Sushi Roku
Opens on Monday

Sushi Roku

$$ • Sushi • Japanese • Family Meals
4.7
(15)
  •  
View delivery time and booking fee.

Location and hours

7277 E Camelback Rd, Scottsdale, AZ 85251
Sunday
Monday - Thursday
05:00 PM - 08:00 PM
Friday - Saturday

7277 E Camelback Rd, Scottsdale, AZ 85251 • More info


  • Family Packs

    • Sushi Family Meal

      Feeds 4 people – Premium Black Edamame, Miso Soup, Tuna, Salmon, Yellowtail, & Albacore Sushi. Baked Crab Cut Roll, Tuna Jalapeno Roll, Katana Roll & White Lotus Roll.
      Sold out
       • 
      $98.00
    • Signature Meal with Sushi Family Meal

      Serves 4 or more and includes Shishito Peppers, Spicy Cucumber, our Carpaccio Plate (Tuna kizami wasabi, Yellowtail serrano, Salmon truffle, Albacore crispy onion, Scallop yuzu kosho) and our Sushi Family Meal (Sushi: Tuna, Salmon, Albacore, Yellowtail, Rolls: Baked Crab, White Lotus, Tuna Jalapeno, Katana)
      Sold out
       • 
      $178.00
    • Signature Meal with Family Hot Meal

      Serves 4 or more and includes Shishito Peppers, Spicy Cucumber, Edamame, our Carpaccio Plate (Tuna kizami wasabi, Yellowtail serrano, Salmon truffle, Albacore crispy onion, Scallop yuzu kosho) and our Family Hot Meal (Popcorn Shrimp, Japanese Fried Chicken, Wagyu Gyoza, Garlic Green Beans, Chicken & Vegetable Fried Rice)
      Sold out
       • 
      $178.00
    • Family Hot Meal

      Feeds 4 | miso soup, premium black edamame, 2 types of fried rice (chicken & vegetable), popcorn shrimp, wagyu gyoza, japanese fried chicken and garlic green beans
      Sold out
       • 
      $98.00
  • Popular Pairs

    • White Lotus Roll + Miso soup

      Popcorn shrimp tempura, avocado, topped with albacore, crispy onions. Served with Miso soup.
      $27.50
    • Yellowtail Sashimi + Miso soup

      Diced Chilies. Served with Miso soup.
      $25.50
    • Japanese Fried Chicken "Tatsuta-Age" + Choice of Rolls

      Japanese Fried Chicken "Tatsuta-Age". Served with choice of Rolls.
      $13.50
    • *Seared Albacore + Choice of Hot Appetizers

      Ponzu with crispy onions. Served with choice of Hot Appetizers.
      $19.50
    • Baked Crab Hand Roll + Choice of Soups, Noodles & Rice

      Baked Crab Hand Roll. Served with choice of Soups, Noodles & Rice.
      $11.50
  • Signature Sushi Combos

    • Sushi Plate

      Yellowtail, Tuna, Salmon, Shrimp, Albacore, + Baked Crab Hand Roll or Spicy Tuna
      $24.00
    • Deluxe Sushi Plate

      Yellowtail, Tuna, Salmon, Shrimp, Albacore, Scallop, Fluke, Toro Jalapeno Roll + your choice of Baked Crab Hand Roll or Spicy Tuna
      Sold out
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      $38.00
  • Bento Boxes

    • Jidori Chicken

      Jidori Chicken – marinated free range chicken, shichimi soy. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and jidori chicken over sautéed garlic green beans.
      $25.00
    • Salmon

      Salmon – grilled salmon with teriyaki. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and salmon over sautéed garlic green beans.
      $28.00
    • Beef

      Beef – New York Steak with teriyaki. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and beef over sautéed garlic green beans.
      $30.00
    • Wagyu

      Wagyu – 3oz A-5 wagyu steak with ponzu. Includes miso soup, popcorn shrimp, vegetable fried rice, spicy cucumber, garden salad and wagyu over sautéed garlic green beans.
      Sold out
       • 
      $49.00
  • Cold Appetizers

    • Premium Edamame

      Okinawa sea salt
      $6.50
    • Spicy Cucumber Sunomono

      marinated japanese cucumbers
      $6.50
    • Organic Kale Salad

      King oyster mushrooms, crispy shtitake, ginger plum vinaigrette
      Sold out
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      $12.50
    • Seaweed Salad

