (8 Tea Flavors)

        $2.90
      • Kombucha

        $5.00
      • Smoothies

        $6.00
      • Coconut Water

        $2.00
      • La Croix Water

        $2.00
      • Pellegrino Water

        $3.50
      • Dasani Water

        $2.00
      • X2 All Natural Energy Drink

        $4.50
      • Milk

        $2.90
      • Organic and Fresh Squeezed Juice

        $5.00
      • Grapefruit Juice

        $3.00
      • Apple Juice

        $3.00
      • Cranberry Juice

        $3.00
      • Pineapple Juice

        $3.00
      • Tomato Juice

        $3.00
      • Mexican Coke

        $2.80
      • From the Fountain

        Coke products.
        $2.80
    • Dessert

      • Grand Teton

        A favorite for chocolate lovers! Hard chocolate shell with moist chocolate cake and chocolate mousse inside. Drizzled with raspberry sauce.
        $8.50
      • All Natural and Non GMO Brownie

        $4.25
        Gluten-Free
      • Turtle Cheesecake

        $8.50
      • All Natural and Locally Made Gelato

        $7.00
        vegetarian and gluten-free
      • All Natural and Non GMO Chocolate Chunk Cookie

        Served warm.
        $4.25
      • All Natural Salted Caramel Cookie

        Served warm.
        $4.25
    • Espresso Bar / Specialty Coffee

      • Latte

        $3.50
      • Cappuccino

        $3.50
      • Espresso

        $1.85
      • Double Shot Espresso

        $3.70
      • Hot Tea (8 Flavors)

        $2.95
    • Picked for you

      • Grilled Chicken and Goat Cheese Salad

        Served with asparagus, pears, raspberries, and candied walnuts over a bed of organic greens and a raspberry vinaigrette dressing. Exchange chicken and cheese for portobello mushrooms and avocado.
        $17.50
        Gluten-Free
      • Sweet Potato Tots

        $4.25
      • The Roast Beast Sandwich

        Naturally raised, thinly sliced roast beef with white Cheddar, and grilled red onions on a ciabatta. Served with au jus and French fries.
        $15.25
        Gluten-Free
      • Reuben Sandwich

        Housemade corned beef, sauerkraut, Swiss, whole grain mustard, and Thousand Island dressing on marble rye. Served with French fries.
        $15.25
        Gluten-Free
      • BBQ Bacon Burger

        Natural beef burger (cooked to order), white Cheddar cheese, applewood smoked bacon, lettuce, tomato, onion strings, and BBQ sauce. Served with French fries. Served on a brioche bun.
        $17.50
        Gluten-Free
    • Starters

      • Roasted Buffalo Cauliflower

        $10.25
        vegetarian, vegan, and gluten-free
      • Riblets

        Tossed in a sweet chili sauce.
        $11.00
        Gluten-Free
      • Hummus Trio

        Housemade traditional, cilantro, and red pepper hummus with fresh pita.
        $12.75
        vegetarian, vegan, and gluten-free
    • Burgers

      • Beef Burger

        Naturally raised beef burger (cooked to order), lettuce, and tomato. Served with French fries. Served on a brioche bun.
        $15.00
        Gluten-Free
      • Bison Burger

        Gorgonzola cheese, arugula, crispy onions, and bourbon sauces. Served with French fries. Served on a brioche bun.
        $19.25
        Gluten-Free
      • Sweet Potato Veggie Burger

        Housemade, open faced, sweet potato, chickpea, and oat veggie burger on non-GMO wheat bread, light kale, thinly sliced onion, avocado, and roasted garlic aioli. Served with a side salad. Contains walnuts. Served on a brioche bun.
        $15.50
        vegetarian, vegan, and gluten-free
      • BBQ Bacon Burger

        Natural beef burger (cooked to order), white Cheddar cheese, applewood smoked bacon, lettuce, tomato, onion strings, and BBQ sauce. Served with French fries. Served on a brioche bun.
        $17.50
        Gluten-Free
    • Salads

      • Seared Ahi Salad

        Cajun crusted ahi tuna, seared rare, organic greens, daikon sprouts, grilled portobello mushrooms, carrots, and tomatoes. Tossed in agave lime vinaigrette and topped with wasabi aioli and wonton crisps.
        $18.00
        Gluten-Free
      • Southwest Chicken Salad

        Organic Romaine, black beans, corn, pepper Jack cheese, avocado, pico de gallo, tortilla crisps, and house chipotle ranch dressing.
        $16.25
        Gluten-Free
      • Grilled Chicken and Goat Cheese Salad

