Tequilas
Opens on Thursday

Tequilas

$$ • Mexican • Latin American • New Mexican
View delivery time and booking fee.

Location and hours

1602 Locust St, Philadelphia, PA 19103
Sunday
Monday - Saturday
04:00 PM - 09:00 PM

1602 Locust St, Philadelphia, PA 19103 • More info


  • Menu

    • Chips and Salsa

      Home made corn tortilla chips with a side of Mexican Salsa.
      $8.00
    • GUACAMOLE

      Traditional Avocado dip consisting of avocados, onions, chiles, salt and lime. Served with tortilla chips.
      $10.00
    • TAQUITOS DE POLLO

      Corn tortillas are rolled up with well seasoned chicken, then deep fried, topped with fresh cream and queso fresco.
      $12.00
    • EMPANADAS DEL DIA

      A dish that will seduce even the most demanding palate. Handmade corn pockets filled with the freshest ingredients, chosen daily by our chef.
      $13.00
    • CEVICHE DE CAMARON Y PESCADO

      Fish and shrimp cooked in the juice of freshly squeezed limes, heated with tomato, onion, cilantro, English cucumber, and jicama. Topped with diced radish.
      $14.00
    • CEVICHE DE ATÚN CON NOPAL

      Cactus leaves, with sushi grade tuna, organic cherry tomatoes, red onions, cilantro and serrano pepper with a hint of maggi seasoning.
      $14.00
    • TRIO DE TACOS

      (3 to an order - sorry no mixing ) Pollo - chicken marinated in herbs, roasted tomato, arbol pepper and tomatillo Callejeros - beef seasoned in herbs, with roasted tomato, arbol pepper & oaxaca cheese Chorizo - Mexican sausage with potatoes & cactus in a green salsa, topped with fresh cream, cheese & lettuce Huitlacoche - a combination of huitlacoche & mixed mushrooms in chipotle pesto
      $12.00
    • PUNTAS A LA MEXICANA

      Well seasoned beef tenderloin tips, sauteed with onions, peppers, and jalapeños, served in a roasted tomato sauce alongside rice and refried beans.
      $24.00
    • PESCADO VERACRUZ

      Grilled Barramundi served in a sauce of roasted tomato, onions, caper and olives, with rice & mixed vegetables.
      $25.00
    • CAMARON TEQUILAS

      Grilled jumbo shrimp served in a sauce of garlic, butter, lime, arbol pepper and siembra valles blanco.
      $27.00
    • MOLE POBLANO

      A potpourri of hot chiles, nuts, herbs, bread, and roasted tomato with hints of chocolate. Served over a succulent chicken breast, topped with onions, and sesame seed.
      $18.00
    • ENCHILADAS

      Soft corn tortillas rolled with chicken and topped with melted chihuahua cheese, covered with our traditional roasted tomato sauce, tangy green tomatillo sauce or the famous mole sauce. (can also be ordered without chicken)
      $18.00
    • CHURROS

      Fried cinnamon pastry with chocolate & strawberry sauces for dipping.
      $8.00
    • PASTEL DE CHOCOLATE

      Creamy rich chocolate mousse wrapped in lady fingers
      $8.00
    • Costilla Zaragoza

      8 oz. rib-eye steak marinated in herbs, grilled, and served over an Arbol pepper, tomatillo, roasted tomato sauce, alongside an enchilada stuffed with chicken covered with mole sauce. (This item is cooked to medium temperature but may continue cooking in package.)
      $27.00
    • Pescado Al Ajo

      Fresh barramundi from Australia served in a sauce of garlic, butter, siembra valles, arbol pepper and lime sauce, alongside rice and vegetables.
      $25.00
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.