      Plum ginger dressing.
      $12.00
    • Organic Garden Salad

      Yuzu ginger dressing
      $12.00
    • *Fluke Kumquat

      Yuzu vinaigrette
      $21.50
    • Hokkaido Scallop

      Kiwi, yuzu jelly, maldon sea salt.
      Sold out
       • 
      $19.00
    • *Yellowtail Diced Chilies

      Sold out
       • 
      $21.00
    • *Salmon Carpaccio

      Soy truffle oil
      Sold out
       • 
      $22.50
    • *Hamachi Serrano

      Garlic, yuzu ponzu
      $21.50
    • *Seared Salmon Sashimi

      Togarashi crust, avocado, cilanto jalapeno salad
      $19.00
    • *Tuna Poke

      Soy, chili oil, rice
      Sold out
       • 
      $18.50
    • *Seared Albacore

      Ponzu with crispy onions
      $19.50
    • Octopus Crudo

      Yuzu kosho, olive oil, lemon.
      $19.00
    • *Toro Carpaccio

      Tamari soy, kizami wasabi, oscietra caviar.
      $43.00
    • Tuna Tartare

      yuzu guacamole, soy truffle
      Sold out
       • 
      $19.50
    • Kanpachi Tartare

      yuzu kosho vinaigrette
      Sold out
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      $23.00
  • Hot Appetizers

    • Brussels Sprout Chips

      Truffle oil, salt
      $10.00
    • Shishito Japanese Peppers

      oyster sauce, garlic, sesame oil
      $11.00
    • Roasted Cauliflower

      Red dates, pine nuts
      Sold out
       • 
      $13.00
    • Hanabi

      Spicy tuna on crispy rice.
      $16.50
    • Chilean Seabass

      Truffle mio, spinach
      $38.00
    • Fried Calamari

      Charred jalapeno glaze
      Sold out
       • 
      $15.50
    • Seabass Sliders

      Panko crust, tonkatsu tartar
      $17.50
    • Japanese Fried Chicken "Tatsuta-Age"

      $13.50
    • American Wagyu Potsticker "Gyoza"

      $19.50
    • *A-5 Japanese Wagyu Beef "Toban-Yaki"

      $66.00
    • Grilled Lamb Chops

      Ginger, soy, garlic.
      $15.00
    • Short Rib Bao

      braised beef, pickled vegetables
      Sold out
       • 
      $19.00
    • Smoked Shrimp

      chimichurri ponzu
      Sold out
       • 
      $18.00
    • Wagyu "Hanabi"

      (2pc) wagyu tartare on crispy rice
      Sold out
       • 
      $18.00
    • Black Cod

      Miso Glazed
      $20.00
  • Entrees

    • *Prime Ribeye Steak "Japonais"

      Japanese style potatoes, garlic green beans, soy garlic sauce. Cooked over Japanese Bincho charcoal.
      $49.00
    • "Ji-Dori" Free Range Chicken

      Teriyaki glaze or yuzu ginger relish, with grilled asparagus and mashed potatoes. Cooked over Japanese Bincho charcoal.
      $29.00
    • *Filet Mignon

      Ginger teriyaki sauce, mashed potatoes, sauteed garlic beans. Cooked over Japanese Bincho charcoal.
      $45.00
    • *Grilled Salmon

      With Roku's BBQ sauce, mashed potatoes and hijiki seaweed. Cooked over Japanese Bincho charcoal.
      $29.00
    • Cured Salmon

      Caviar, garlic nikiri soy.
      Sold out
       • 
      $19.50
  • Most Popular

    • *Hanabi

      Spicy tuna on crispy rice
      $16.50
    • *Yellowtail Diced Chilies

      Sold out
       • 
      $21.00
    • Beef Rib Eye Wrapped Asparagus

      Sold out
       • 
      $19.00
    • *Tuna Jalapeno Roll

      Spicy tuna topped with tuna sashimi, yuzu olive oil
      $20.00
  • Roku Signature Style Sushi

    • *Ume

      Six Piece Selection
      Sold out
       • 
      $32.00
    • *Matsu

      Eight Piece Selection
      Sold out
       • 
      $46.00
    • *Two Person Sushi Combination

      Twelve piece assortment, spicy tuna & California rolls
      Sold out
       • 
      $48.00
  • Rolls

