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Uber Eats Home
    Litchfield's
    Too far to deliver

    Litchfield's

    View delivery time and booking fee.

    Location and hours

    300 E Wigwam Blvd, Litchfield Park, AZ 85340
    Sunday - Monday
    Closed
    Tuesday - Saturday
    05:30 PM - 08:30 PMDinner
    05:30 PM - 08:30 PMMenu
    ¢¢ • Burgers • American • Sandwiches

    300 E Wigwam Blvd, Litchfield Park, AZ 85340 • More info


    • Bites

      • Olives

        Citrus marinated olives, crushed chilies, and olive oil.
        $7.00
      • Edamame

        White sesame seed, soy sauce, and sea salt.
        $8.00
      • Shishito

        Blistered peppers, togarashi, and charred lime.
        $8.00
      • Fingerling

        Crispy fingerling potato, smoked paprika, and spicy aioli.
        $8.00
    • Starters

      • Crostini

        Butternut squash, roasted apple, ricotta cheese, aged balsamic, and sourdough.
        $10.00
      • Tiger Shimp

        Spanish chorizo, jalapeno, lemon, white wine, crusty bread, and chive.
        $14.00
      • Chef's Board

        Charcuterie and cheese.
        $21.00
      • Ceviche

        Shrimp, citrus, cucumber, Fresno pepper, red onion, cilantro, and tortilla.
        $14.00
      • Ravioli

        Herb goat cheese, wild mushroom, braised leek, and sage brown butter.
        $12.00
      • Lamb Belly

        Green apple, beetroot puree, pickled onion, candied walnut, and parsley.
        $14.00
    • Salad and Soup

      • Arugula

        Apple, pomegranate, candied pecan, goat cheese, and lemon vinaigrette.
        $12.00
      • Burrata

        Roasted beet, red grapefruit, charred onion, pistachio, and oregano vinaigrette.
        $14.00
      • Kale

        Roasted chick peas, pepitas, parmesan, crispy shallot, and anchovy dressing.
        $12.00
      • Corn Chowder

        Smoked bacon, cotija cheese, jalapeno, and cilantro.
        $10.00
    • Mains

      • Pappardelle

        Short rib ragu, wild mushroom, pearl onion, parmesan, and breadcrumb.
        $24.00
      • European Sea Bass

        Black kale, cannellini bean, sausage, kalamata olive, and sage.
        $32.00
      • Free Range Chicken

        Fingerling potato, sweet and spicy pepper, red pepper puree, and rosemary.
        $25.00
      • Cedar River Ribeye

        Fries, parmesan, parsley, and red wine reduction.
        $39.00
      • Arctic Char

        Forbidden rice, celery root, pomegranate, toasted hazelnut, and molasses.
        $29.00
      • Diver Sea Scallops

        Risotto, roasted carrot, apple, fennel, mascarpone, and parsley.
        $32.00
      • Veal Chop

        Brussel sprout, butternut squash, cranberry relish, and bacon grain mustard.
        $40.00
      • Aspen Ridge Filet Mignon

        Green bean, smoked bacon, caramelized shallot, and aged balsamic.
        $42.00
    • Accompaniments

      • Asparagus

        Bearnaise.
        $8.00
      • Green Bean

        Bacon.
        $8.00
      • Macaroni and Cheese

        Gouda.
        $8.00
      • Risotto

        Carrot.
        $8.00
      • Mushrooms

        Thyme.
        $8.00
      • House Fries

        Parmigiano.
        $8.00
      • Yukon Mash

        Sour cream.
        $8.00
    • Additions

      • Seared Scallops

        $14.00
      • Roasted Chile's

        $3.00
      • Blue Cheese

        $3.00
      • Grilled Shrimp

        $8.00
      • Sauteed Onions

        $3.00
      • Bearnaise

        $2.00
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
    • Dessert

      • Chocolate Truffle Torte

        Dark chocolate, hazelnut, and caramel.
        $9.00
      • Panna Cotta

        Milk chocolate, ginger, vanilla, and biscotti.
        $9.00
      • Sorbet

        Trio of sorbet.
        $8.00
      • White Chocolate Cheesecake

        Raspberry, lemon, and almond.
        $9.00
      • Apple Cherry Crisp

        Almond streusel, brandy, and sour cream sherbet.
        $9.00