        Served with asparagus, pears, raspberries, and candied walnuts over a bed of organic greens and a raspberry vinaigrette dressing. Exchange chicken and cheese for portobello mushrooms and avocado.
        $17.50
        Gluten-Free
      • Steak Salad

        Naturally raised steak tenderloin, organic greens, Romaine, fresh tomatoes, gorgonzola crumbles, onion strings, and candied walnuts. Topped with cilantro ranch dressing.
        $18.75
        Gluten-Free
      • Roasted Beet Salad

        Organic arugula, roasted yellow and red beets, and goat cheese. Tossed with agave lime vinaigrette.
        $14.75
        vegetarian and gluten-free
    • Sandwiches

      • The Roast Beast Sandwich

        Naturally raised, thinly sliced roast beef with white Cheddar, and grilled red onions on a ciabatta. Served with au jus and French fries.
        $15.25
        Gluten-Free
      • Kalua Pork Sandwich

        Fresh house-smoked kalua pork, coleslaw, and BBQ sauce. Served on a brioche bun with a side of sweet potato tots.
        $15.00
        Gluten-Free
      • Naturally Raised Buffalo Chicken Wrap

        Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper Jack cheese, and ranch dressing in a whole wheat tortilla or brioche bun. Served with French fries.
        $14.50
        Gluten-Free
      • Naturally Raised Buffalo Chicken Sandwich

        Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper Jack cheese, and ranch dressing in a whole wheat tortilla or brioche bun. Served with French fries.
        $14.50
        Gluten-Free
      • Ahi Tuna Melt Sandwich

        Seared rare and ahi tuna. Topped with dill sauce, Swiss cheese, lettuce, and tomato on Parmesan basil crusted brioche bread. Served with a house salad.
        $16.75
        Gluten-Free
      • Kale Wrap

        Hummus, kale, spring mix, mushrooms, roasted tomato, avocado, roasted carrots, and flax seeds. Tossed lightly in a honey-lime or balsamic vinaigrette. Wrapped in a wheat tortilla. Served with a side of fruit. Served on a brioche bun.
        $14.00
        vegetarian, vegan, and gluten-free
      • Reuben Sandwich

        Housemade corned beef, sauerkraut, Swiss, whole grain mustard, and Thousand Island dressing on marble rye. Served with French fries.
        $15.25
        Gluten-Free
    • Entrees

      • Anaheim Salmon

        Grilled wild caught Alaskan salmon. Served with sweet potato hash and Anaheim chili sauce.
        $23.00
        Gluten-Free
      • Shrimp Tacos

        Sautéed shrimp, cabbage, pineapple, avocado, pico do gallo, cilantro, and chipotle ranch. Served with black beans.
        $17.00
        Gluten-Free
      • Hemp Seed Tamale

        Topped with a roasted poblano, corn sauce, side of fresh, and colorful slaw.
        $16.00
        vegetarian, vegan, and gluten-free
      • Pork Adobo Tacos

        All natural house-smoked pork simmered with spices and achoite sauce in a corn tortilla. Topped with red cabbage and habanero cream. Served with black beans.
        $15.00
        Gluten-Free
      • Creamy Pesto Penne

        Penne pasta, grilled chicken, cream, Parmesan cheese, sun-dried tomatoes, garlic, and roasted walnuts.
        $17.00
        Gluten-Free
      • Thai Shrimp Lettuce Wraps

        Shrimp, cabbage, carrots, cherry tomatoes, mango, avocado, cilantro, mint, pomegranate, and crispy tortilla strings. Served with a peanut and sweet chili dipping sauce.
        $17.25
        Gluten-Free
      • Asian Jackfruit Bowl

        Warm quinoa, chickpeas, sautéed onions, carrots, peas, and jackfruit. Tossed in a peanut sauce. Topped with micro-greens and a hint of lime.
        $15.75
        vegetarian, vegan, and gluten-free
    • Sides

      • Buffalo Cauliflower

        $6.25
      • Grilled Vegetables

        $4.50
      • Sweet Potato Hash

        $4.25
      • Sweet Potato Tots

        $4.25
      • Mixed Green Salad

        $4.50
      • French Fries

        $4.50
      • Mayonnaise

        $1.00
      • Pico De Gallo

        $1.00
      • Ahi

        $9.00
    • Kids Dinner

      • Grilled Cheese with French Fries

        $7.75
        Gluten-Free
      • Burgers with French Fries

        $7.75
        Gluten-Free
      • Penne Pasta Tossed in Butter

        Parmesan cheese upon request.
        $7.75
        Gluten-Free
      • Cheese Quesadilla with Fruit

        $7.75
        Gluten-Free
      • Grilled Breast with French Fries

        $8.00
        Gluten-Free