    • *Spicy Tuna Roll

      $7.75
    • *Spicy Scallop Roll

      $9.75
    • California Roll

      $7.75
    • *Eel Avocado Roll

      $12.00
    • Popcorn Shrimp Roll

      w/ jalapeno or asparagus
      $10.50
    • *Toro & Jalapeno Roll

      Sold out
       • 
      $15.00
    • Softshell Crab Roll

      $16.00
    • Salmon Roll

      $9.75
    • Avocado Roll

      $8.00
  • Signature Rolls

    • Baked Crab Handroll

      $11.50
    • Gensai

      seared togarashi salmon, kizami wasabi, avocado, cucumber, jalapeno
      Sold out
       • 
      $19.50
    • *Crunchy Spicy Tuna Roll

      Avocado
      $16.50
    • Baked Lobster

      Miso hollandaise sauce
      Sold out
       • 
      $22.50
    • *Katana Roll

      Spicy tuna & shrimp tempura, tuna & yellowtail
      $19.50
    • *Tuna Jalapeno Roll

      Spicy tuna topped with tuna sashimi, yuzu olive oil
      $20.00
    • Senshi

      Yellowtail, cucumber topped with avocado, spicy aioli.
      Sold out
       • 
      $19.50
    • White Lotus Roll

      popcorn shrimp tempura, avocado, topped with albacore, crispy onions,
      $21.50
    • The Vegan

      grilled eryngii & asparagus, jalapeño, butter lettuce, soy paper
      Sold out
       • 
      $16.00
    • Wagyu Uni Handroll

      open face
      Sold out
       • 
      $26.00
    • Champagn@ Butter

      $2.00
  • Salads

    • Sashimi Salad

      Mixed greens, ginger vinaigrette
      Sold out
       • 
      $17.00
  • Soups, Noodles & Rice

    • Miso soup

      Tofu, and green onion
      $6.00
    • Spicy Miso

      Chili, tofu, and green onion
      $6.50
    • Hakata Ramen

      Spicy miso pork broth
      $16.50
    • Chicken Fried Rice

      $14.50
    • Spicy Pork Belly "Kakuni" Fried Rice

      Sold out
       • 
      $17.50
    • Steamed White Rice

      Sold out
       • 
      $4.50
    • Roku Cacio e Pepe

      ramen, asiago cheese
      Sold out
       • 
      $13.00
    • Crab Fried Rice

      Sold out
       • 
      $16.00
    • Lobster Garlic Noodles

      udon, sesame, sake
      Sold out
       • 
      $39.00
    • Soy Ginger Short Rib Fried Rice

      Carrots, green beans, green onion, rice with fried egg
      $18.00
  • Sushi/Sashimi

    • *Albacore [Shiro Maguro]

      Served sliced into thin pieces
      $7.50
    • *Crab [Kani]

      Served sliced into thin pieces
      $8.50
    • Egg [Tamago]

      Served sliced into thin pieces
      Sold out
       • 
      $5.50
    • *Freshwater Eel [Unagi]

      Served sliced into thin pieces
      $9.50
    • *Fluke [Hirame]

      Served sliced into thin pieces
      $8.00
    • *Japanese Scallop (Hotate)

      $10.50
    • Monkfish Liver [Ankimo]

      Served sliced into thin pieces
      Sold out
       • 
      $7.00
    • *Octopus [Tako]

      Served sliced into thin pieces
      $8.00
    • *Salmon Egg [Ikura]

      Served sliced into thin pieces
      Sold out
       • 
      $8.50
    • *Salmon [Sake]

      Served sliced into thin pieces
      $8.00
    • *Sea Eel [Anago]

      Served sliced into thin pieces
      Sold out
       • 
      $8.50
    • *Shrimp [Ebi]

      Served sliced into thin pieces
      $7.00
    • *Smelt Egg [Masago]

      Sold out
       • 
      $6.00
    • *Sea Bream [Tai]

      Served sliced into thin pieces
      Sold out
       • 
      $8.00
    • *Tuna [Maguro]

      Served sliced into thin pieces
      $8.50
    • *Yellowtail [Hamachi]

      Served sliced into thin pieces
      $8.00
    • Tuna Belly [Toro]

      $19.00
  • The Classics

    • Yellowtail Sashimi

      Diced Chilies
      $19.50
    • "Hanabi"

      Spicy Tuna
      $16.50
    • Baked Crab Hand Roll

      $11.50
    • Popcorn Shrimp Tempura

      Spicy Miso
      $21.50
    • Baked Cod

      Sweet miso glaze "saikyo yaki"
      $26.00
  • Beverages

    • Evian Bottle Water 750ml

      Flat or Sparkling
      Sold out
       • 
      $9.00
    • Red Bull Regular or Sugar Free

      $6.00
    • Red Bull Editions Red or Blue

      Red - Cranberry Flavor or Blue - Blueberry
      $6.00